Functional Biopolymer Food Packaging Film/Coating in Postharvest Fruit Preservation
A special issue of Materials (ISSN 1996-1944).
Deadline for manuscript submissions: 10 February 2025 | Viewed by 149
Special Issue Editors
Interests: post-harvest fruit physiology; fresh product preservation; biodegradable food packaging films; food packaging film performance enhancement technology
Special Issues, Collections and Topics in MDPI journals
Interests: biomaterials; edible film and coatings; nanoemulsion; natural compound; active food packaging; smart packaging materials; food shelf life
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
Fresh fruits, abundant in nutrients, face rapid aging and quality deterioration post harvest as a result of their strong physiological metabolism processes and susceptibility to microbial infection. Postharvest diseases contribute to significant losses, and efficient and sustainable preservation strategies are crucial for a steady supply of fresh fruits globally. Biopolymer-based food packaging films and edible coatings present an effective solution, as they can mitigate the need for chemical preservatives and reduce reliance on petroleum-based plastics. Researchers have made strides in developing functional biopolymer-based solutions, incorporating antioxidants, antibacterial agents, nutritional fortification, freshness monitoring, among other properties. These advancements offer promising strategies for preserving fresh fruits post harvest. This Special Issue aims to provide insights into the latest applications and trends in biopolymer-based food packaging films and edible coatings for postharvest fruit preservation.
Dr. Wanli Zhang
Dr. Swarup Roy
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Materials is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- biopolymer
- postharvest fruit
- food packaging
- edible coating
- film
- shelf-life
