The Impact of Food Choices on Environmental Sustainability and Health Status
A special issue of Sustainability (ISSN 2071-1050). This special issue belongs to the section "Sustainable Food".
Deadline for manuscript submissions: closed (31 December 2021) | Viewed by 297
Special Issue Editor
Interests: community nutrition; obesity; lifestyle; risk behaviors management; cancer; smoking; food safety
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
We invite you to publish in our Sustainability Journal Special Issue designated to cover recent studies related to The Impact of Food Choices on Environmental Sustainability and Health Status, and to promote your work, input and research in nutrition, environmental impact, health and food safety field, in order to reduce the burden of imbalance diets consequences upon environment and health status. Sustainability covers environmental, social and economic dimensions and requires a multi-disciplinary approach in order to examine, explore and engage with issues and advances in these areas. Papers selected for this special issue will be subject to a rigorous peer review procedure with the aim of rapid dissemination of research results, developments and applications.
Prof. Dr. Monica Tarcea
Guest Editor
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Sustainability is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2400 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
Keywords
- nutrition
- food safety
- environmental impact
- cultural behavior
- lifestyle risk factors
- obesity
- multidisciplinary interventions
- economics
