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Journal: Foods, 2023
Volume: 12
Number: 874
Article:
Mitigation of Salmonella on Food Contact Surfaces by Using Organic Acid Mixtures Containing 2-Hydroxy-4-(methylthio) Butanoic Acid (HMTBa)
Authors:
by
Aiswariya Deliephan, Janak Dhakal, Bhadriraju Subramanyam and Charles G. Aldrich
Link:
https://www.mdpi.com/2304-8158/12/4/874
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