Biopolymers for Food Packaging and Agricultural Applications
A special issue of Polymers (ISSN 2073-4360). This special issue belongs to the section "Polymer Applications".
Deadline for manuscript submissions: 10 May 2024 | Viewed by 169
Special Issue Editor
Interests: polymer membranes; materials chemistry; material characterization; water treatment
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Collegues,
The global agri-food sector faces a pressing need to address sustainability challenges while ensuring the safety and quality of products. The upcoming Special Issue of Polymers, entitled "Biopolymers for Food Packaging and Agricultural Applications", offers a comprehensive exploration of the innovative applications of biopolymers in these two critical domains. Biopolymers, derived from renewable sources, represent a sustainable alternative to traditional plastics, minimizing the environmental impact associated with packaging and agricultural practices. This Issue brings together a collection of scientific contributions that seek to highlight the latest advancements and challenges in biopolymer-based materials and their deployment within the agri-food sector.
This Issue covers various facets of biopolymer utilization, including biodegradable food packaging materials, active and intelligent packaging systems, edible coatings, and biopolymer-based agricultural materials. Researchers, scientists, and industry experts share their insights into the development of novel biopolymer formulations, processing techniques, and their impact on product shelf-life, safety, and sustainability. This SI issue also delves into the economic, regulatory, and consumer perception aspects, ensuring a holistic understanding of the adoption of biopolymers within these sectors.
Ultimately, we aim to stimulate dialogue among researchers, policymakers, and industry stakeholders, fostering innovation and sustainable practices in agri-food systems. The contributions presented here provide a valuable resource for those committed to mitigating environmental impacts, while enhancing the quality and safety of food products and agricultural operations.
Dr. Tiziana Marino
Guest Editor
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Polymers is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2700 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- biopolymers
- food packaging
- biopolymeric agricultural products
- sustainable agriculture
- biodegradable materials
