In Memory of Prof. Arjen Y. Hoekstra

A special issue of Water (ISSN 2073-4441). This special issue belongs to the section "Water Use and Scarcity".

Deadline for manuscript submissions: closed (18 November 2020) | Viewed by 79509

Special Issue Editors


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Guest Editor
Multidisciplinary Water Management Department, Faculty of Engineering Technology, University of Twente, The Netherlands
Interests: water resource management; integrated assessment modelling; water productivity; hydrology
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Guest Editor
Universtiy of Twente, Faculty of Engineering Technology, The Netherlands
Interests: water supply, water resources management, water resources engineering, environmental impact assessment, water analysis

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Guest Editor
Multidisciplinary Water Management Group, University of Twente, Enschede, The Netherlands
Interests: sustainable water and land management; environmental footprint assessment; agricultural water management; crop modeling; water for energy
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Guest Editor
Twente Water Centre, University of Twente, Enschede 7522NB, The Netherlands; Water Footprint Network, 7522NB Enschede, The Netherlands
Interests: water footprint; environmental footprinting; natural resources management; water-energy-food nexus; economic water productivity; CSR; water stewardship; sustainable development; resilience; water scarcity

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Guest Editor
Multidisciplinary Water Management Department, Faculty of Engineering Technology, University of Twente, The Netherlands
Interests: environmental assessments; water footprint; water productivity; water and solute transport modeling
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

In November last year, Arjen Y. Hoekstra unexpectedly passed away. Both we, the tenured staff of his research group, and the leading editors of the journal Water (of which Arjen had been Editor-in-Chief) thought it would be appropriate to commemorate this sad event with a Special Issue consisting of papers from his dearest colleagues and appearing or being completed one year after Arjen’s passing. We invited colleagues with whom Arjen collaborated closely and jointly published in the various stages of his career and asked them to focus their contributions on the wide range of subjects of his interest.

That interest always centered around global or large-scale aspects of water management, with most attention to essential dilemmas and fundamental choices. Contributions are intended to address conceptual aspects such as the value of water, sustainability, equity, efficiency and resilience, but also specific domains within the water–food–energy nexus and specific geographical areas.

Contributions will review these topics, also including Arjen’s contributions, but above all they shall show their societal relevance and academic advancements, which so fascinated and inspired Arjen and which in turn made him inspire us.

Dr. Maarten S. Krol
Dr. ir. Martijn J. Booij
Dr. Ranran Wang
Dr. Joep F. Schyns
Dr. Rick (H.)J. Hogeboom
Dr. Fatemeh Karandish
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Water is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2600 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • global dimension water management
  • water footprint
  • water-food-energy nexus
  • sustainable water use
  • consumer perspective
  • value of water
  • equitable water use

Published Papers (9 papers)

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Editorial

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8 pages, 227 KiB  
Editorial
Arjen Y. Hoekstra: A Water Management Researcher to Be Remembered
by Maarten S. Krol, Martijn J. Booij, Rick J. Hogeboom, Fatemeh Karandish, Joep F. Schyns and Ranran Wang
Water 2022, 14(1), 50; https://doi.org/10.3390/w14010050 - 27 Dec 2021
Viewed by 5404
Abstract
On 18 November 2019, the life of Arjen Y [...] Full article
(This article belongs to the Special Issue In Memory of Prof. Arjen Y. Hoekstra)

Research

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11 pages, 750 KiB  
Article
Water Value Flows Upstream
by Hubert H. G. Savenije and Pieter van der Zaag
Water 2020, 12(9), 2642; https://doi.org/10.3390/w12092642 - 22 Sep 2020
Cited by 5 | Viewed by 2892
Abstract
Arjen Hoekstra postulated in 2001 that the value of water accumulates in an upstream direction: water value flows upstream. The ultimate source of this value is the rain. This original idea he used to develop the water value-flow concept. This article shows that [...] Read more.
Arjen Hoekstra postulated in 2001 that the value of water accumulates in an upstream direction: water value flows upstream. The ultimate source of this value is the rain. This original idea he used to develop the water value-flow concept. This article shows that the water value-flow concept has much to offer in terms of contemporary challenges. It is fully consistent with the "Five Bellagio Principles on Valuing Water" that the High Level Panel of Water published in 2017, and can make significant contributions to the first four principles. This article also shows that the concept can make many more contributions, including incorporating precipitationsheds, and thus include the source areas of rainfall in valuing water. Yet, until now, this innovative and potentially ground breaking concept has been largely ignored by researchers and practitioners in the fields of water resources management and economics. We conclude that the value-flow concept is a unique and promising framework for the integrated assessment of the value of water within a water resources system or river basin. We suggest that the concept can be enriched by incorporating instream benefits, water quality, as well as social, cultural, and spiritual values. We also suggest to test whether the concept can be usefully applied, and add value, to the emerging fields of socio-hydrology and water accounting. Full article
(This article belongs to the Special Issue In Memory of Prof. Arjen Y. Hoekstra)
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17 pages, 929 KiB  
Article
Water Footprint and Virtual Water Trade: The Birth and Growth of a New Research Field in Spain
by Maite M. Aldaya, Alberto Garrido and Ramón Llamas
Water 2020, 12(9), 2641; https://doi.org/10.3390/w12092641 - 21 Sep 2020
Cited by 4 | Viewed by 4498
Abstract
The growth in the number of studies applying and expanding the concepts of the water footprint and virtual water trade in Spain has generated a wealth of lessons and reflections about the scarcity, allocation, productive use, and management of water from the viewpoint [...] Read more.
The growth in the number of studies applying and expanding the concepts of the water footprint and virtual water trade in Spain has generated a wealth of lessons and reflections about the scarcity, allocation, productive use, and management of water from the viewpoint of a semi-arid country. This paper reviews the evolution of this research field in Spain since its introduction in 2005 and reflects on its main contributions and issues of debate. It shows how these concepts can be useful tools for integrated water accounting and raising awareness, when used with certain precautions: (1) Supply-chain thinking, taking into account value chains and the implications of trade, generally ignored in water management, can help to address water scarcity issues and sustainable water use. (2) Green water accounting incorporates land use and soil management, which greatly influences hydrological functioning. (3) The grey water footprint indicator analyzes pollution from an ecosystem point of view and facilitates the understanding of the water quantity and quality relationship. (4) Apparent water productivity analysis, innovatively incorporated into Spanish studies, considers the economic and social aspects associated with water use. However, the decision-making context should be broader, contextualizing and complementing water information with other indicators. Full article
(This article belongs to the Special Issue In Memory of Prof. Arjen Y. Hoekstra)
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Review

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15 pages, 338 KiB  
Review
A Review of Water Stress and Water Footprint Accounting
by Dan Wang, Klaus Hubacek, Yuli Shan, Winnie Gerbens-Leenes and Junguo Liu
Water 2021, 13(2), 201; https://doi.org/10.3390/w13020201 - 15 Jan 2021
Cited by 55 | Viewed by 11955
Abstract
Production and consumption activities deplete freshwater, generate water pollution and may further lead to water stress. The accurate measurement of water stress is a precondition for sustainable water management. This paper reviews the literature on physical water stress induced by blue and green [...] Read more.
Production and consumption activities deplete freshwater, generate water pollution and may further lead to water stress. The accurate measurement of water stress is a precondition for sustainable water management. This paper reviews the literature on physical water stress induced by blue and green water use and by water pollution. Specifically, we clarify several key concepts (i.e., water stress, scarcity, availability, withdrawal, consumption and the water footprint) for water stress evaluation, and review physical water stress indicators in terms of quantity and quality. Furthermore, we identify research gaps in physical water stress assessment, related to environmental flow requirements, return flows, outsourcing of water pollution and standardization of terminology and approaches. These research gaps can serve as venues for further research dealing with the evaluation and reduction of water stress. Full article
(This article belongs to the Special Issue In Memory of Prof. Arjen Y. Hoekstra)
21 pages, 6397 KiB  
Review
The Water Footprint of the United States
by Megan Konar and Landon Marston
Water 2020, 12(11), 3286; https://doi.org/10.3390/w12113286 - 23 Nov 2020
Cited by 21 | Viewed by 6447
Abstract
This paper commemorates the influence of Arjen Y. Hoekstra on water footprint research of the United States. It is part of the Special Issue “In Memory of Prof. Arjen Y. Hoekstra”. Arjen Y. Hoekstra both inspired and enabled a community of scholars to [...] Read more.
This paper commemorates the influence of Arjen Y. Hoekstra on water footprint research of the United States. It is part of the Special Issue “In Memory of Prof. Arjen Y. Hoekstra”. Arjen Y. Hoekstra both inspired and enabled a community of scholars to work on understanding the water footprint of the United States. He did this by comprehensively establishing the terminology and methodology that serves as the foundation for water footprint research. His work on the water footprint of humanity at the global scale highlighted the key role of a few nations in the global water footprint of production, consumption, and virtual water trade. This research inspired water scholars to focus on the United States by highlighting its key role amongst world nations. Importantly, he enabled the research of many others by making water footprint estimates freely available. We review the state of the literature on water footprints of the United States, including its water footprint of production, consumption, and virtual water flows. Additionally, we highlight metrics that have been developed to assess the vulnerability, resiliency, sustainability, and equity of sub-national water footprints and domestic virtual water flows. We highlight opportunities for future research. Full article
(This article belongs to the Special Issue In Memory of Prof. Arjen Y. Hoekstra)
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15 pages, 1976 KiB  
Review
Water Resources for Sustainable Healthy Diets: State of the Art and Outlook
by Davy Vanham
Water 2020, 12(11), 3224; https://doi.org/10.3390/w12113224 - 18 Nov 2020
Cited by 13 | Viewed by 3506
Abstract
Sustainable healthy diets are high on the research and policy agendas. One of the crucial resources to provide such diets are water resources. This paper provides a brief overview of the current research state regarding this topic, with a focus on the water [...] Read more.
Sustainable healthy diets are high on the research and policy agendas. One of the crucial resources to provide such diets are water resources. This paper provides a brief overview of the current research state regarding this topic, with a focus on the water footprint concept, as latter quantifies water use along a supply chain. The water footprint (WF) quantifies blue and green water consumption, as both these water resources are essential for food and energy production as well as for the environment. Different kinds of information are embedded in a dietary WF and different data sources and modelling approaches exist, leading to WF dietary amounts that are not always directly comparable. A full sustainability assessment of a dietary WF encompasses three components: (1) an equity assessment of the total WF amount; (2) an efficiency assessment for each food item in the diet as well as (3) an impact assessment (blue water stress and green water scarcity) for each food item in the diet. The paper concludes with an outlook on future research on the topic, listing the following points: (1) future clarity in system boundary and modelling assumptions, with comparison of results between different approaches; (2) full sustainability assessments including all three components; (3) dietary footprint family assessments with the WF as one member; (4) WF assessments for multiple dietary regimes with support to the development of local dietary guidelines and (5) assessment of the synergies with LCA-based mid-point (scarcity-weighted WF) and end-point (especially human health) indicators and evaluation of the validity and empirical significance of these two indicators Full article
(This article belongs to the Special Issue In Memory of Prof. Arjen Y. Hoekstra)
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14 pages, 896 KiB  
Review
Water Footprint Study Review for Understanding and Resolving Water Issues in China
by La Zhuo, Bianbian Feng and Pute Wu
Water 2020, 12(11), 2988; https://doi.org/10.3390/w12112988 - 25 Oct 2020
Cited by 11 | Viewed by 6219
Abstract
The water footprint (WF) is a widely recognised and comprehensive indicator of both the direct and indirect appropriation of freshwater. It has been utilised for diverse functions, including as a key indicator of the planetary boundaries and United Nations Sustainable Development Goals. Focusing [...] Read more.
The water footprint (WF) is a widely recognised and comprehensive indicator of both the direct and indirect appropriation of freshwater. It has been utilised for diverse functions, including as a key indicator of the planetary boundaries and United Nations Sustainable Development Goals. Focusing on the nation with the greatest WF, i.e., China, this study reviews journal articles both in English and Chinese published from January 2003 to June 2020. Using CiteSpace and bibliometric analysis of papers, journals, and keywords, we explore state-of-the-art WF accounting, driving forces, and effects. Visible differences in WF accounting keywords and spatial scales between English and Chinese literature are identified. Reported WF values for the same product varied across studies, and there was a lack of information regarding uncertainties. Key driving factors have been largely investigated for agricultural WFs but not for other sectors. The WF impact analyses primarily assess the environmental effects, ignoring the associated social and economic impacts. The development of WF studies has improved our understanding of water issues in China. However, there are still existing knowledge gaps to be filled to find solutions to WF-related issues. Full article
(This article belongs to the Special Issue In Memory of Prof. Arjen Y. Hoekstra)
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16 pages, 1276 KiB  
Review
Burning Water, Overview of the Contribution of Arjen Hoekstra to the Water Energy Nexus
by Winnie Gerbens-Leenes, Santiago Vaca-Jiménez and Mesfin Mekonnen
Water 2020, 12(10), 2844; https://doi.org/10.3390/w12102844 - 13 Oct 2020
Cited by 4 | Viewed by 4554
Abstract
This paper gives an overview of the contribution of water footprint (WF) studies on water for energy relationships. It first explains why water is needed for energy, gives an overview of important water energy studies until 2009, shows the contribution of Hoekstra’s work [...] Read more.
This paper gives an overview of the contribution of water footprint (WF) studies on water for energy relationships. It first explains why water is needed for energy, gives an overview of important water energy studies until 2009, shows the contribution of Hoekstra’s work on WF of energy generation, and indicates how this contribution has supported new research. Finally, it provides knowledge gaps that are relevant for future studies. Energy source categories are: 1. biofuels from sugar, starch and oil crops; 2. cellulosic feedstocks; 3. biofuels from algae; 4. firewood; 5. hydropower and 6. various sources of energy including electricity, heat and transport fuels. Especially category 1, 3, 4, 5 and to a lesser extent 2 have relatively large WFs. This is because the energy source derives from agriculture or forestry, which has a large water use (1,2,4), or has large water use due to evaporation from open water surfaces (3,5). WFs for these categories can be calculated using the WF tool. Category 6 includes fossil fuels and renewables, such as photovoltaics and wind energy and has relatively small WFs. However, information needs to be derived from industry. Full article
(This article belongs to the Special Issue In Memory of Prof. Arjen Y. Hoekstra)
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12 pages, 1696 KiB  
Review
The Water Footprint of Global Food Production
by Mesfin M. Mekonnen and Winnie Gerbens-Leenes
Water 2020, 12(10), 2696; https://doi.org/10.3390/w12102696 - 26 Sep 2020
Cited by 99 | Viewed by 31971
Abstract
Agricultural production is the main consumer of water. Future population growth, income growth, and dietary shifts are expected to increase demand for water. The paper presents a brief review of the water footprint of crop production and the sustainability of the blue water [...] Read more.
Agricultural production is the main consumer of water. Future population growth, income growth, and dietary shifts are expected to increase demand for water. The paper presents a brief review of the water footprint of crop production and the sustainability of the blue water footprint. The estimated global consumptive (green plus blue) water footprint ranges from 5938 to 8508 km3/year. The water footprint is projected to increase by as much as 22% due to climate change and land use change by 2090. Approximately 57% of the global blue water footprint is shown to violate the environmental flow requirements. This calls for action to improve the sustainability of water and protect ecosystems that depend on it. Some of the measures include increasing water productivity, setting benchmarks, setting caps on the water footprint per river basin, shifting the diets to food items with low water requirements, and reducing food waste. Full article
(This article belongs to the Special Issue In Memory of Prof. Arjen Y. Hoekstra)
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