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Journal: Gels, 2023
Volume: 9
Number: 222

Article: Textural and Rheological Properties of Sliceable Ketchup
Authors: by Nadia Shokraneh, Mazdak Alimi, Seyed-Ahmad Shahidi, Maryam Mizani, M. Bameni Moghadam and Ali Rafe
Link: https://www.mdpi.com/2310-2861/9/3/222

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