Special Issue "Do We Have a Specific Diet for Cancer Prevention?"
Deadline for manuscript submissions: 5 March 2024 | Viewed by 291
Interests: cancer; aging and lifespan; leukemias; breast cancer; chromatin; DNA damage; genomic-instability; metastasis; genomics; mutations
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Primary prevention has long been identified as a key control strategy to reduce global cancer burden. Actually, dietary components and lifestyle behaviors are crucial modifiable factors in the modulation of cancer risk. Indeed, mounting evidence suggests that 30–50% of all cancer cases can be prevented by avoiding tobacco smoking, being overweight, unhealthy diets, alcohol consumption, and sedentary behavior.
Many international organizations have developed tumor-prevention guidelines that highlight the importance of following an overall “healthy dietary pattern”, which includes preferential usage of plant-based foods, limits the intake of sugar-sweetened drinks and red/processed meat, and avoids alcohol and processed foods consumption.
Nonetheless, there is still much to be learned before being able to define evidence-based and personalized nutritional recommendations or guidelines to prevent cancer development. A flurry of new information is emerging on the complex interactions existing among dietary components, the gut microbiome, gene expression, and cell-signaling pathways, which may provide the rationale for more-informed interventional approaches.
This Special Issue seeks to fill the gaps between latest knowledge and diet-based cancer-prevention interventions, focusing on the mechanistic effects on cancer development of dietary patterns, nutritional components, and dietetic habits, as well as cancer-prevention population studies.
Original papers, review articles, as well as case studies are welcome.
Prof. Dr. Pier Giuseppe Pelicci
Dr. Greta Caprara
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
- mediterranean diet
- ketogenic diet