Topical Advisory Panel for section 'Food Microbiology'

Please see the section webpage for more information on this section.

Members

Department of Food Safety, Istituto Zooprofilattico Sperimentale delle Venezie, Legnaro, Italy
Interests: food safety; food microbiology; edible insects; systematic review; Salmonella
Special Issues, Collections and Topics in MDPI journals
i3S - Instituto de Investigação e Inovação em Saúde, Universidade do Porto, 4200-135 Porto, Portugal
Interests: health sciences; clinical, environmental and food microbiology; one health; food safety; pathogens and opportunistic bacteria; molecular epidemiology; resistance to antibiotics; tolerance to metals and biocides; mobile genetic elements; bacterial typing methods (conventional and high-throughput methodologies); human microbiome; chronic kidney disease; infection and systemic inflammation
Special Issues, Collections and Topics in MDPI journals
Dr. Yasser M. Sanad
Website
Department of Agriculture, University of Arkansas, Pine Bluff, AR, USA
Interests: food safety; veterinary public health; zoonotic foodborne pathogens; molecular pathogenesis; antimicrobial resistance; microbiome
Key Laboratory of Industrial Biotechnology, Ministry of Education, Jiangnan University, Wuxi 214122, China
Interests: functional and flavor optimization of beer and wine; development of yeast for food and other industrial applications
Special Issues, Collections and Topics in MDPI journals
CAS Key Laboratory of Nutrition, Metabolism and Food Safety, Shanghai Institute of Nutrition and Health, University of Chinese Academy of Sciences, Chinese Academy of Sciences, Shanghai 200031, China
Interests: antimcrobial alternatives; stress response; antibiofilm
Special Issues, Collections and Topics in MDPI journals
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