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Sustainable Development in Urban and Rural Tourism

A special issue of Sustainability (ISSN 2071-1050). This special issue belongs to the section "Tourism, Culture, and Heritage".

Deadline for manuscript submissions: 15 December 2024 | Viewed by 2325

Special Issue Editors


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Guest Editor
Ibiza Island Council University College of Tourism, University of the Balearic Islands, 07800 Ibiza, Spain
Interests: tourism management; tourism marketing; tourist destinations; residents' attitudes; hospitality management
Special Issues, Collections and Topics in MDPI journals

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Guest Editor
Department of Business, University of A Coruña, 15071 A Coruña, Spain
Interests: corporate social responsibility; human resources; social media; entrepreneurship; business organization; business management
Special Issues, Collections and Topics in MDPI journals

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Guest Editor

Special Issue Information

Dear Colleagues,

Since the appearance of mass tourism in the 1950s and 1960s, concern about the impacts of this activity on host regions and societies has been permanent and has increased over time. This led to the appearance of a very important area of tourism research, such as residents’ attitudes. Measurements of tourism impacts, including economic, socio-cultural and environmental, were also very important. Normally, tourism development is encouraged for its economic benefits, but there is great concern about the costs to society and the environment.

In recent decades, concern for avoiding the negative impacts of human activity and ensuring economic, social, cultural and environmental sustainability has grown rapidly, all to avoid irreversible deterioration and so that future generations do not face a worse situation than the current one. This concern has translated into legislative measures, social awareness, business initiatives and academic research. The measures taken by companies have been grouped under the concept of Corporate Social Responsibility (CSR) and are important in multiple sectors, including tourism.

All academic research on tourism can be considered to seek to improve sustainability in specific cases, situations and aspects. However, research on the sustainable development of tourism tends to focus on the impacts of various types of tourism and how to make it a sustainable activity in the long term by minimizing costs and maximizing benefits. Within these approaches, studies on impacts on local societies and cultures stand out, highlighting how they change due to tourism development. Studies on environmental impacts and resource management (e.g., water, electricity, territory, etc.) are also important, as are the studies on the residents’ attitudes and on the CSR in tourism companies.

This Special Issue seeks to expand the flow of academic research related to a sector of great global importance (tourism) and representing a great concern (sustainable development). Potential topics for this Special Issue include, but are not limited to, the following:

  • Alterations in the natural environment of tourist companies and activities;
  • Analysis of the economic, social and environmental evolution of tourist regions;
  • Application of corporate social responsibility in tourism companies;
  • Cultural landscape and rural tourism development;
  • Crisis and resilience in tourism companies and destinations;
  • Difficulties for the management of mature destinations;
  • Management of cultural and natural resources in tourist destinations;
  • Residents’ attitudes, their causes and consequences;
  • Social and cultural changes in societies receiving tourists;
  • Sustainability actions by tourism companies.

Dr. José Ramón-Cardona
Dr. María Dolores Sánchez-Fernández
Prof. Dr. José Álvarez-García
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Sustainability is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2400 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • corporate social responsibility (CSR)
  • cultural landscape
  • economic impacts
  • environmental impacts
  • gastronomy
  • hospitality management
  • local, rural and urban tourism
  • mature destinations
  • overtourism
  • regional development
  • residents’ attitudes
  • social impacts
  • sustainable development
  • tangible and intangible heritage
  • tourism development
  • tourism planning

Published Papers (1 paper)

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Research

27 pages, 1281 KiB  
Article
University Students’ Perception of the Dehesa and the Associated Traditional Trades
by Rebeca Guillén-Peñafiel, Ana María Hernández-Carretero and José Manuel Sánchez-Martín
Sustainability 2024, 16(9), 3843; https://doi.org/10.3390/su16093843 - 02 May 2024
Abstract
The dehesas are one of the most emblematic landscapes of the Extremadura region (Spain). Along with its natural values, it preserves a wide repertoire of knowledge and trades rooted in the history and tradition of rural communities. However, the knowledge and practices that [...] Read more.
The dehesas are one of the most emblematic landscapes of the Extremadura region (Spain). Along with its natural values, it preserves a wide repertoire of knowledge and trades rooted in the history and tradition of rural communities. However, the knowledge and practices that have characterized life in this environment are currently under serious threat. Faced with this problem, this study was based on the premise that, for individuals to commit themselves to the care and transmission of heritage, it is first necessary for them to know, understand and value it. For this reason, the main objective was to determine the knowledge and appreciation of university students with respect to the dehesa and the ancestral practice of grazing. It also aimed to analyze which are the most valued methodologies, activities, and future strategies for understanding and preserving these cultural landscapes and their ancestral practices. To this end, 400 university students were surveyed, and various quantitative and qualitative analyses were carried out. Quantitative techniques include analyses based on weighted averages, contingency tables and the chi-square test, while qualitative techniques are based on word frequency analysis and inductive content analysis. Despite coming from an environment dominated by this landscape and being one of the few regions that still preserve the ancestral practice of pastoralism, the results corroborated the students’ lack of understanding of the dehesa and the variety of uses it offers. In addition, it was evident that they have hardly frequented this landscape and have not participated in on-site educational experiences. It also revealed the importance of experiential and sensory activities in the understanding and appreciation of the rural environment and its traditions. The results can be useful for improving the design of educational tourism products based on intangible heritage. It can also be useful for adapting teaching strategies and activities to the level of knowledge and experiences of students, helping to ensure the success of the educational experience. Full article
(This article belongs to the Special Issue Sustainable Development in Urban and Rural Tourism)
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