Improving Phosphorus Availability and Wheat Yield in Saline Soil of the Lake Urmia Basin through Enriched Biochar and Microbial Inoculation
Abstract
:1. Introduction
2. Materials and Methods
2.1. Enriched Biochar Production
2.2. Greenhouse Experiments
2.3. Statistical Analysis
3. Results
3.1. Characterization of Biochars
3.2. X-ray Diffraction
3.3. Effects of Biochars on Soils
3.4. Effect of Biochars on Plant Biomass and Plant P Content
3.5. Effects of Biochars on Phosphatase Activity
3.6. Effect of Biochars on Basal Respiration (BR) and Substrate-Induced Respiration (SIR)
4. Discussion
5. Conclusions
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Conflicts of Interest
References
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pH | EC (dS.m−1) | P-ava (mg kg−1) | CEC (cmol+kg−1) | C % | H/C | O/C | TN % | |
---|---|---|---|---|---|---|---|---|
Apple BC | 7.6 | 1.2 | 7.2 | 64/5 | 66 | 0.49 | 0.16 | 0.7 |
Grape BC | 8.2 | 1.6 | 12 | 59 | 76 | 0.58 | 0.21 | 0.85 |
BC-RP-H3PO4 | 5.1 | 1.8 | 48 | - | 56 | 0.83 | 0.92 | 2.5 |
BC-RP-HCl | 4.9 | 2.1 | 27 | - | 61 | 0.69 | 0.49 | 1.7 |
Soil | PSB | BC | BC-PSB | BC-RP | BC-RP-PSB | BC-HCl-RP | BC-H3PO4-RP | TSP |
---|---|---|---|---|---|---|---|---|
S1 | - | 4.1 | 4.1 | 1.9 | 1.9 | 1.9 | 0.83 | 0.073 |
S2 | - | 3.3 | 3.3 | 1.5 | 1.5 | 1.5 | 0.7 | 0.06 |
Nutrients | Rate (mg kg−1 Soil) | Source |
---|---|---|
N | 100 | Urea |
K | 100 | K2SO4 |
Fe | 10 | EDDHA-Fe |
Mn | 10 | MnSO4 |
Zn | 10 | ZnSO4 |
Cu | 2 | CuSO4 |
B | 1 | H3BO3 |
Isolates | IAA | EPS | HCN | Siderophore | P-Solubilization | Zn-Solubilization |
---|---|---|---|---|---|---|
Pseudomonas aeruginosa | − | + | + | + | + | + |
Pseudomonas fluorescens | + | + | + | + | + | + |
Stenotrophomonas maltophilia | + | + | − | − | + | + |
Soil | pH | EC (dS.m−1) | CEC (cmol+kg−1) | CCE % | SAR (meq L−1) | ESP % | OC % | P-ava (mg kg−1) | Clay % | Silt % | Sand % |
---|---|---|---|---|---|---|---|---|---|---|---|
S1 | 8.1 | 2 | 19.2 | 11.5 | 2.08 | 3 | 0.16 | 5 | 36 | 30 | 34 |
S2 | 7.6 | 15 | 15.8 | 8.5 | 6.7 | 9 | 0.09 | 7 | 30 | 30 | 40 |
MS | ||||||||||
---|---|---|---|---|---|---|---|---|---|---|
DF | Al-P | Ac-P | Olsen-P | pH | EC | DM | P-Content | BR | SIR | |
Soil | 1 | 21,808 ** | 14,568 ** | 156 ** | 6.8 ** | 2283 ** | 5.48 ** | 0.035 ** | 0.01 ** | 0.101 ns |
Treat | 8 | 13,858 ** | 20,208 ** | 1528 ** | 1.1 ** | 0.015 ns | 79.7 ** | 0.44 ** | 0.05 ** | 0.049 ns |
Soil × Treat | 8 | 3654 ** | 851 ** | 40.8 ** | 0.15 ** | 0.012 ns | 4.5 ** | 0.006 ** | 0.011 ** | 0.005 ns |
Error | 34 | 400.7 | 157 | 13.9 | 0.01 | 0.009 | 0.2 | 0.001 | 0.012 | 0.003 |
CV (%) | 22 | 15.3 | 12 | 1.3 | 1.1 | 8 | 15.7 | 9.5 | 10.9 |
Experimental Treatments | S1 Soil | S2 Soil | ||
---|---|---|---|---|
pH | EC | pH | EC | |
Control | 8.1ab | 2b | 7.5ab | 15ab |
PSB | 8.0b | 2b | 7.4b | 14.9bc |
BC | 8.1b | 2.1b | 7.6a | 15ab |
BC-PSB | 8.0c | 2b | 7.4b | 14.9bc |
BC-RP | 8.06b | 2b | 7.6a | 15ab |
BC-RP-PSB | 7.8c | 2b | 7.1c | 15ab |
BC-HCl-RP | 7.5d | 2b | 6.4d | 15ab |
BC-H3PO4-RP | 7.54d | 2b | 6.34d | 15.1a |
TSP | 8.2a | 2.16a | 7.5ab | 15.1a |
LSD | 0.12 | 0.13 | 0.2 | 0.13 |
CV (%) | 3 | 4 | 4.6 | 4 |
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Mousavi, R.; Rasouli-Sadaghiani, M.; Sepehr, E.; Barin, M.; Vetukuri, R.R. Improving Phosphorus Availability and Wheat Yield in Saline Soil of the Lake Urmia Basin through Enriched Biochar and Microbial Inoculation. Agriculture 2023, 13, 805. https://doi.org/10.3390/agriculture13040805
Mousavi R, Rasouli-Sadaghiani M, Sepehr E, Barin M, Vetukuri RR. Improving Phosphorus Availability and Wheat Yield in Saline Soil of the Lake Urmia Basin through Enriched Biochar and Microbial Inoculation. Agriculture. 2023; 13(4):805. https://doi.org/10.3390/agriculture13040805
Chicago/Turabian StyleMousavi, Roghayeh, MirHassan Rasouli-Sadaghiani, Ebrahim Sepehr, Mohsen Barin, and Ramesh Raju Vetukuri. 2023. "Improving Phosphorus Availability and Wheat Yield in Saline Soil of the Lake Urmia Basin through Enriched Biochar and Microbial Inoculation" Agriculture 13, no. 4: 805. https://doi.org/10.3390/agriculture13040805