Emerging Detection Techniques for Foodborne Pathogens and Related Bacterial Toxins
A special issue of Foods (ISSN 2304-8158). This special issue belongs to the section "Food Microbiology".
Deadline for manuscript submissions: closed (15 October 2022) | Viewed by 2219
Special Issue Editors
Interests: food safety; biosensor; immunoassay; novel signal transducer; nanomaterials
Special Issues, Collections and Topics in MDPI journals
Interests: food safety detection; immunoassay; biosensor; nanomaterials; in vitro diagnostic
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Foodborne diseases pose considerable threats to human health and hinder sustainable economic and social development. More than 250 foodborne illnesses have been identified worldwide, and most of them are caused by foodborne pathogens and related bacterial toxins. The rapid and sensitive detection of foodborne pathogens is essential in controlling food safety. Recently, various emerging strategies and techniques have been developed for monitoring the presence of pathogens and related bacterial toxins in food, thereby accelerating food safety assurance. Compared with traditional analytical methods, these emerging strategies and techniques provide more advantages with respect to the detecting speed, high throughput, sensitivity, robustness, portability, user friendliness, and accessibility. Thus, this Special Issue aims to emphasize the latest developments of these emerging strategies and techniques and their potentials in detecting diverse foodborne pathogens. In short, we hope this Special Issue can help researchers to understand the current status and future improvements in this field.
Prof. Dr. Yonghua Xiong
Prof. Dr. Xiaolin Huang
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Foods is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- foodborne pathogen
- bacterial toxins
- biosensor
- immunomagnetic preconcentration
- immunoassay
- multiplex detection
- rapid detection
- ultrasensitive detection
- signal amplification
