Nutrition and Metabolism in Chronic Kidney Diseases

A special issue of Nutrients (ISSN 2072-6643). This special issue belongs to the section "Nutrition and Metabolism".

Deadline for manuscript submissions: 5 May 2024 | Viewed by 1277

Special Issue Editors


E-Mail Website
Guest Editor
Unit of Nephrology and Dialysis, Department of Clinical and Experimental Medicine, University of Messina, Via Consolare Valeria, 98125 Messina, Italy
Interests: glomerulonephritis; hemodialysis; nutrition in renal disease; vascular access; vitamin D
Special Issues, Collections and Topics in MDPI journals

E-Mail Website
Guest Editor
Unit of Nephrology and Dialysis, Department of Clinical and Experimental Medicine, University of Messina, Via Consolare Valeria, 98125 Messina, Italy
Interests: antioxidant; clinical nephrology; chronic kidney disease; hemodialysis; blood pressure
Special Issues, Collections and Topics in MDPI journals

E-Mail Website
Guest Editor
Unit of Nephrology and Dialysis, Department of Clinical and Experimental Medicine, University of Messina, Via Consolare Valeria, 98125 Messina, Italy
Interests: clinical nephrology; chronic kidney disease; glomerulonephritis; diabetic kidney disease; hypertension; thrombotic microangiopathies; renal tubular acidosis; acute kidney injury; dialysis; vitamin D; vascular access
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Chronic kidney disease (CKD) is defined by the presence of abnormalities in kidney structure and/or function for at least three months. A decline in renal function tends to progress toward end-stage renal disease in many patients, with timings and modalities that vary according to the underlying causes and concomitant diseases, as well as lifestyles and diets.

Nutritional therapy has a fundamental role in the prevention of CKD progression. In particular, a low-protein diet has been demonstrated to reduce hyperfiltration in the residual functioning nephrons and proteinuria. A proper dietary regimen also contributes to preventing and/or controlling the signs, symptoms and complications of CKD, including sodium and fluid retention, arterial hypertension, hyperkalemia, hyperphosphatemia and metabolic acidosis, simultaneously preventing protein–caloric malnutrition. Several dietary regimens have been proposed for this purpose, but the most successful diet plan with which to control CKD progression is still a matter of debate.

Considering the success of the previous Special Issue entitled "Nutrition and Metabolism in Kidney Diseases", we are pleased to announce that we are launching a second Special Issue on this topic.

This Special Issue is open for original articles and reviews focusing on nutrition and metabolism in patients with CKD on both conservative and dialysis treatments. The aim is to examine the current state of research and propose potential advances in knowledge to ameliorate the management and improve the clinical outcomes in CKD patients.

Prof. Dr. Domenico Santoro
Dr. Valeria Cernaro
Dr. Guido Gembillo
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • low-protein diet
  • chronic kidney disease
  • metabolic acidosis
  • hyperphosphatemia
  • arterial hypertension
  • hyperkalemia
  • malnutrition–inflammation complex syndrome

Published Papers (1 paper)

Order results
Result details
Select all
Export citation of selected articles as:

Other

15 pages, 1469 KiB  
Systematic Review
The Impact of Combined Nutrition and Exercise Interventions in Patients with Chronic Kidney Disease
by Manon de Geus, Manouk Dam, Wesley J. Visser, Karin J. R. Ipema, Anneke M. E. de Mik-van Egmond, Michael Tieland, Peter J. M. Weijs and Hinke M. Kruizenga
Nutrients 2024, 16(3), 406; https://doi.org/10.3390/nu16030406 - 30 Jan 2024
Viewed by 1083
Abstract
Combined nutrition and exercise interventions potentially improve protein-energy wasting/malnutrition-related outcomes in patients with chronic kidney disease (CKD). The aim was to systematically review the effect of combined interventions on nutritional status, muscle strength, physical performance and QoL. MEDLINE, Cochrane, Embase, Web of Science [...] Read more.
Combined nutrition and exercise interventions potentially improve protein-energy wasting/malnutrition-related outcomes in patients with chronic kidney disease (CKD). The aim was to systematically review the effect of combined interventions on nutritional status, muscle strength, physical performance and QoL. MEDLINE, Cochrane, Embase, Web of Science and Google Scholar were searched for studies up to the date of July 2023. Methodological quality was appraised with the Cochrane risk-of-bias tool. Ten randomized controlled trials (nine publications) were included (334 patients). No differences were observed in body mass index, lean body mass or leg strength. An improvement was found in the six-minute walk test (6-MWT) (n = 3, MD 27.2, 95%CI [7 to 48], p = 0.008), but not in the timed up-and-go test. No effect was found on QoL. A positive impact on 6-MWT was observed, but no improvements were detected in nutritional status, muscle strength or QoL. Concerns about reliability and generalizability arise due to limited statistical power and study heterogeneity of the studies included. Full article
(This article belongs to the Special Issue Nutrition and Metabolism in Chronic Kidney Diseases)
Show Figures

Figure 1

Back to TopTop