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Journal: Chem. Proc., 2022
Volume: 10
Number: 17

Article: Antioxidant Capacity with Physical Property Variations of Morinda citrifolia L. Juice in Traditional Fermentation
Authors: by Malsha H. Samarasiri, Thushitha A. Chandrasiri, Diunuge B. Wijesinghe and Sanja P. Gunawardena
Link: https://www.mdpi.com/2673-4583/10/1/17

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