Outstanding Reviewer Award
Dear Colleagues,
We are pleased to announce the winners of the Fermentation 2023 Outstanding Reviewer Award. The Fermentation Editorial Board and Editorial Team would like to gratefully acknowledge the time and energy dedicated by reviewers in checking the manuscripts submitted to Fermentation. It is due to their efforts that the high quality of the journal and quick turnaround are maintained.
Dr. Thais Suzane Milessi Esteves
Affiliation: Departamento de Engenharia Química, Universidade Federal de São Carlos, São Carlos, Brazil
Research Interests: bioethanol; biotechnological use of agro-waste; cell and enzyme immobilization; enzyme technology and fermentation with wild and recombinant microorganisms.
Dr. Edmar Oliveira-Filho
Affiliation: Department of Horticultural Sciences, Institute of Food and Agricultural Sciences, University of Florida, Florida, USA
Research Interests: synthetic biology; metabolic engineering; biopolymers; polyhydroxyalkanoates; polyhydroxybutyrate; bioreactor; pseudomonas; burkholderia; xylose; agroindustrial byproducts.
The Prize for Each Winner:
- CHF 500;
- An opportunity to publish a paper free of charge in Fermentation in 2024 after peer review;
- A certificate.
Kind regards,
Fermentation Editorial Office
Winner
Winner
