Editorial Board for section 'Plant Foods'
- Food Physics and (Bio)Chemistry Section
- Food Engineering and Technology Section
- Food Quality and Safety Section
- Food Analytical Methods Section
- Food Microbiology Section
- Food Nutrition Section
- Nutraceuticals, Functional Foods, and Novel Foods Section
- Food Security and Sustainability Section
- Food Packaging and Preservation Section
- Sensory and Consumer Sciences Section
- Foodomics Section
- Food Toxicology Section
- Food Systems Section
- Food Biotechnology Section
- Meat Section
- Foods of Marine Origin Section
- Plant Foods Section
- Grain Section
- Dairy Section
- Drinks and Liquid Nutrition Section
Please see the section webpage for more information on this section.
Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.
Members
Department of Pharmacy, University of Naples "Federico II", Via Domenico Montesano 49, 80131 Napoli, Italy
Interests: food science; nutraceutical; nutrition; metabolism; polyphenols; antioxidants; oxidative stress; inflammation
* Section: Plant Foods
Special Issues, Collections and Topics in MDPI journals
Interests: food science; nutraceutical; nutrition; metabolism; polyphenols; antioxidants; oxidative stress; inflammation
* Section: Plant Foods
Special Issues, Collections and Topics in MDPI journals
Department of Pharmaceutical Sciences, Faculty of Pharmacy, University of Milan, Milan, Italy
Interests: plant proteins and peptides; functional foods and dietary supplements; analytical methods by mass spectrometry; phytochemical characterization
Special Issues, Collections and Topics in MDPI journals
Interests: plant proteins and peptides; functional foods and dietary supplements; analytical methods by mass spectrometry; phytochemical characterization
Special Issues, Collections and Topics in MDPI journals
Institut Polytechnique UniLaSalle, Université d’Artois, ULR 7519, 19 rue Pierre Waguet, BP 30313, 60026 Beauvais, France
Interests: FTIR; NIR; agricultural product quality; food matrice characterization
Special Issues, Collections and Topics in MDPI journals
Interests: FTIR; NIR; agricultural product quality; food matrice characterization
Special Issues, Collections and Topics in MDPI journals
Department for Innovation in Biological, Agro-food and Forest systems, University of Tuscia, Via S. Camillo de Lellis, 01100 Viterbo, Italy
Interests: plant physiology; plant biotechnology; biotechnology; food security; food chemistry; antioxidant activity; food analysis; food quality; food science and technology; food processing
Special Issues, Collections and Topics in MDPI journals
Interests: plant physiology; plant biotechnology; biotechnology; food security; food chemistry; antioxidant activity; food analysis; food quality; food science and technology; food processing
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1. Alentejo Biotechnology Center for Agriculture and Agro-Food (CEBAL)/Polythechnic Institute of Beja (IPBeja), 7801-908 Beja, Portugal
2. Mediterranean Institute for Agriculture, Environment and Development–MED, CEBAL, 7081-908 Beja, Portugal
Interests: agro-industry subproducts valorization; non-conventional extraction methodologies; phytochemicals bio-based solutions
Special Issues, Collections and Topics in MDPI journals
2. Mediterranean Institute for Agriculture, Environment and Development–MED, CEBAL, 7081-908 Beja, Portugal
Interests: agro-industry subproducts valorization; non-conventional extraction methodologies; phytochemicals bio-based solutions
Special Issues, Collections and Topics in MDPI journals
Department of Food Technology and Science, Center of Rural Sciences, Federal University of Santa Maria, Santa Maria 97105-900, RS, Brazil
Interests: phenolic compounds; carotenoids; bioaccessibility; bioavailability; bioactivity; antioxidant
Interests: phenolic compounds; carotenoids; bioaccessibility; bioavailability; bioactivity; antioxidant
Department of Agronomical Engineering, Technical University of Cartagena (UPCT), ETSIA, Paseo Alfonso XIII, 48 Cartagena, Spain
Interests: postharvest biology and technology of fresh produce; fruit quality; quality-oriented breeding; aroma volatiles; melon
Interests: postharvest biology and technology of fresh produce; fruit quality; quality-oriented breeding; aroma volatiles; melon
Singapore Institute of Food and Biotechnology Innovation (SIFBI), Agency for Science Technology and Research (A*STAR), 30 Medical Drive, Singapore 117609, Singapore
Interests: phytochemicals; probiotics; prebiotics; gut microbiota; nutrition; functional food
Special Issues, Collections and Topics in MDPI journals
Interests: phytochemicals; probiotics; prebiotics; gut microbiota; nutrition; functional food
Special Issues, Collections and Topics in MDPI journals
Phytochemicals and Food Quality Group, Department of Food Phytochemistry, CSIC—Instituto de la Grasa (IG), 41013 Sevilla, Spain
Interests: phytochemicals; by-products; food ingredients; biological activities; circular economy; saponins; antioxidants; dietary fiber; asparagus; walnut; date fruit; olive
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Interests: phytochemicals; by-products; food ingredients; biological activities; circular economy; saponins; antioxidants; dietary fiber; asparagus; walnut; date fruit; olive
Special Issues, Collections and Topics in MDPI journals
Centro de Investigación e Innovación Agroalimentaria y Agroambiental (CIAGRO-UMH), Miguel Hernández University. Ctra. Beniel, km 3.2, 03312 Orihuela, Alicante, Spain
Interests: bioactive compounds; agronomic practices; deficit irrigation; minor Mediterranean crops; fruit production; sustainability
Special Issues, Collections and Topics in MDPI journals
Interests: bioactive compounds; agronomic practices; deficit irrigation; minor Mediterranean crops; fruit production; sustainability
Special Issues, Collections and Topics in MDPI journals
Faculty of Food Technology and Biotechnology, University of Zagreb, Pierottijeva 6, 10000 Zagreb, Croatia
Interests: 3D food printing; non-thermal processing; green extraction; functional food; food chemistry
Special Issues, Collections and Topics in MDPI journals
Interests: 3D food printing; non-thermal processing; green extraction; functional food; food chemistry
Special Issues, Collections and Topics in MDPI journals
Department of Food Technology of Plant Origin, Poznań University of Life Sciences, Poznań, Poland
Interests: bioactive compounds; medicinal plants; antioxidants; edible insects; functional food; plant-based food additives; waste management in food system; plant-based meat analogues; biopolymers
Special Issues, Collections and Topics in MDPI journals
Interests: bioactive compounds; medicinal plants; antioxidants; edible insects; functional food; plant-based food additives; waste management in food system; plant-based meat analogues; biopolymers
Special Issues, Collections and Topics in MDPI journals
Laboratory of Pharmacognosy, School of Pharmacy, Faculty of Health Science, Aristotle
University of Thessaloniki, 541 24 Thessaloniki, Greece
Interests: medicinal and aromatic plant; bioactive compounds; chromatography; spectroscopy; antioxidant activity; phenolic compounds; bioactivity; chemistry of natural substances; isolation, structural determination, characterization and biological evaluation of potentially interesting; secondary metabolites for pharmaceutical; alimentary and cosmetic fields; food chemistry; essential oils from aromatic plants
Special Issues, Collections and Topics in MDPI journals
Interests: medicinal and aromatic plant; bioactive compounds; chromatography; spectroscopy; antioxidant activity; phenolic compounds; bioactivity; chemistry of natural substances; isolation, structural determination, characterization and biological evaluation of potentially interesting; secondary metabolites for pharmaceutical; alimentary and cosmetic fields; food chemistry; essential oils from aromatic plants
Special Issues, Collections and Topics in MDPI journals
College of Horticulture, Nanjing Agricultural University, Nanjing 210095, China
Interests: tea biology; tea cultivation; tea processing; tea quality and safety control
Special Issues, Collections and Topics in MDPI journals
Interests: tea biology; tea cultivation; tea processing; tea quality and safety control
Special Issues, Collections and Topics in MDPI journals
Genetics, Physiolgy and Microbiology Department, Universidad Complutense de Madrid, 28040 Madrid, Spain
Interests: detection of nut allergens by RT-PCR and biosensors in processed foods; genetic and epigenetic changes induce by in vitro plant tissue culture
Interests: detection of nut allergens by RT-PCR and biosensors in processed foods; genetic and epigenetic changes induce by in vitro plant tissue culture
College of Engineering, China Agricultural University, 17 Qinghua Donglu, P.O. Box 50, Beijing 100083, China
Interests: agro-products processing; drying; sterilization; radio frequency heating; physical properties
Interests: agro-products processing; drying; sterilization; radio frequency heating; physical properties
Department of Food Science and Technology, Faculty of Science, National University of Singapore, Science Drive 2, Singapore 117542, Singapore
Interests: tropical fruit wines and beverage fermentation; foodomics analysis; food processing
Special Issues, Collections and Topics in MDPI journals
Interests: tropical fruit wines and beverage fermentation; foodomics analysis; food processing
Special Issues, Collections and Topics in MDPI journals
Chinese Academy of Agricultural Sciences, Tea Research Institute, Meiling South Road 9#, Hangzhou 310008, China
Interests: tea chemistry; flavor; polyphenols; bioactive compounds
Interests: tea chemistry; flavor; polyphenols; bioactive compounds
Faculty of Applied Life Sciences, Niigata University of Pharmacy and Applied Life Sciences, Niigata, Japan
Interests: cereal science and processing; quality assay and processing of rice grains; bio-functional rice bread; rice noodles; rice cake; PCR technology of rice authentications
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Interests: cereal science and processing; quality assay and processing of rice grains; bio-functional rice bread; rice noodles; rice cake; PCR technology of rice authentications
Special Issues, Collections and Topics in MDPI journals
Department of Horticulture, College of Agriculture, Isfahan University of Technology, Isfahan 84156 83111, Iran
Interests: plant food; essential oil; polyphenols components; secondary metabolites extraction and analysis; biotechnology
Interests: plant food; essential oil; polyphenols components; secondary metabolites extraction and analysis; biotechnology
Department of Earth Sciences, Faculty of Sciences and Technology, New University of Lisbon, 2829-516 Caparica, Portugal
Interests: environmental impact assessment; environmental analysis; ecology; plant biology; food; forestry; agroforestry
Special Issues, Collections and Topics in MDPI journals
Interests: environmental impact assessment; environmental analysis; ecology; plant biology; food; forestry; agroforestry
Special Issues, Collections and Topics in MDPI journals
LAQV/REQUIMTE—Instituto Superior de Engenharia do Porto—Rua Dr. António Bernardino de Almeida 431, 4200-072 Porto, Portugal
Interests: plant extracts; green extraction techniques; bioactive compounds; antioxidants; functional food; cosmetics
Special Issues, Collections and Topics in MDPI journals
Interests: plant extracts; green extraction techniques; bioactive compounds; antioxidants; functional food; cosmetics
Special Issues, Collections and Topics in MDPI journals
Centro de Física Aplicada y Tecnología Avanzada, Departamento de Nanotecnología, Universidad Nacional Autónoma de México, Campus Juriquilla, Querétaro 76230, Mexico
Interests: food physics; cereal process; starch
Interests: food physics; cereal process; starch
Institute of Biomolecular Chemistry, National Research Council (ICB-CNR), Via P. Gaifami 18, 95126 Catania, Italy
Interests: chemistry of natural substances; isolation, structural determinations, the biological importance of the studied substances and their potential applications in agro-alimentary, nutraceutical and pharmacological fields; food chemistry; new phytocomplexes from cultivated and wild plants; essential oils from aromatic plants
Interests: chemistry of natural substances; isolation, structural determinations, the biological importance of the studied substances and their potential applications in agro-alimentary, nutraceutical and pharmacological fields; food chemistry; new phytocomplexes from cultivated and wild plants; essential oils from aromatic plants
CBQF—Centro de Biotecnologia e Química Fina—Laboratório Associado, Universidade Católica Portuguesa, Escola Superior de Biotecnologia, Rua Diogo Botelho 1327, 4169-005 Porto, Portugal
Interests: vibrational spectroscopy; mass spectrometry; metabolomics; chemometrics; food analysis; plant characterization; antioxidants
Special Issues, Collections and Topics in MDPI journals
Interests: vibrational spectroscopy; mass spectrometry; metabolomics; chemometrics; food analysis; plant characterization; antioxidants
Special Issues, Collections and Topics in MDPI journals
Institute for Nutritional and Food Sciences, University of Bonn, 53115 Bonn, Germany
Interests: plant proteins; isolation and modification of proteins; physico-chemical characterization; application in milk substitutes
Special Issues, Collections and Topics in MDPI journals
Interests: plant proteins; isolation and modification of proteins; physico-chemical characterization; application in milk substitutes
Special Issues, Collections and Topics in MDPI journals
Department of Agriculture and Forest Sciences (DAFNE), University of Tuscia, Via San Camillo de Lellis snc, 01100 Viterbo, Italy
Interests: agricultural genetics; starch; genetic biofortification; wheat; functional foods; nutritional quality
Special Issues, Collections and Topics in MDPI journals
Interests: agricultural genetics; starch; genetic biofortification; wheat; functional foods; nutritional quality
Special Issues, Collections and Topics in MDPI journals
Hunan Academy of Agricultural Sciences, Changsha 410125, China
Interests: vegetable and fruits; citrus processing and by-products utilization; food safety; food science
Special Issues, Collections and Topics in MDPI journals
Interests: vegetable and fruits; citrus processing and by-products utilization; food safety; food science
Special Issues, Collections and Topics in MDPI journals
Department of Pharmaceutical Sciences, University of Calabria, I-87036 Rende, CS, Italy
Interests: plant-based food; edible plants; bioactive component; antioxidant; anti-obesity
Interests: plant-based food; edible plants; bioactive component; antioxidant; anti-obesity
Methods and Application of Food Composition Lab, Beltsville Human Nutrition Research Center, Agricultural Research Service, United States Department of Agriculture, Beltsville, MD 20705, USA
Interests: metabolomics; plant food; botanicals; mass spectrometry; glucosinolates; flavonoids; dietary biomarkers
Special Issues, Collections and Topics in MDPI journals
Interests: metabolomics; plant food; botanicals; mass spectrometry; glucosinolates; flavonoids; dietary biomarkers
Special Issues, Collections and Topics in MDPI journals
