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Journal: Foods, 2023
Volume: 12
Number: 874

Article: Mitigation of Salmonella on Food Contact Surfaces by Using Organic Acid Mixtures Containing 2-Hydroxy-4-(methylthio) Butanoic Acid (HMTBa)
Authors: by Aiswariya Deliephan, Janak Dhakal, Bhadriraju Subramanyam and Charles G. Aldrich
Link: https://www.mdpi.com/2304-8158/12/4/874

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