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Journal: Beverages, 2023
Volume: 9
Number: 52

Article: Umami in Wine: Impact of Glutamate Concentration and Contact with Lees on the Sensory Profile of Italian White Wines
Authors: by Deborah Franceschi, Giovanna Lomolino, Ryo Sato, Simone Vincenzi and Alberto De Iseppi
Link: https://www.mdpi.com/2306-5710/9/2/52

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