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Journal: Foods, 2019
Volume: 8
Number: 157

Article: Effect of the Rearing Managements Applied during Heifers’ Whole Life on Quality Traits of Five Muscles of the Beef Rib
Authors: by Julien Soulat, Valérie Monteils and Brigitte Picard
Link: https://www.mdpi.com/2304-8158/8/5/157

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