All about Viticulture and Vineyard Management: Development, Innovation and Sustainability

A special issue of Plants (ISSN 2223-7747). This special issue belongs to the section "Crop Physiology and Crop Production".

Deadline for manuscript submissions: 31 October 2024 | Viewed by 135

Special Issue Editors


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Guest Editor
Department of Science of Agriculture, Food, Natural Resources and Engineering, University of Foggia, I-7122 Foggia, Italy
Interests: agri-technical innovations; leaf gas exchange and plant water status; canopy microclimate and fruit quality; protected cultivation of table grapes; precision agriculture applications
Special Issues, Collections and Topics in MDPI journals

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Guest Editor
Department of Agricultural, Forest and Food Siences, University of Turin, I-10095 Grugliasco, TO, Italy
Interests: viticulture; plant ecophysiology; cultural practices and sustainability; grape quality; table grape growing; growing grapes under covering
Special Issues, Collections and Topics in MDPI journals

Special Issue Information

Dear Colleagues,

Viticulture is a major agricultural sector in the economy of many countries in both hemispheres, providing numerous food products through the cultivation of both wine grape and table grape vines. Improving the quality, healthiness, and sustainability of grape production is a priority for researchers and growers. Agri-environmental conditions, i.e., edaphic and climatic factors, genotypes, and cultivation techniques, significantly influence grape yield and quality. Given the current climate crisis, viticulturists are working to develop solutions and innovations that can adapt vineyard management to the changed environment and enable vines to cope with biotic and abiotic stresses, while also safeguarding the grape yield and quality levels.

In this Special Issue of Plants, you are invited to share results from your research on wine grape and table grape production, including aspects related to the sustainability of the value chain, and to highlight original approaches to enhancing vine growing, grape quality, and their healthiness under the agri-environmental conditions of different world regions.

Prof. Laura de Palma
Prof. Vittorino Novello
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Plants is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2700 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • grapevine
  • wine grape
  • table grape
  • environmental conditions
  • cultural practices
  • vine ecophysiology
  • biotic and abiotic stress
  • adaptation to climate crisis
  • sustainability
  • grape quality
  • grape healthiness

Published Papers

This special issue is now open for submission.
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