Next Article in Journal
Insecticide Use against Desert Locust in the Horn of Africa 2019–2021 Reveals a Pressing Need for Change
Next Article in Special Issue
Fermentation Profile, Nutritional Quality and Microbial Populations of Melon Plant Biomass Silage Ensiled with Corn Bran
Previous Article in Journal
Fine-Mapping Analysis of the Genes Associated with Pre-Harvest Sprouting Tolerance in Rice (Oryza sativa L.)
Previous Article in Special Issue
Effect of Quebracho Tannin (Schinopsis quebracho-colorado (Schltdl.) F.A. Barkley and T. Meyer) on Silage Nutritive Value, Ergovaline Concentration, and Fermentation Parameters of Tall Fescue (Schedonorus arundinaceus (Shreb.) Dumort) with Two Dry-Matter Levels
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Evaluation of the Effectiveness of NBPT and NPPT Application as a Urease Carrier in Fertilization of Maize (Zea mays L.) for Ensiling

1
Department of Agronomy, Poznań University of Life Sciences, Dojazd 11, 60-632 Poznań, Poland
2
Experimental Station for the Cultivar Testing in Chrząstowo, Research Centre for Cultivar Testing in Słupia Wielka, Chrząstowo 8, 89-100 Nakło nad Notecią, Poland
3
Department of Mathematical and Statistical Methods, Poznań University of Life Sciences, Wojska Polskiego 28, 60-637 Poznań, Poland
4
Institute of Technology and Life Sciences—National Research Institute, 3 Hrabska Avenue, 05-090 Raszyn, Poland
5
Department of Grassland and Natural Landscape Sciences, Poznan University of Life Sciences, Dojazd 11, 60-632 Poznań, Poland
6
Department of Biosystems Engineering, Faculty of Environmental and Mechanical Engineering, Poznań University of Life Sciences, Wojska Polskiego 50, 60-627 Poznań, Poland
7
Field Experimental Station in Winna Góra, Institute of Plant Protection-National Research Institute Winna Góra 13, 63-013 Szlachcin, Poland
8
Department of Soil Science and Microbiology, Poznań University of Life Science, Szydłowska 50, 60-656 Poznań, Poland
9
Field and Horticultural Crops Research Department, Kurdistan Agricultural and Natural Resources Research and Education Center, Agricultural Research, Education and Extension Organization (AREEO), Sanandaj 6616936311, Iran
*
Author to whom correspondence should be addressed.
Agronomy 2023, 13(3), 817; https://doi.org/10.3390/agronomy13030817
Submission received: 7 February 2023 / Revised: 7 March 2023 / Accepted: 9 March 2023 / Published: 10 March 2023
(This article belongs to the Special Issue Prospects for the Development of Silage and Green Fodder)

Abstract

:
The study presents the results of a 3-year field trial aimed at assessing the yield and quality of raw material for ensiling in the cultivation of three maize varieties differing in their agronomic and genetic profile, conditioned by the selection of nitrogen fertilizer. Maize cultivar ES Metronom showed a significant advantage over other cultivars when fertilized with UltraGrain stabile, or alternatively Super N-46. The application of nitrogen-stabilized fertilizers or urea + N-Lock significantly increased the yield of maize green fodder for ensiling. The “stay-green” maize cultivars were characterized by a higher content of non-structural carbohydrates, including starch and water-soluble sugars, and a lower content of structural carbohydrates, compared to the conventional cultivar, which increased their suitability for ensiling. The negative effect of maize fertilization with ammonium nitrate and ammonium nitrate + N-Lock on the chemical composition of green fodder was demonstrated by a reduced starch content and increased structural carbohydrate contents, including crude fiber and NDF. In turn, the positive effect of maize fertilization with urea and urea + N-Lock on the chemical composition of maize fodder was shown by increased starch content and reduced structural carbohydrate contents, including crude fiber and its NDF and ADF fractions. The analysis of the number and weight of leaves may indicate a highly effective utilization of nitrogen (“stay-green” maize hybrids), leading to the faster formation of leaves with a larger assimilation surface, which is the basis for the efficient absorption of solar radiation. The results obtained clearly show that only the correct choice of maize variety for silage cultivation, combined with nitrogen fertilizer guaranteeing access to N during the growing season, can guarantee a high yield for ensiling.

1. Introduction

In many countries, the intensive expansion of dairy farming and dairy processing has resulted in a several-fold increase in silage production and a decrease in the amount of hay [1,2]. In the nutrition of dairy cows, silage is the basic volumetric component of the ration, constituting a factor limiting milk production and the health status of animals [3]. It enables the uniform feeding of animals throughout the year and is a source of readily available nutrients. Maize is most often used for the production of silage [4]. The quality and nutritional value of silage depends on many microbiological and agriculture factors that determine the course of the ensilage process [5]. The preservation effect depends, among other things, on the cultivar, dry matter content, soluble sugars, nitrogen compounds, pH and temperature, as well as microbial quantity and species composition [6]. Nitrogen is an essential nutrient for corn and a primary determinant of grain yield, especially because of its function in photosynthesis and many other biological processes [7]. In agricultural practice, mineral fertilizer doses, including nitrogen formulations, are determined according to the nutritional requirements of the plants, without considering the amount of assimilable nutrients present in the soil [8,9,10]. These result in an excess of soluble components in the soil and their increased leaching, which burdens the environment, but also reduces the efficiency of fertilization [11]. Therefore, the rationalization of nitrogen fertilizer application in corn cultivation is a crucial issue for sustainable agriculture, because it can limit the negative influence on the environment [12,13,14]. It is estimated that 50 per cent of the world’s population uses nitrogen fertilizers for food production and about 60 per cent of the global nitrogen fertilizer pool is used for the production of three major crops, namely rice, wheat and maize [15]. Unfortunately, nitrogen from fertilizers is not used efficiently enough on a global scale, as in the soil–plant system, this use rarely exceeds 50% of the applied nitrogen [16]. Therefore, new agronomic solutions are constantly being sought to increase the use of nitrogen from the mineral fertilizer ration. To date, few studies have been carried out on nitrogen application in maize crops on the quantity and quality of maize raw material for ensiling [17,18,19]. Furthermore, also in other crop species, e.g., wheat, research is being carried out on the response of this species to differentiated nitrogen fertilization determining the biomass yield obtained [20]. According to Artyszak [21], currently, the maximization of food production must become the main objective of the European Union’s agricultural production; reducing fertilizer use by 20% and increasing the proportion of organic production to 25%, as part of the “from farm to fork” strategy, do not help to achieve this goal. Based on current knowledge of the response of maize to the application of nitrogen fertilizers, the working hypothesis of the study was formulated as follows: classical and stabilized nitrogen fertilizers affect the quality and quantity of the raw material to be ensiled. The aim of this work is to present the assessment of fodder intended for whole plant silage on the basis of quantitative and qualitative criteria, and to indicate how selected elements of agricultural technology (cultivar, nitrogen fertilizer) can differentiate the yield intended for silage and its quality.

2. Materials and Methods

2.1. Experimental Field

Strict agricultural trials were carried out in three corn growing seasons (2017–2019) at the Experimental Station for Cultivar Testing in Chrząstowo, a field unit of the Central Research Center for Cultivated Plants in Słupia Wielka. The trial in each growing season was conducted in the same randomized design (split-plot) with two experimental factors in 3 field replicates. The following variables were tested: A—maize cultivar: A1—ES Bombastic (FAO 230-240)—single cross hybrid (SC), A2—ES Abakus (FAO 230-240)—three-way cross hybrid (TC, stay-green), and A3—ES Metronom (FAO 240)—single hybrid (SC, stay-green + roots power); B—type of fertilizer: B1—control (without N application), B2—ammonium nitrate, B3—urea, B4—ammonium nitrate + N-Lock, B5—urea + N-Lock, B6—Super N-46, and B7—UltraGran stabilo. Mineral fertilization was applied at the following doses: 150 kg N ha−1, 120 kg P2O5 ha−1, and 130 kg K2O ha−1. Nitrogen fertilization was not applied in the control combination (B1—absolute control). On the experimental plots (B4 and B5), N-Lock nitrogen stabilizer was applied in the form of a spray on day 5 after nitrogen fertilizer application at a dose of 1.7 l ha−1. It prevents the conversion of the bioavailable and stable ammonium form to the nitrate form in the soil, increasing its availability to plants [N-Lock label]. Phosphorus and potassium fertilization was applied before sowing maize on 2 dates: in the autumn of the previous year (for winter plowing) and in the spring, directly before sowing corn (before combined seed drill). On the first date, the compound fertilizer Lubofos 12 (P2O5—12%, K2O—20%) was applied. The remaining dose of phosphorus and potassium was supplemented before sowing in the form of enriched superphosphate (40% P2O5) and potassium salt (60% K2O). The application of two single-component mineral fertilizers aimed at correctly balancing the PK dose.

Characterization of the Nitrogen Fertilizers

Ammonium nitrate—nitrogen content 34%, nitrogen in the form of ammonium NH4 (17%) and nitrate NO3 (17%).
Urea—nitrogen content 46%, nitrogen in the amide form (N-NH2).
Super N-46—nitrogen content 46%, nitrogen in the amide form (N-NH2) with a coating of NBPT urease inhibitor and MDGE carrier. The coating during fertilizer hydrolysis largely eliminates nitrogen loss through oxidation and the leaching of ammonia, and also maintains nitrogen in amide form. This allows it to be transported to the capillary root system, where it undergoes conversion to the ammonium form and binds to the sorption complex, thus counteracting leaching.
UltraGran stabilo—nitrogen content 46%, nitrogen in the amide form (N-NH2), which uses the nitrogen stabilizer Limus, a urease inhibitor manufactured by BASF. It contains two nitrogen-stabilizing forms in its composition—NBPT and NPPT. The mechanism of action of the fertilizer is based on active blocking of the urease enzyme, which increases the efficiency of nitrogen fertilization by up to 30% in comparison with a classical fertilizer containing nitrogen in the amide form.

2.2. Soil Conditions

The soils in the experimental fields belonged to quality class IVa, i.e., a very good rye complex. Regarding soil valuation, the upper horizons of the analyzed soils were classified as loamy sands, and the loam fraction content amounted to 4%, dust to 14%, and the sand fraction to 83%. The proportion of loam and dust fractions was slightly lower in the eluvial horizon. The enrichment (B) and bedrock levels were more compact. The pH was determined in the water extract at approx. 7.0, while in KCl it was about 0.5 units lower, i.e., slightly acidic. The content of organic carbon was around 1%, which translated into 1.7% humus. The C:N ratio was approximately 12:1, and the total nitrogen content amounted to 0.086% (Table 1). The content of assimilable forms of potassium was determined at 80.5 mg K kg−1, and this result qualified the soils to the medium class of enrichment in this element. The levels of assimilable magnesium and phosphorus classified the studied soils as the highly abundant class, as the content of these components was as follows: 92.5 mg Mg kg−1 and 168.2 mg P kg−1, respectively (Table 2).

2.3. Thermal and Moisture Conditions

During the study period (2017–2019), the lowest average daily temperature (13.8 °C) in the growing season was recorded in 2017 (Table 3). The average temperatures in all months of this year were lower than in 2018, but also compared to the 2007–2019 period (with the exception of May and October). The highest average daily temperature during the growing season was measured in 2018, and it was 2.7 °C higher than in the year 2017. The highest average daily temperatures in the years of the study were observed in 2018 in July (20.1 °C) and August (20.9 °C), while in 2019, they were recorded in June (21.7 °C) and August (20.6 °C). The measured total precipitation in the period from April to October 2017 was 617 mm which was the highest in years of the study; in addition, it was also 242 mm higher than the average of the long-term period of 2007–2019 (Table 3). The highest rainfall was noted in July (134 mm) and August (143 mm). The lowest rainfall, both compared to 2017 and the long-term period (2007–2019), was measured in 2018 (290 mm) and 2019 (277 mm). The lowest precipitation during the growing season of 2018 was recorded in May (5 mm) and August (14 mm), while the highest was in July (120 mm). In 2019, the lowest rainfall was recorded in April (3 mm), June (18 mm), and July at the corn flowering stage (25 mm). The highest monthly precipitation sums in the 2019 growing season were recorded in the months of May and September.

2.4. Plant Material

During the maize harvest, weight measurements of whole plants were carried out, followed by ears alone; total dry matter yield and yield structure were determined. The percentage of dry matter in the maize aerial parts was also determined in order to calculate the dry matter yield of stover, ears and whole plants (stover + ear) per unit area. Because the experimental factors examined did not significantly vary the dry matter content of maize biomass for ensiling, the average values for the years of the study are given. In 2017, the dry matter content of stover was 32.1%, while of ears, it was 70.1%. In turn, in 2018, the dry matter content of stover was 32.5%, and 66.8% for ears. In the last year of the study (2019), the dry matter content was as follows: stover—31.8%, ears—73.4%. The content of starch, soluble sugars, crude fiber, NDF, ADF, and ADL in maize green fodder was determined via the NIRS method using an NRR-Flex N-500 apparatus (Büchi Labortechnik AG, Switzerland) and ready-made calibration models for maize green fodder developed by INGOT.

2.5. Statistical Analysis

The statistical analyses, such as analysis of variance (ANOVA), Tukey HSD test for comparisons of pairs of means, were performed through the research years according to the model of data obtained from the experiments designed as a split-plot [7,22]. All calculations were carried out using the STATISTICA 13.3 software package (2017) and MS Excel. Statistical significance was set at the level α = 0.05.

3. Results

3.1. Morphological Features of Maize Plants

The height of maize plants in our research was significantly affected by the cultivar, the type of nitrogen fertilizer (Table 4) and the interaction of the years with nitrogen fertilizer (Figure 1). It was shown that the cultivar ES Bombastic developed the lowest plants compared to the other two cultivars tested (Table 4). Considering the type of nitrogen fertilizer, it was found that maize developed the lowest plants after applying ammonium nitrate, while the highest was after the application of Super N-46 and UltraGran stabilo. In the case of the interaction of test year and type of nitrogen fertilizer, it was found that in the first test year (2017), by far the lowest maize plants were found on the control site (B1) after the application of ammonium nitrate (B2) compared to UltraGran stabilo fertilizer (B7). In 2018 and 2019, the effect of nitrogen fertilizer type on maize plant height is difficult to explain (Figure 1). In our study, the setting height of production ears on the plant was significantly influenced by the maize cultivar, the type of nitrogen fertilizer (Table 4), and the interaction of the cultivar with nitrogen fertilizer (Figure 2). It was shown that the cultivar ES Bombastic set the ears at the lowest height on the plant, while the hybrid ES Metronom was at the highest level. Considering the type of nitrogen fertilizer, it was found that maize on the control plot (B1), fertilized with ammonium nitrate (B2) and urea + N-Lock (B5), set the ears the lowest on the plant, while the highest located ears were found after Super N-46 application (B6) (Table 4). Considering the interaction between the cultivar and the type of nitrogen fertilizer, it was shown that the cultivar ES Bombastic fertilized with UltraGran stabile (B6) had the lowest set ears on the plant, while the greatest height of set ears was recorded for the hybrid ES Metronom fertilized with Super N-46 (B5) (Figure 2). In the present study, the number of leaves on a single plant and their dry weight were significantly affected only by the type of nitrogen fertilizer (Table 4). By far the fewest leaves on a single plant were developed by maize on the control plot (B1) and ammonium nitrate (B2), while the highest number of leaves was found in plants on the fertilizer Super N-46 (B5). Regarding their weight, the lowest value of this feature was observed in maize on the control plot (B1), and was by far the highest for the plants fertilized with urea +N-Lock (B5) and super N-46 (B6) (Table 4).

3.2. Yield of Stover, Ears, Whole Plants and Percentage of Ears in the Yield of Whole Plants

The yield of stover, ears, and whole plants was significantly dependent on the cultivar and the type of nitrogen fertilizer (Table 5). In addition, stover yield was shaped by the interaction of maize cultivar with the type of nitrogen fertilizer (Figure 3). By far the highest stover yield was recorded for the cultivar ES Metronom compared to the cultivars ES Bombastic and ES Abakus (Table 5). Analyzing the effect of nitrogen fertilizer on the value of the discussed trait, it was found that significantly the lowest stover yield was characteristic of maize on the control object (B1), and the highest after the application of urea + N-Lock (B5), super N-46 (B6), and UltraGran stabilo (B7). For the traditional cultivar ES Bombastic, none of the tested nitrogen fertilizers significantly modified the stover yield (Figure 3). On the other hand, the lowest stover yield for the hybrid ES Abakus was recorded for ammonium nitrate + N-Lock (B4), while the highest by far was for UltraGran stabilo (B7). For the hybrid ES Metronom, the lowest stover yield by far was characteristic of maize on the control plot (B1), and the highest on the fertilizer super N-46 (B6). The highest ear yield was found for the cultivars ES Abakus and ES Metronom compared to the traditional cultivar ES Bombastic (Table 5). With respect to nitrogen fertilizer, the lowest ear yield was found on the control object (B1), and the highest on the fertilizer UltraGran stabilo (B7). The hybrid ES Bombastic was characterized by the lowest mass yield of the whole plant, while ES Metronom was by far the highest (Table 5). With respect to nitrogen fertilizer, the lowest mass yield of the whole plant was found on the control object (B1), and the highest for the fertilizer UltraGran stabilo (B7).

3.3. Structural Carbohydrate Contents in Green Fodder for Ensiling

3.3.1. Non-Structural Carbohydrate Contents

The starch content in the raw material intended for ensiling was significantly influenced by the maize cultivar, the type of nitrogen fertilizer (Table 6), and the interaction of the cultivar with the type of nitrogen fertilizer (Table 7). By far the highest starch concentration was recorded for the cultivar ES Abaksu compared to the cultivars ES Bombastic and ES Metronom. Considering the type of nitrogen fertilizer, it was found that the highest starch content in maize green fodder was found in maize fertilized with urea + N-Lock (B5), while the lowest in maize on the control object (B1). For the cultivar ES Bombastic, by far the highest starch content was recorded on the nitrogen fertilizer Super N-46, and the lowest for ammonium nitrate. For the hybrid ES Abakus, by far the highest starch content was recorded on urea + fertilizer N-Lock (B5), and the lowest on the fertilizer Super N-46 (B6). In the case of the cultivar ES Metronom, by far the highest starch content was recorded for fertilizers B3 and B5, and the lowest for ammonium nitrate (B2). The content of soluble sugars in the present study significantly depended on the cultivar and the type of nitrogen fertilizer (Table 6), and the interaction of the cultivar with nitrogen fertilizer. By far the highest content of soluble sugars was recorded in the green fodder from the cultivar ES Metronom, and the lowest in ES Bombastic. Considering the type of nitrogen fertilizer, it was found that maize fertilized with UltraGran stabilo (B7) had the lowest content of soluble sugars compared to maize on the control plot (B1), ammonium nitrate (B2) and Super N-46 (B6) (Table 7). For the cultivar ES Bombastic, by far the highest amount of soluble sugars was recorded on the control object (B1), and the lowest on the objects with ammonium nitrate (B2), ammonium nitrate + N-Look and UltraGran stabilo (B7). In turn, for the hybrid ES Abakus, the highest content of soluble sugars was recorded for the fertilizer urea + N-Lock (B5), and the lowest for ammonium nitrate (B2). In the case of the cultivar ES Metronom, by far the highest content of soluble sugars was measured for ammonium nitrate (B2), and the lowest for the fertilizer UltraGran stabilo (B7) (Table 7).

3.3.2. Structural Carbohydrate Contents

In our study, the content of crude fiber, and NDF, ADF and ADL fractions significantly depended on the cultivar, the type of nitrogen fertilizer (Table 8), and the interaction between the cultivar and nitrogen fertilizer (Table 9). The hybrid ES Bombastic contained the highest content of crude fiber, NDF, and ADF fractions, while the cultivars ES Abakus and ES Metronom had the lowest content of these fractions (Table 8). In terms of lignin (ADL), ES Bombastic and ES Abacus contained a significantly higher content compared to ES Metronom (Table 8). Considering the type of fertilizer, it was shown that the highest content of crude fiber and NDF fiber fraction was found for ammonium nitrate and ammonium nitrate + N-Lock, while the lowest was for the control object, urea, urea +N-Lock, Super N-46, and UltraGran stabilo. For the ADF fiber fraction, the highest amount was recorded for ammonium nitrate + N-Lock, while the smallest was for the control object, urea, urea + N-Lock, Super N-46, and UltraGran stabilo. Regarding lignin (ADL), the highest content of this fiber fraction was found for the fertilizer UltraGran stabilo, and was by far the lowest for the control object (Table 9). Considering the interaction of the cultivar with the type of nitrogen fertilizer, it was found that the highest crude fiber content for the cultivar ES Bombastic was obtained after the use of ammonium nitrate, and the lowest with the fertilizer Super N-46. For the cultivar ES Abakus, the highest content of crude fiber was found after application of the fertilizer Super N-46, while the lowest content was recorded for ammonium nitrate (Table 9). For the hybrid ES Metronom, the highest content of crude fiber was recorded after the application of ammonium nitrate, while the lowest was for the control object and urea. Considering the interaction of the cultivar with the type of nitrogen fertilizer, it was found that the highest NDF fiber fraction for the cultivar ES Bombastic was obtained after the use of ammonium nitrate, and the lowest with the fertilizer Super N-46. For the cultivar ES Abakus, the highest content of the NDF fiber fraction was found for the fertilizer Super N-46, while the lowest content was recorded for urea + N-Lock. For the cultivar ES Metronom, by far the highest content of the NDF fraction was obtained for ammonium nitrate + N-Lock fertilizer, while the lowest was for the control object, urea, and super N-46 (Table 9). Considering the interaction of the cultivar with the type of nitrogen fertilizer, it was found that the highest ADF fiber fraction for the cultivar ES Bombastic was obtained after the use of ammonium nitrate, and the lowest with the fertilizer Super N-46. For the cultivar ES Abakus, the highest content of the ADF fiber fraction was found for the fertilizer Super N-46, while the lowest content was recorded for the control object, ammonium nitrate, urea, ammonium nitrate + N-Lock, and UltraGran stabilo. For the cultivar ES Metronom, by far the highest content of the ADF fraction was obtained for ammonium nitrate + N-Lock fertilizer, while the lowest was for the control object, urea, and super N-46 (Table 9). Considering the interaction of the cultivar with the type of nitrogen fertilizer, it was found that the highest ADL fiber fraction for the cultivar ES Bombastic was obtained for ammonium nitrate, and the lowest for urea + N-lock and Super N-46. For the cultivar ES Abakus, the highest content of the ADL fiber fraction was found for the fertilizer Super N-46, while the lowest content was recorded for the control object. For the cultivar ES Metronom, by far the highest content of the ADL fraction was obtained for ammonium nitrate + N-Lock fertilizer and UltraGran stabilo, with the lowest for urea (Table 9).

4. Discussion

In order to assess the photosynthetic potential of a species, leaf measurements were taken, as well as an analysis of the influence of environmental and agriculture factors (including fertilization, cultivar) on the number, area, and leaf weight. The area and number of leaves on a plant are important elements in assessing the efficiency of photosynthesis [23]. According to Pandey et al. [24], maize genotypes differ in growth rate and biomass production, as well as in the number of developed leaves under varying water and nitrogen conditions [25,26]. Szulc et al. [27] observed significant differences in the number and area of leaves in maize cultivars. According to Szulc et al. [27], one hectare of maize can have approx. 45,000 m2 of sunlight-absorbing area (4.5 ha of leaves per ha of soil). By examining the reaction of two maize cultivars to different fertilization with nitrogen and magnesium, Szulc et al. [27] found that “stay-green” cultivars were characterized by a larger assimilation area; the results of Subedi and Ma [28] also confirmed this relationship. According to these authors, “stay-green” hybrids had a higher number of leaves and total area compared to traditional cultivars. In addition, according to Costa et al. [29], high leaf weight and higher biomass production resulted in higher nitrogen requirements of “stay-green” cultivars. In the present research, a higher number of leaves and their weight were observed in the “stay-green” cultivars; however, the differences compared to the traditional cultivar ES Bombastic were not statistically significant. In turn, a significant difference in the number of leaves on one plant was noted between the combinations where stabilized fertilizer Super N-46 (11.39 leaves) and ammonium nitrate (10.24 leaves) were applied. There was also a significant 22% increase in leaf weight relative to control for the combination with the fertilizer Super N-46, and a 19% increase for the combination of urea with N-Lock. Maize yield (vegetative biomass) was determined by both cultivar and fertilization factors. In the present study, the highest stover yield and the highest weight of set ears compared to other cultivars was found in the hybrid ES Metronom, which translated into the highest yield of whole plants. The best effects expressed in the yield of whole plants were obtained in the variant with the stabilized fertilizer UltraGran stabilo. In this combination, the highest stover yield (a significant result compared to control) and ear yield (a significant result compared to control, ammonium nitrate, urea, and ammonium nitrate + N-Lock) was obtained, which directly translated into the highest green mass yield of whole plants for this nitrogen carrier. The result obtained in our study has confirmed the previous literature reports that nitrogen is an essential component for the proper growth and development of maize. Its deficiency reduces the yield and deteriorates the quality of the harvested fodder [30]. Recent studies have also shown that the use of urea with an inhibitor increases crop yield and improves nitrogen utilization from the mineral fertilizer application rate (NUE) [31]. This is because urease inhibitors can delay urea hydrolysis, which is catalyzed by urease [32]. NBPT (N-(n-butyl) thiophosphoric triamide) is one of the most widely used urease inhibitors [33,34]. With the increasing nitrogen fertilization of maize, plant size, stem thickness, leaf area, and the leaf area index (LAI) also increase. This results in an increase in the plant’s green mass yield [35]. A study of Budakli Çarpici et al. [36] showed that nitrogen fertilization affected the proportions of individual maize plant parts. As the nitrogen dose increases, the proportion of leaves and ears on the plant also raises, while the percentage of stems decreases. Ali et al. [30] reported that the leaves of maize fertilized with nitrogen contained more chlorophyll, which made them greener. According to Sheaffer et al. [37], maize dry matter yield increases quadratically to the rate of nitrogen fertilization applied. In addition, according to Cui et al. [38], nitrification inhibitors (NI) with ammonium sulphate can improve yield and nitrogen use efficiency in maize cultivation. According to these authors, soil pH and soil organic matter are the main factors influencing the effectiveness of NI. Harvesting at the optimum vegetative stage is when the concentration of nutrients is high in the plants and the content of water-soluble sugars reaches a maximum, allowing lactic acid bacteria to carry out proper fermentation [39]. The suitability of maize for ensiling is assessed on the basis of grain proportion [39]. The grain from the middle part of the ear should be in a milky-wax or glassy maturity, and the milk line should run halfway to 2/3 from the base of the kernel [40]. Green forage harvested late in development contain fewer soluble sugars that affect fermentation and more fiber, which makes crushing/pressing of the material more difficult and increases the risk of secondary fermentation. Such silages are characterized by poorer quality and mold as a result of air availability. Each day of delay in harvest results not only in the loss of nutrients and reduced digestibility, but also causes a slower decrease in the pH of the ensiled mass, thereby contributing to the development of undesirable microorganisms. An important factor determining the correct course of the ensiling process is the content of water-soluble sugars and buffer capacity. The amount of carbohydrates in the ensiled material is primarily determined by plant species, vegetation stage, dry weight, harvest date, fertilization, and time of day for crop harvest [41,42,43,44]. The buffering capacity of plants is determined by the content of protein and minerals and changes during their growth [45]. The fodder value largely determines the content of fiber and cellulose fractions that build the walls of plant cells. Fiber can be divided into acid detergent fiber (ADF, cellulose and lignins), acid detergent lignin (ADL, lignin) and neutral detergent fiber (NDF, cellulose, hemicellulose, lignin). The concept of determining NDF and ADF cell wall fractions was born in the US and was proposed by Van Soest and Robertson [46]. These authors assumed that feeds, including roughage, consisted of cell wall constituents (CWC) and cell contents (CC). CWC consist of cellulose, lignin, pectin, cutin, protein degradation products, wax, and silicon. CC include soluble proteins, lipids, N-protein, amides, alkaloids and tannins. In the proposed analytical system, the factors limiting feed intake, digestibility, and energy value are cell wall components designated as NDF and ADF. Hydrolysis in a neutral feed detergent yields the NDF component containing cellulose, hemicelluloses, and lignins. Further acid analysis of the feed separates the ADF component, containing lignin-bound cellulose. Modern cattle feeding systems make extensive use of both NDF and ADF in place of crude fiber [47].

5. Conclusions

The advantages of the UltraGrain stabilo formulation over ammonium nitrate and urea can become apparent when selecting a maize variety capable of the efficient uptake of nutrients in the pre-flowering period and their effective utilization during the grain filling stage (remobilization). Maize cultivar ES Metronom showed a significant advantage over other cultivars under fertilization with UltraGrain stabile, or alternatively Super N-46. The “stay-green” maize cultivars were characterized by a higher content of non-structural carbohydrates, including starch (ES Abakus) and water-soluble sugars (ES Metronom), and a lower content of structural carbohydrates compared to the traditional variety (ES Bombastic), which increased their suitability for ensiling. The negative effect of maize fertilization with ammonium nitrate and ammonium nitrate + N-Lock on the chemical composition of maize green fodder was demonstrated by a reduced starch content and increased structural carbohydrate contents, including crude fiber and NDF. The positive effect of maize fertilization with urea and urea + N-Lock on the chemical composition of maize fodder was shown by the increased starch content and reduced structural carbohydrate contents, including crude fiber and its NDF and ADF fractions. The analysis of the number and weight of leaves indicated highly effective nitrogen utilization, leading to the faster formation of leaves with a larger assimilation surface, i.e., the basis for the efficient absorption of solar radiation.

Author Contributions

Conceptualization, P.S. and D.K.; methodology, P.S., D.K. and K.A.-D.; software, P.S., B.W., P.K., M.S. and D.K.; validation, P.S., D.K., M.N., G.N. and W.Z.; formal analysis, K.A.-D., P.S. and D.K.; investigation, D.K. and P.S..; resources, M.N., P.K., M.S., G.N., W.Z. and B.W.; data curation, K.A.-D. and B.W.; writing—original draft preparation, D.K.; writing—review and editing, P.S. and D.K.; visualization, G.N., W.Z., M.S., M.N., K.A.-D. and B.W.; supervision, P.S. and D.K.; project administration, K.A.-D. and D.K.; funding acquisition, P.S. All authors have read and agreed to the published version of the manuscript.

Funding

This research was funded by Poznań University of Life Sciences, Department of Agronomy.

Data Availability Statement

Available upon reasonable request.

Conflicts of Interest

The authors declare no conflict of interest.

References

  1. Borreani, G.; Tabacco, E.; Schmidt, R.J.; Holmes, B.J.; Muck, R.E. Silage review: Factors affecting dry matter and quality losses in silage. J. Dairy Sci. 2018, 101, 3952–3979. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  2. Muck, R.E.; Shinners, K.J. Conserved Forage (Silage and Hay): Progress and Priorities. In Proceedings of the International Grassland Congress, 19. FEALQ, Piracicaba 2001, Piracicaba, Brazil, 11–21 February 2011. [Google Scholar]
  3. Supel, P.; Kaszycki, P.; Kasperczyk, M.; Kacorzyk, P. Changes in biochemical and microbiological quality of silage produced with the use of innovative films. Agronomy 2022, 12, 2642. [Google Scholar] [CrossRef]
  4. Szulc, P.; Podkówka, Z.; Baldys, W. The influence of nitrogen fertilization on the chemical composition of maize silage and milk production. J. Res. Appl. Agric. Eng. 2018, 63, 108–111. [Google Scholar]
  5. Kim, D.H.; Lee, K.D.; Choi, K.C. Role of LAB in Silage Fermentation: Effect on Nutritional Quality and Organic Acid Production—An Overview. Center Res. Environ. Dise. Fac. Public 2021, 12, 216–234. [Google Scholar] [CrossRef]
  6. McEniry, J.; King, C.; O’Kiely, P. Silage fermentation characteristics of three common grassland species in response to advancing stage of maturity and additive application. Grass Forage Sci. 2013, 69, 393–404. [Google Scholar] [CrossRef]
  7. Szulc, P.; Krauklis, D.; Ambroży-Deręgowska, K.; Wróbel, B.; Niedbała, G.; Niazian, M.; Selwet, M. Response of maize varieties (Zea mays L.) to the application of classic and stabilized nitrogen fertilizers—Nitrogen as a predicator of generative yield. Plants 2023, 12, 600. [Google Scholar] [CrossRef]
  8. Bocianowski, J.; Szulc, P.; Tratwal, A.; Nowosad, K.; Piesik, D. The influence of potassium to mineral fertilizers on the maize health. J. Integr. Agric. 2016, 15, 1286–1292. [Google Scholar] [CrossRef] [Green Version]
  9. Grzebisz, W. Site-Specific nutrient management. Agronomy 2021, 11, 752. [Google Scholar] [CrossRef]
  10. Szulc, P.; Waligóra, H.; Michalski, T.; Rybus-Zając, M.; Olejarski, P. Efficiency of nitrogen fertilization based on the fertilizer application method and type of maize cultivar (Zea mays L.). Plant Soil Environ. 2016, 62, 135–142. [Google Scholar] [CrossRef] [Green Version]
  11. Sharifi, M.; Zebarth, B.J.; Burton, D.L.; Rodd, V.; Grant, C.A. Long-term effects of semisolid beef manure application to forage grass on soil mineralizable nitrogen. Soil Sci. Soc. Am. J. 2011, 75, 649–658. [Google Scholar] [CrossRef]
  12. Schröder, J.J.; Neeteson, J.J.; Withagen, J.C.M.; Noij, I.G.A.M. Effects of N application on agronomic and environmental parameters in silage maize production on sandy soils. Field Crops Res. 1998, 58, 55–67. [Google Scholar] [CrossRef]
  13. Zebarth, B.J.; Drury, C.F.; Tremblay, N.; Cambouris, A.N. Opportunities for improved fertilizer nitrogen management in production of arable crops in eastern Canada: A review. Can. J. Soil Sci. 2009, 89, 113–132. [Google Scholar] [CrossRef]
  14. Nkebiwe, P.M.; Weinmann, M.; Bar-Tal, A.; Müller, T. Fertilizer placement to improve crop nutrient acquisition and yield: A review and meta-analysis. Field Crops Res. 2016, 196, 389–401. [Google Scholar] [CrossRef]
  15. Ladha, J.K.; Pathack, H.; Krupnik, T.J.; Six, J.; Kessel, C. Efficiency of fertilizer nitrogen in cereal production: Retrospects and prospects. Adv. Agron. 2005, 87, 85–156. [Google Scholar]
  16. Raun, W.R.; Solie, J.B.; Johnson, G.V.; Stone, M.L.; Mullen, R.W.; Freeman, K.W.; Thomason, W.E.; Lukina, V. Improving nitrogen use efficiency in cereal grain production with optical sensing and variable rate application. Agron. J. 2002, 94, 815–820. [Google Scholar] [CrossRef] [Green Version]
  17. Nilahyane, A.; Islam, M.A.; Mesbeh, A.O.; Garcia, A.G. Effect of irrigation and nitrogen fertilization strategies on silage corn grown in semi-arid conditions. Agronomy 2018, 8, 208. [Google Scholar] [CrossRef] [Green Version]
  18. Velthof, G.; Schooten, H.; van Dijk, W. Optimization of the nutrient management of silage maize cropping systems in The Netherlands: A review. Agronomy 2020, 10, 1861. [Google Scholar] [CrossRef]
  19. Liimatainen, A.; Sairanen, A.; Jaakkola, S.; Kokkonen, T.; Kuoppala, K.; Jokiniemi, T.; Mäkelä, P.S.A. Yield, quality and nitrogen use of forage maize under different nitrogen application rates in two boreal locations. Agronomy 2022, 12, 887. [Google Scholar] [CrossRef]
  20. Shah, S.; Hussain, M.; Jalal, A.; Khan, M.S.; Shah, T.; Uzair, M. Nitrogen and sulfur rates and timing effects on phenology, biomass yield and economics of wheat. Sarhad J. Agric. 2018, 34, 671–679. [Google Scholar] [CrossRef]
  21. Artyszak, A. Changes in fertilization—Good and bad. Prog. Plant Prot. 2022, 62, 134–140. (In Polish) [Google Scholar]
  22. Szulc, P.; Mejza, I.; Ambroży-Deręgowska, K.; Nowosad, K.; Bocianowski, J. The comparison of three models applied to the analysis of a three-factor trial on hybrid maize (Zea mays L.) cultivars. Bio. Lett. 2016, 53, 47–57. [Google Scholar] [CrossRef] [Green Version]
  23. Boote, K.B.; Jones, J.W.; Pickering, N.B. Potential uses and limitations of crop models. Agron. J. 1996, 88, 704–716. [Google Scholar] [CrossRef]
  24. Pandey, R.K.; Maranville, J.W.; Chetima, M.M. Deficit irrigation and nitrogen effects on maize in a Sahelian environment. II. Shoot growth, nitrogen uptake and water extraction. Agric. Water Manag. 2000, 46, 15–27. [Google Scholar] [CrossRef]
  25. Szulc, P.; Bocianowski, J.; Nowosad, K.; Zielewicz, W.; Kobus-Cisowska, J. SPAD leaf greenness index: Green mass yield indicator of maize (Zea mays L.), genetic and agriculture practice relationship. Plants 2021, 10, 830. [Google Scholar] [CrossRef]
  26. Szulc, P.; Ambroży-Deręgowska, K.; Waligóra, H.; Mejza, I.; Grześ, S.; Zielewicz, W.; Wróbel, B. Dry matter yield of maize (Zea mays L.) as an indicator of mineral fertilizer efficiency. Plants 2021, 10, 535. [Google Scholar] [CrossRef]
  27. Szulc, P.; Bocianowski, J.; Rybus-Zając, M. Influence of soil supplementation with nitrogen and magnesium on the size of assimilation area of maize cultivars (Zea mays L.) differing in genetic profile. EJPAU 2013, 16, 14p. [Google Scholar]
  28. Subedi, K.D.; Ma, L.B. Leaf Area, Ear Position and Contribution of Individual Leaf to Grain Yield in Conventional and Leafy Maize Hybrids. In Proceedings of the 9th Interregional Corn Improvement Meeting, St Louis, MO, USA, 9–10 February 2004. [Google Scholar]
  29. Costa, C.L.; Dwyer, L.M.; Stewart, D.W.; Smith, D.L. Nitrogen effect on kernel yield and yield components of leafy and non-leafy maize genotypes. Crop Sci. 2002, 42, 1556–1563. [Google Scholar] [CrossRef]
  30. Ali, N.; Anjum, M.M. Effect of different nitrogen rates on growth, yield and quality of maize. Middle East J. Agric. Res. 2017, 6, 107–112. [Google Scholar]
  31. Li, Q.; Yang, A.; Wang, Z.; Roelcke, M.; Chen, X.; Zhang, F. Effect of a new urease inhibitor on ammonia volatilization and nitrogen utilization in wheat in north and northwest China. Field Crops Res. 2015, 175, 96–105. [Google Scholar] [CrossRef]
  32. Ju, X.; Gu, B. Status-quo, problem and trend of nitrogen fertilization in China. J. Plant Nutri. Fertiliz. 2014, 20, 783–795. [Google Scholar]
  33. Adotey, N.; Kongchum, M.; Li, J.; Whitehurst, G.B.; Sucre, E.; Harrell, D.L. Ammonia volatilization of zinc sulfate-coated and NBPT-treated urea fertilizers. Agron. J. 2017, 109, 2918–2926. [Google Scholar] [CrossRef]
  34. Qi, Z.; Dong, Y.; He, M.; Wang, M.; Li, Y.; Dai, X. Coated, stabilized enhanced-efficiency nitrogen fertilizers: Preparation and effects on maize growth and nitrogen utilization. Front. Plant Sci. 2021, 12, 792262. [Google Scholar]
  35. Aslam, M.; Iqbal, A.; Ibni Zamir, M.S.; Mubeen, M.; Amin, M. Effect of different nitrogen levels and seed rates on yield and quality of maize fodder. Crop Environ. 2011, 2, 47–51. [Google Scholar]
  36. Çarpici, E.B.; Çeløk, N.; Bayram, G. Yield and quality of forage maize as influenced by plant density and nitrogen rate. Turkish J. Field Crop. 2010, 15, 128–132. [Google Scholar]
  37. Sheaffer, C.C.; Halgerson, J.L.; Jung, H.G. Hybrid and N fertilization affect corn silage yield and quality. J. Agron. Crop Sci. 2006, 192, 278–283. [Google Scholar] [CrossRef]
  38. Cui, L.; Li, D.; Wu, Z.; Xue, Y.; Xiao, F.; Gong, P. Effects of combined nitrification inhibitors on soil nitrification, maize yield and nitrogen use efficiency in three agricultural soils. PLoS ONE 2022, 17, e0272935. [Google Scholar] [CrossRef]
  39. Segato, S.; Marchesini, G.; Serva, L.; Contiero, B.; Magrin, L. Assessment of fermentative quality of ensiled high-moisture maize grains by a multivariate modelling approach. Agronomy 2022, 12, 429. [Google Scholar] [CrossRef]
  40. Mohd-Setapar, S.H.; Abd-Talib, N.; Aziz, R. Review on crucial parameters of silage quality. Asia-Pac. Chem. Biol. Eng. Procedia 2012, 3, 99–103. [Google Scholar] [CrossRef] [Green Version]
  41. Davies, D.R.; Merry, R.J.; Williams, A.P.; Bakewell, E.L.; Leemans, D.K.; Tweed, J.K.S. Proteolysis during ensilage of forages varying in soluble sugar content. J. Dairy Sci. 1998, 81, 444–453. [Google Scholar] [CrossRef]
  42. McDonald, P.; Henderson, A.; Heron, S.J.E. The Biochemistry of Silage, 2nd ed.; Chalcombe Publications: Marlow, UK, 1991; p. 340. [Google Scholar]
  43. Pahlow, G.; Muck, R.E.; Driehuis, F.; Oude Elferink, S.J.W.H.; Spolestra, S.F. Microbiology of ensiling. Silage Sci. Technol. 2003, 42, 31–93. [Google Scholar]
  44. Wilkinson, J.M.; Davies, D.R. The aerobic stability of silage: Key findings and recent developments. Grass Forage Sci. 2012, 68, 1–19. [Google Scholar] [CrossRef]
  45. Muck, R.E.; Kung, L.J. Silage Production. In Forages: The Science of Grassland Agriculture, 6th ed.; Barnes, R.F., Nelson, C.J., Moore, K.J., Collins, M., Eds.; Blackwell Publishing: Ames, IA, USA, 2007; Volume 2, pp. 617–633. [Google Scholar]
  46. Van Soest, P.J.; Robertson, J.B. System of Analysis for Evaluating Fibrous Feeds. In Standardization of Analytical Methodology for Feeds; Prigden, W.J., Balch, C.C., Grasham, M., Eds.; International Development Centre: Ottawa, ON, Canada, 1980; p. 128. [Google Scholar]
  47. Brzóska, F.; Śliwiński, B. Quality of roughages in ruminant nutrition and methods for its evaluation. Part II. Methods for analysis and evaluation of nutritive value of roughages. Wiad. Zoot. 2011, 49, 57–68. [Google Scholar]
Figure 1. Average values of plant height [cm] for the combination of years (Y) and fertilizer (B). Values marked with the same letter do not differ significantly (p = 0.0278).
Figure 1. Average values of plant height [cm] for the combination of years (Y) and fertilizer (B). Values marked with the same letter do not differ significantly (p = 0.0278).
Agronomy 13 00817 g001
Figure 2. Average values of ear setting height [cm] for the combination of cultivar and (A) fertilizer (B). Values marked with the same letter do not differ significantly (p = 0.0000).
Figure 2. Average values of ear setting height [cm] for the combination of cultivar and (A) fertilizer (B). Values marked with the same letter do not differ significantly (p = 0.0000).
Agronomy 13 00817 g002
Figure 3. Average stover yield values [t·ha−1] for the combination of cultivar (A) and fertilizer (B). Values marked with the same letter do not differ significantly (p = 0.0052).
Figure 3. Average stover yield values [t·ha−1] for the combination of cultivar (A) and fertilizer (B). Values marked with the same letter do not differ significantly (p = 0.0052).
Agronomy 13 00817 g003
Table 1. Chemical properties of the experimental field during the growing seasons adapted from [7].
Table 1. Chemical properties of the experimental field during the growing seasons adapted from [7].
YearsH2OKCl% N% C% HumusC:N
pH
20177.016.520.0861.0371.7912.1
20186.966.560.0861.0371.7912.1
20197.076.450.0850.9871.7011.6
Table 2. Macronutrient soil content in the growing seasons adapted from [7].
Table 2. Macronutrient soil content in the growing seasons adapted from [7].
YearsPhosphorus
mg P·kg−1
Soil Fertility ClassContent RatingPotassium
mg K·kg−1
Soil Fertility ClassContent
Rating
Magnesium
mg·kg−1
Soil Fertility ClassContent
Rating
2017168.7Ivery high79.5IIImedium92.6Ivery high
2018162.7Ivery high87.5IIImedium89.2Ivery high
2019173.1Ivery high74.5IIImedium95.6Ivery high
Average168.2±5.2-80.5±6.6-92.5±3.2-
Table 3. Thermal and precipitation conditions during maize growing seasons adapted from [7].
Table 3. Thermal and precipitation conditions during maize growing seasons adapted from [7].
YearsIVVVIVIIVIIIIXXSum/Average
Temperatures [°C]
20176.915.016.817.418.013.09.813.8
201812.417.018.220.120.916.310.616.5
20199.812.121.718.820.614.410.615.4
Many years
(2007–2019)
9.013.717.419.119.313.78.614.4
Precipitation [mm]
20173085621341436499617
201849545120143225290
20193721825448431277
Many years
(2007–2019)
26565892604043375
Table 4. Average values of morphological features of maize plants for cultivars (A) and fertilizer (B).
Table 4. Average values of morphological features of maize plants for cultivars (A) and fertilizer (B).
FactorsLevels
of Factors
Plant Height
[cm]
Height of Production Ears [cm]Number of Leaves
[pcs.]
Leaf Weight
[g]
Maize cultivarA1185.10 b79.67 b10.46 ns74.52 ns
A2206.05 a84.57 ab10.95 ns78.21 ns
A3221.50 a92.43 a11.17 ns80.89 ns
p-value0.00140.00960.06700.3014
Type of N
fertilizer
B1197.72 bc84.11 b10.53 bc70.00 b
B2195.61 c84.06 b10.24 c73.89 ab
B3203.89 abc85.28 ab10.94 ab75.14 ab
B4206.89 ab85.28 ab11.10 ab76.25 ab
B5203.72 abc83.56 b11.03 ab83.19 a
B6210.61 a89.89 a11.39 a85.28 a
B7211.06 a86.72 ab10.82 ab81.39 ab
p-value0.00010.02270.00000.0003
Values in columns marked with the same letter do not differ significantly; ns—not significant.
Table 5. Average yields of stover, ears, and whole plants and percentage of ears in the yield of whole plants for cultivars (A) and fertilizer (B).
Table 5. Average yields of stover, ears, and whole plants and percentage of ears in the yield of whole plants for cultivars (A) and fertilizer (B).
FactorsLevels
of Factors
Stover Yield
[t.ha−1]
Ears Yield
[t.ha−1]
Whole Plant Yield
[t.ha−1]
Ears Percentage
[%]
Maize cultivarA119.54 b17.41 b36.95 c46.94 ns
A220.84 b19.47 a40.31 b48.36 ns
A323.07 a20.43 a43.51 a46.97 ns
p-value0.00310.00250.00090.2175
Type of N
fertilizer
B119.35 c16.24 d35.59 d45.83 ns
B220.81 abc17.38 cd38.19 cd45.52 ns
B320.41 bc18.65 bcd39.06 bc47.62 ns
B420.95 abc19.36 bc40.31 bc48.19 ns
B522.19 a19.71 abc41.90 ab46.94 ns
B621.84 ab20.22 ab42.05 ab48.24 ns
B722.51 a22.17 a44.68 a49.63 ns
p-value0.00000.00000.00000.0768
Values in columns marked with the same letter do not differ significantly; ns—not significant.
Table 6. Average values of non-structural carbohydrates for cultivars (A) and fertilizer (B).
Table 6. Average values of non-structural carbohydrates for cultivars (A) and fertilizer (B).
FactorsLevels
of Factors
Starch
[% DM]
Soluble Sugars
[% DM]
Maize cultivarA141.88 b2.25 c
A245.25 a3.75 b
A342.08 b4.82 a
p-value0.00000.0000
Type of N
fertilizer
B142.69 b4.94 a
B238.75 c4.89 a
B345.20 ab2.93 bc
B439.42 c3.16 b
B545.81 a2.45 cd
B644.25 ab4.54 a
B745.38 ab2.35 d
p-value0.00000.0000
Values in columns marked with the same letter do not differ significantly.
Table 7. Average values of non-structural carbohydrates for the combination of cultivar (A) and fertilizer (B).
Table 7. Average values of non-structural carbohydrates for the combination of cultivar (A) and fertilizer (B).
Maize
Cultivar
Type of N
Fertilizer
Starch
[% DM]
Soluble Sugars
[% DM]
A1B139.47 de5.78 b
B237.58 ef0.91 h
B342.94 abcde1.16 gh
B439.57 de0.83 h
B543.41 abcd1.46 gh
B647.09 ab4.92 bc
B743.10 abcde0.72 h
A2B142.25 bcde3.63 def
B247.67 ab2.03 g
B345.07 abcd4.49 cd
B446.73 ab3.41 ef
B548.05 a4.78 bc
B640.45 cde3.55 def
B746.55 ab4.38 cde
A3B146.34 ab5.40 bc
B231.00 g11.74 a
B347.59 ab3.16 f
B431.96 fg5.23 bc
B545.96 abc1.12 gh
B645.20 abcd5.15 bc
B746.48 ab1.93 g
p-value0.00000.0000
Values in columns marked with the same letter do not differ significantly.
Table 8. Average values of structural carbohydrates for cultivars (A) and fertilizer (B).
Table 8. Average values of structural carbohydrates for cultivars (A) and fertilizer (B).
FactorsLevels
of Factors
Crude Fiber
[% DM]
NDF
[% DM]
ADF
[% DM]
ADL
[% DM]
Mazie cultivarA118.09 a37.07 a21.17 a2.00 a
A217.06 b35.47 b19.80 b1.97 a
A317.22 b35.76 b19.92 b1.71 b
p-value0.00050.00030.00000.0000
Type of N
fertilizer
B117.20 b35.64 b20.14 c1.76 b
B218.64 a38.23 a21.32 b1.97 ab
B316.71 b34.88 b19.43 c1.80 ab
B419.47 a39.31 a22.47 a1.94 ab
B516.68 b34.60 b19.47 c1.91 ab
B616.65 b34.85 b19.34 c1.83 ab
B716.83 b35.19 b19.91 c2.05 a
p-value0.00000.00000.00000.0010
Values in columns marked with the same letter do not differ significantly.
Table 9. Average values of structural carbohydrates for the combination of cultivar (A) and fertilizer (B).
Table 9. Average values of structural carbohydrates for the combination of cultivar (A) and fertilizer (B).
Maize
Cultivar
Type of N
Fertilizer
Crude Fiber
[% DM]
NDF
[% DM]
ADF
[% DM]
ADL
[% DM]
A1B119.05 bc38.76 bcd22.32 bcd1.86 abcd
B221.28 a41.84 ab24.21 ab2.23 a
B317.22 cde35.68 cdef20.27 defgh1.95 abcd
B419.57 ab39.00 bc22.68 abc2.13 ab
B516.86 de35.13 ef19.87 efgh1.92 abcd
B615.47 e33.37 f18.44 gh1.90 abcd
B717.20 cde35.71 cdef20.40 defg2.02 abc
A2B117.27 cde35.55 def19.89 efgh1.67 bcd
B216.44 de34.28 ef18.90 efgh1.98 abcd
B317.09 cde35.78 cdef19.76 efgh1.94 abcd
B417.24 cde36.02 cdef20.17 efgh1.93 abcd
B516.24 de33.69 f18.84 fgh1.95 abcd
B618.07 bcd37.48 cde20.94 cde2.06 ab
B717.03 cde35.47 def20.10 efgh2.25 a
A3B115.29 e32.61 f18.21 h1.77 abcd
B218.22 bcd38.57 bcd20.87 cdef1.69 bcd
B315.81 e33.17 f18.25 h1.51 d
B421.60 a42.92 a24.56 a1.76 abcd
B516.94 de34.98 ef19.69 efgh1.86 abcd
B616.41 de33.69 f18.64 gh1.53 cd
B716.26 de34.39 ef19.23 efgh1.88 abcd
p-value0.00000.00000.00000.0040
Values in columns marked with the same letter do not differ significantly.
Disclaimer/Publisher’s Note: The statements, opinions and data contained in all publications are solely those of the individual author(s) and contributor(s) and not of MDPI and/or the editor(s). MDPI and/or the editor(s) disclaim responsibility for any injury to people or property resulting from any ideas, methods, instructions or products referred to in the content.

Share and Cite

MDPI and ACS Style

Szulc, P.; Krauklis, D.; Ambroży-Deręgowska, K.; Wróbel, B.; Zielewicz, W.; Niedbała, G.; Kardasz, P.; Selwet, M.; Niazian, M. Evaluation of the Effectiveness of NBPT and NPPT Application as a Urease Carrier in Fertilization of Maize (Zea mays L.) for Ensiling. Agronomy 2023, 13, 817. https://doi.org/10.3390/agronomy13030817

AMA Style

Szulc P, Krauklis D, Ambroży-Deręgowska K, Wróbel B, Zielewicz W, Niedbała G, Kardasz P, Selwet M, Niazian M. Evaluation of the Effectiveness of NBPT and NPPT Application as a Urease Carrier in Fertilization of Maize (Zea mays L.) for Ensiling. Agronomy. 2023; 13(3):817. https://doi.org/10.3390/agronomy13030817

Chicago/Turabian Style

Szulc, Piotr, Daniel Krauklis, Katarzyna Ambroży-Deręgowska, Barbara Wróbel, Waldemar Zielewicz, Gniewko Niedbała, Przemysław Kardasz, Marek Selwet, and Mohsen Niazian. 2023. "Evaluation of the Effectiveness of NBPT and NPPT Application as a Urease Carrier in Fertilization of Maize (Zea mays L.) for Ensiling" Agronomy 13, no. 3: 817. https://doi.org/10.3390/agronomy13030817

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop