Editorial Board for section 'Food Biotechnology'
- Food Physics and (Bio)Chemistry Section
- Food Engineering and Technology Section
- Food Quality and Safety Section
- Food Analytical Methods Section
- Food Microbiology Section
- Food Nutrition Section
- Nutraceuticals, Functional Foods, and Novel Foods Section
- Food Security and Sustainability Section
- Food Packaging and Preservation Section
- Sensory and Consumer Sciences Section
- Foodomics Section
- Food Toxicology Section
- Food Systems Section
- Food Biotechnology Section
- Meat Section
- Foods of Marine Origin Section
- Plant Foods Section
- Grain Section
- Dairy Section
- Drinks and Liquid Nutrition Section
Please see the section webpage for more information on this section.
Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.
Members
Institute of Nutritional Science, University of Potsdam, 14558 Nuthetal, Germany
Interests: nutritional aspects; food analysis; secondary plant metabolites; proteins and proteomics; functional properties of proteins; interactions of different food constituents
Interests: nutritional aspects; food analysis; secondary plant metabolites; proteins and proteomics; functional properties of proteins; interactions of different food constituents
Scientific Directorate of Biological Health Risks, Service Transerversal Activities in Applied Genomics, Sciensano, J. Wytsmanstraat 14, 1050 Brussels, Belgium
Interests: food microbiological risk assessment; food biotechnology; molecular cell biology; next generation sequencing; genetically modified organisms
Interests: food microbiological risk assessment; food biotechnology; molecular cell biology; next generation sequencing; genetically modified organisms
Industrial Biotechnology and Environmental Engineering Group “BiotecnIA”, Chemical Engineering Department, University of Vigo (Campus Ourense), 32004 Ourense, Spain
Interests: solid-state fermentation; biorefinery processes; insects as new food; valorization of agroindusgtrial byproducts; alternative diets for aquaculture
Special Issues, Collections and Topics in MDPI journals
Interests: solid-state fermentation; biorefinery processes; insects as new food; valorization of agroindusgtrial byproducts; alternative diets for aquaculture
Special Issues, Collections and Topics in MDPI journals
Instituto de Investigación, Desarrollo e Innovación en Biotecnología Sanitaria de Elche (IDiBE), Universidad Miguel Hernández de Elche, Alicante, Spain
Interests: bioprocess engineering and fermentation technology; enzyme technology; biotransformation; green technology; industrial biotechnology; processing; anthocyanins; fermentation; biotechnology; food science
Interests: bioprocess engineering and fermentation technology; enzyme technology; biotransformation; green technology; industrial biotechnology; processing; anthocyanins; fermentation; biotechnology; food science
Faculty of Science and Technology, Norwegian University of Life Sciences, Droebakveien, Aas, Norway
Interests: green process engineering; bioprocesses and biosystems; process monitoring and optimization of bio-processes; vibrational spectroscopy; monitoring of microorganisms in processing environments
Special Issues, Collections and Topics in MDPI journals
Interests: green process engineering; bioprocesses and biosystems; process monitoring and optimization of bio-processes; vibrational spectroscopy; monitoring of microorganisms in processing environments
Special Issues, Collections and Topics in MDPI journals
Department of Food Science and Nutrition, Hallym University, Chuncheon, Republic of Korea
Interests: carbohydrate enzymes; encapsulation; biotransformation; retrogradation of starch
Special Issues, Collections and Topics in MDPI journals
Interests: carbohydrate enzymes; encapsulation; biotransformation; retrogradation of starch
Special Issues, Collections and Topics in MDPI journals
Prof. Dr. Munna Singh Thakur
Section Board Member
Microbiology & Fermentation Technology Department, CSIR-Central Food Technological Research Institute (CFTRI), Mysuru 570020, India
Interests: food biosensors; nanosensors; sensors; food processing; fermentation technology; food enzymes; food microbiology; immunology; probiotics; some aspects of food bioengineering; food contaminants; food toxins; waste to wealth; antioxidants; food biochemistry
Interests: food biosensors; nanosensors; sensors; food processing; fermentation technology; food enzymes; food microbiology; immunology; probiotics; some aspects of food bioengineering; food contaminants; food toxins; waste to wealth; antioxidants; food biochemistry
Department of Biochemistry, genetics and Microbiology, University of Pretoria, Pretoria, South Africa
Interests: food microbiology; food quality and safety; probiotics; prebiotics; synbiotics; postbiotics; foodborne pathogens
Interests: food microbiology; food quality and safety; probiotics; prebiotics; synbiotics; postbiotics; foodborne pathogens
School of Food Science and Biotechnology, Zhejiang Gongshang University, Hangzhou, China
Interests: food safety and quality control; food application microbiological technology
Interests: food safety and quality control; food application microbiological technology
College of Forestry, Northwest A&F University, Yangling 712100, China
Interests: extract; sanshool; pellitorine
Interests: extract; sanshool; pellitorine
Department of Chemical Engineering, Faculty of Science, University of Vigo (Campus Ourense), As Lagoas, 32004 Ourense, Spain
Interests: waste treatment; environmental engineering; wastewater treatment; environment; fractionation; chemical engineering; lignin; lignocellulosic conversion; biomass; green technology
Special Issues, Collections and Topics in MDPI journals
Interests: waste treatment; environmental engineering; wastewater treatment; environment; fractionation; chemical engineering; lignin; lignocellulosic conversion; biomass; green technology
Special Issues, Collections and Topics in MDPI journals
Joint International Research Laboratory, Metabolic and Developmental Sciences, School of Life Sciences and Biotechnology, Shanghai Jiao Tong University, Shanghai 200240, China
Interests: risk assessment of plant products; new breeding techniques; pathogens detection
Special Issues, Collections and Topics in MDPI journals
Interests: risk assessment of plant products; new breeding techniques; pathogens detection
Special Issues, Collections and Topics in MDPI journals
