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Journal: Colloids Interfaces, 2020
Volume: 4
Number: 23

Article: Antioxidant Effect of Vitamins in Olive Oil Emulsion
Authors: by Francesca Cuomo, Giuseppe Cinelli, Catalina Chirascu, Emanuele Marconi and Francesco Lopez
Link: https://www.mdpi.com/2504-5377/4/2/23

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