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Journal: Foods, 2023
Volume: 12
Number: 99

Article: Cow’s Milk in Human Nutrition and the Emergence of Plant-Based Milk Alternatives
Authors: by I. C. Antunes, R. Bexiga, C. Pinto, L. C. Roseiro and M. A. G. Quaresma
Link: https://www.mdpi.com/2304-8158/12/1/99

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