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Article

Comparative Morphology and Biochemical Analysis of Nickel Toxicity in Minor Fruit Species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.)

1
Institute of Pure and Applied Biology, Bahauddin Zakariya University, Multan 60800, Pakistan
2
Department of Agroecology, University of Bourgogne, 21000 Dijon, France
3
Botany and Microbiology Department, College of Science, King Saud University, P.O. Box 2460, Riyadh 11451, Saudi Arabia
*
Author to whom correspondence should be addressed.
Agriculture 2022, 12(3), 323; https://doi.org/10.3390/agriculture12030323
Submission received: 5 October 2021 / Revised: 25 December 2021 / Accepted: 27 December 2021 / Published: 23 February 2022

Abstract

:
We evaluated the growth potential of three minor fruit species (Grewia asiatica L., Syzgium cummini and Tamarindus indica L.) after exposure to increasing Ni levels (0, 10, 20 and 40 µg kg−1 soil). The growth attributes, lipid peroxidation, photosynthetic machinery, macro nutrients and capacity of enzymatic antioxidants; Superoxide dismutase (SOD), Catalase (CAT) and Peroxidase (POD) in both leaves and roots were investigated under Ni exposure. A significant reduction in the biomass elongation of tissues (root and shoot) and enhanced oxidative damage via malondialdehyde (MDA) were noticed in all three species. Ni exposure triggered an induction of antioxidant enzyme response in a concurrent manner. Simultaneous increases in the antioxidant activities in the roots of G. asiatica and in the leaves of S. cumini suggest the existence of a sequence response against tissue damage. However, the activities of antioxidant enzymes in the tissues of T. indica were insufficient to counteract the elevated MDA levels. G. asiatica exhibited its resilience through the restricted transfer of Ni to aerial tissue, adequate uptake of nutrients, robust chloroplasts with lesser biodegradation of chlorophyll molecules and enhanced capacity of antioxidant enzyme biosynthesis. Thus, lesser modulations of morpho-biochemical expressions and the activity of antioxidants seem to contribute important defense mechanisms against Ni stress in the species.

Graphical Abstract

1. Introduction

An extensive range of both essential (copper, nickel, manganese, molybdenum, iron and zinc) and non-essential (cadmium, chromium, cobalt, lead and mercury) metals are released into ecosystem from various sources [1]. During the industrial revolution era, nickel (Ni) concentrations in the environment substantially increased [2] through various sources, including municipal waste, vehicular emissions, fertilizers, batteries, electroplating and food industries. As a result of these, agricultural soils act as an ultimate sink of Ni, which is then taken up by plants and transferred into the food chain [3].
Edible fruit species possess characteristic aromas and tastes and are grown in many parts of the world for dietary requirements/health benefits. Two broad categories (major and minor) of fruit species are recognized based on the magnitude of their production and consumption [4]. Minor fruit species hold good commercial value, with several medicinal and therapeutic uses, and can be consumed in raw/fresh or processed forms. Substantial revenue can be generated through the marketing and export of these fruits and their products, resulting in a positive impact on society through socioeconomic development. However, minor fruits are only produced on a small scale despite their vast potential for growth in different geographical areas with a wide array of soil and climatic conditions. Furthermore, the rapid expansion of cities and urbanization in the developing world has resulted in the reduced production of fruits, as reported by World Economic and Social Survey, Sustainable Development Challenges [5]. In addition, the industrial revolution has resulted in the contamination of the environment, which has drastically affected biodiversity and the ecosystem, with hazardous consequences for all life forms [6].
Ni is an essential growth component required in an optimum range, but it is more detrimental at supra-optimal levels than deficient concentrations [7]. The effects of exceeding Ni levels have been widely reported for a number of plant species, with specific descriptions of the detrimental impact of elevated Ni levels, such as inhibition of cell division, biomass production and growth components [8]. Similarly, the degradation of chlorophyll [9], inhibition of photosynthesis [10], water imbalance [11], and alterations in the transport of macro (Na+, K+, Ca2+ and Mg2+) and micro nutrients (Fe2+, Mn2+, Cu2+ and Zn2+), owing to the substitution of Ni with essential mineral nutrients [12], inhibition of enzyme functions and metabolism [13], are also well documented.
An excess of Ni induces the synthesis of certain byproducts of various metabolic cycles, collectively called reactive oxygen species (ROS), in different cellular compartments [14]. ROS can cause oxidative damage in the absence of sufficient scavenging capacity or cellular defense [15]. The destruction of biological membranes through the peroxidation of lipids is the most devastating effect of ROS production [16].
The mitigation of ROS is accomplished through the biosynthesis of either non-enzymatic or enzymatic antioxidants and sometimes both [17]. However, the type of metal and its concentration are the main determinants that either trigger or inhibit the biosynthesis of these antioxidants [18,19]. The detoxification of ROS through non-enzymatic components has been well reported [20], but enzymatic ROS scavengers have received more attention because of their active defensive role. A significant number of studies have clearly demonstrated the implications of superoxide dismutase (SOD), catalase (CAT) and peroxidases (POD) in the alleviation of various environmental stresses in plants [21,22,23]. These enzymes exist in cytosol and within compartments of cellular organelles (chloroplast, mitochondria and peroxisomes), acting as potential ROS scavengers in plants [24].
An ample number of investigations have been carried out for several crop plants and tree species, but limited information is available on the effects of various levels of Ni on the morpho-biochemical responses of minor fruits (Grewia asiatica, Syzgium cumini and Tamarindus indica). Therefore, we investigated these species in our study. Additionally, tree species were selected because they have better threshold for metal stress than many non-woody/ herbaceous plants [25]. Therefore, three tree species were selected for the study and aimed to reveal alterations of morphological and biochemical attributes, as well as changes in nutrient uptake, oxidative damage (via lipid peroxidation) and defensive responses represented by enzymatic antioxidants (SOD, CAT and POD) in leaves and roots to suggest differential performances of species under various Ni levels. The results of the study will help us understand the adaptive strategies of these species for growth in Ni-contaminated soil and suggest future perspectives for green technology for environmental cleanup (phytoremediation) by using economically important species for the maximum utilization of soil resources.

2. Materials and Methods

2.1. Plant Growth and Nickel Treatments

One hundred seeds of Grewia asiatica L., Syzgium cumini (L.) skeels were separated from their fresh fruits, while the pulp of Tamarindus indica L. was used as the seed source. Seedling establishment and growth experiments were conducted using sandy loam soil (pH of 7.90, containing 50, 30 and 20% of sand, clay and silt, respectively) with field capacity, wilting point and available water values of 1.4, 0.6 and 0.8 mm/cm depth of soil, correspondingly. The seedlings were raised by sowing seeds of each species separately using plastic pots (height, 15 cm; diameter, 8 cm) filled with sandy loam soil. After 4 weeks, five vigorously growing plants (6–8 cm) of each species bearing 2–4 leaves were further potted into plastic pots with the following dimensions: height, 42 cm; diameter, 30 cm. There were 12 pots, 4 Ni levels and 3 replications for each of the 3 species. These pots were filled with 6 kg of air-dried garden soil (sandy loam) sieved through 2 mm mesh size. NiCl2·6H2O (Merck, Darmstadt, Germany) was thoroughly mixed with the soil substrate individually at the beginning of the experiment at 10, 20 and 40 µg kg−1, while control plants were without Ni. Ni (4.05 g) was used as actual concentration of metal in the source (NiCl2·6H2O). The concentrations used were carefully chosen after a preliminary experiment and were based on Ni levels detected in agricultural soils of urban areas of Multan, Pakistan.
The growth experiment was systematically placed in a complete randomized design and continued for 8 weeks.

2.2. Growth Components

The elongation of the two tissues (root and shoot), along with their fresh and dry biomass, was measured. The number of leaves on each plant was counted and area measurements were taken using a benchtop area meter LI 3100C (LI-COR Bioscience, Lincoln, Nebraska, USA). Dry-weight measurements were conducted after oven drying the plant material at 80 °C for 48 h. Randomly chosen subsets of roots and leaves were instantly frozen to perform enzymatic analyses. The roots were immersed in 1% Li NO3 solution to avoid the leaching of metal ions from the roots.

2.3. Photosynthetic Pigments

The Arnon [26] technique was used for the estimation of chlorophyll. An amount of 1.0 g of leaves was extracted in 80% acetone. The material was then centrifuged at 4 °C for 20 min at 13,000× g. The optical densities of the supernatant were spectrophotometrically read at 645 and 663 nm (UV-1900i, Shimadzu Cooperation, Kyoto, Japan).

2.4. Determination of Macronutrients and Nickel

Na+, K+, Ca2+, Mg2+ and Ni contents in plant tissues (leaves and roots) were estimated, followed by the wet digestion of dried samples using double acid (HNO3:HClO4) in a 3:1 (v/v) ratio [26]. The Microwave Digestion System (MDS 2000, Ottawa, Canada) set at 100 °C was used to obtain digested mixture. The amounts of Na+, K+ and Ca2+ were determined with a flame photometer (Jenway, PFP-7, Stafford, UK) using a standard curve. However, Mg2+ was determined by AAS (Atomic Absorption Spectrophotometer, Varian, 1475, Palo Alto, CA, USA). AA Standards (Camlab, Cambridge, UK) were used for the accurate determination of Ni content, at 0.01 µg/L, with a 96–98% recovery rate and variability index of 3.5–10%.

2.5. MDA in Tissues

Thiobarbituric-acid-reactive substances representing the final decomposition and the lipid peroxidation product (MDA) were used as stress indicators. In total, 5 mL of a solution of 20% trichloroacetic acid and 0.5% 2-thiobarbituric acid was used for the homogenization of 1.0 g leaves and roots. Heating of the mixture at 95 °C for 30 min was carried out, followed by quick cooling in an ice bath and then centrifugation at 5000× g for 10 min at 25 °C. The absorbance of the supernatant was recorded at 532 and 600 nm. After subtracting the nonspecific turbidity at 600 nm, the MDA concentration was determined by its molar extinction coefficient, 155 mmol/L cm, according to Kosugi and Kikugawa [27].

2.6. Activity of Antioxidant Enzymes

Antioxidant enzymes were determined from the leaves and roots (0.5 g) from finely ground material by using 50 mM cooled phosphate buffer (pH 7.8). The filtration of homogenate through a cheesecloth was carried out by centrifugation at 15,000× g for 20 min at 4 °C. The supernatant was used for an assay to determine the activity of antioxidant enzymes. The absorbance wavelengths were 240, 470 and 560 nm for CAT, SOD and POD, respectively. The activity of each enzyme is expressed in units per min and mg of protein. The method reported by Beauchamp and Fridovich [28] was followed to determine the activity of SOD by photoreduction of nitroblue tetrazolium (NBT). The production of blue formazan as a result of the photoreduction of NBT was used to read the absorbance at 560 nm. One unit of SOD is regarded as the activity of an enzyme that can inhibit the photoreduction of NBT to blue formazan by 50%. Catalase (CAT) activity was assayed [29] by decomposition of H2O2 and the change in absorbance due to H2O2 was spectrophotometrically observed every 30 s for 5 min at 240 nm using its molar extinction coefficient (36 mol/l cm). POD catalyzes the transformation of guaiacol to tetraguaiacol (brown product) in the presence of H2O2. Therefore, POD activity was determined with guaiacol oxidation at 25 °C by a method described in [30].

2.7. Statistical Analysis

The data for each parameter are presented as means (±S.E.). In order to determine significant differences among the main factors (species and Ni levels), a two-factor (two-way) analysis of variance (ANOVA) was carried out with replication using MS EXCEL, 2010 Version 14.0 (Microsoft® for Windows 7, Redmond, Washington, USA., 2010) Multiple comparisons between the mean values for the main factors were carried out by least significant differences (LSD), following the method described by Snedecor and Cochran [31]. The values for the correlation coefficient (r) were calculated between variables (amount of Ni tissues and parameters), and the significance of each r value was determined by a Student’s t-test.

3. Results

3.1. Modulation of Growth Components

A gradual decline in shoot fresh weight was observed in species studied, but the reduction in shoot fresh biomass was more drastic in S. cumini, which had 0.92 g fresh biomass at the highest level of Ni, compared to its corresponding control (4.03 g). An approximate three-fold decline in dry biomass of the shoot was observed in all species at the highest Ni concentration (Table 1). The decline in root fresh weight was not as intense in T. indica, despite the exposure of plants to the most elevated Ni levels. However, a considerable reduction in root biomass was noticed in G. asiatica (0.68 g) and S. cumini (0.71 g) in response to 40 µg kg−1 of Ni. Both species and Ni levels varied significantly (p ≤ 0.05) for the biomass of the tissues, but multiple comparisons revealed a marked (p ≤ 0.05) variation for T. indica.
As far as the elongation of the two tissues is concerned, shoot development was more influenced by Ni levels in G. asiatica, which exhibited a decline of almost 43% but more prolific root growth at all Ni levels except at 10 µg kg−1, where a decline of about 35% was noticed. The increment in root length was greater in S. cumini and T. indica despite exposure to 40 µg kg−1 Ni in the rooting medium. Ni induced a marked reduction (p ≤ 0.05) in the elongation of the shoots. However, root elongation at all Ni levels did not vary markedly in all species. All growth parameters showed a decline with increasing concentrations of Ni, but a significantly negative impact was noticed for dry biomass of the tissues in all species (Table 2).

3.2. Photosynthetic Apparatus

For leaf number and area (Figure 1a,b), the species showed a marked disparity at all levels of Ni. Among species, S. cumini, had a lower mean (9.58) leaf number, but T. indica exhibited a greater leaf area (18.28 cm2) at 40 µg kg−1 Ni. The decline in leaf number was not as pronounced in the species, as Ni levels did not show any significant variability. For leaf area, the species exhibited significant (p ≤ 0.01) responses, but Ni levels were found to be insignificantly variable.
The highest Ni level induced a more profound (up to 57%) decline in chlorophyll a in G. asiatica and S. cumini, while the reverse was true for T. indica, which had greater contents of chlorophyll a (Figure 1c). The reduction in chlorophyll b was less than that in chlorophyll a in all species except in S. cumini, which exhibited the most profound reduction (45%) at the highest level of Ni, as compared to G. asiatica and T. indica, which exhibited reductions of almost 20 and 26% in chlorophyll b content, respectively (Figure 1d). Although increasing levels of Ni prompted a decline in the contents of chlorophyll a and b in all species as compared to their respective control plants, responses of the species were found to be insignificantly variable. Only the highest level of Ni showed a significant (p ≤ 0.05) contrast from other levels of Ni. The leaf number and leaf area were not found to be negatively correlated with Ni in tissues in all species (Table 2).

3.3. MDA Production and Nickel Uptake in Tissues

Since the levels of lipid peroxidation occurred in a concentration-dependent manner, the highest amount of MDA in tissues was noticed at the most elevated level of Ni (Figure 2a,b). S. cumini and T. indica had more profound levels of MDA in in both types of tissue (roots and leaves) after exposure to the highest levels of Ni. A significant contrast (p ≤ 0.01) between species and Ni levels became evident for this expression. The MDA contents were almost double in S. cumini and T. indica leaves at 40 µg kg−1 (Figure 2a), but the overall MDA contents were greater in the roots of the species (Figure 2b). The highest amount (12.3 mmol−1 cm−1) was noticed for S. cumini, followed by T. indica (10.4 mmol−1 cm−1), whereas G. asiatica had the lowest (7.2 mmol−1 cm−1) amount of MDA at the most elevated levels of Ni. The most profound surge (60 and 70%) in MDA was noted in G. asiatica roots at 10 and 20 µg kg−1 Ni, compared to the corresponding control plants. The significantly (p ≤ 0.01) variable responses of the species after Ni exposure in both tissues became evident. The overall Ni contents in the leaves were comparably lower (Figure 2c) than the metal contents of the roots (Figure 2d) in all species. The bioaccumulation of Ni in the roots of G. asiatica was the highest after exposure to 40 µg kg−1, as compared to other species. However, T. indica had 40, 45 and 52% more Ni in leaves at 10, 20 and 40 µg kg−1 Ni, respectively, than control plants. The responses of species varied significantly (p ≤ 0.001) for Ni in leaves. Moreover, species and Ni levels showed a marked (p ≤ 0.05) contrast for metal contents in roots. The Ni content in tissues rose, resulting in a greater amount of MDA, but this was not strongly positive, and hence was statistically non-significant (Table 2).

3.4. Nutritional Status of Species for Macronutrients

Both leaf and root sodium (Figure 3a,b) exhibited a steady decline with increasing Ni concentrations in the species. The maximum concentrations of ions were recorded in control plants of all three species. Exposure to Ni levels induced a similar pattern of reduction in all species, whereby a progressive reduction was noticed with increasing concentrations of the metal. S. cumini consistently had more leaf Na+ (11.2, 9.8, 9.6 mg kg−1 DW) at 10, 20 and 40 µg kg−1 of Ni, respectively, followed by T. indica (Figure 3a). The K+ content of the leaves (Figure 3c) exhibited a significant decline in all species at greater Ni levels. The reduction of the K+ ions in the roots (Figure 3d) was almost two-fold in all species, but G. asiatica had significantly more K+ at all levels of Ni. The responses of S. cumini and T. indica were almost comparable in both tissues. The species and Ni levels showed significant (p ≤ 0.05) variability for Na+ and K+ contents in both tissues. The non-affirmative relationship between the Ni contents and elemental levels in both tissues was found to be insignificant (Table 2). The calcium content in the species decreased with ascending Ni levels, but a more extreme reduction (55%) was noticed in the leaves of T. indica at the most elevated Ni level, as compared to respective control plants (Figure 3e). However, G. asiatica and S. cumini did not show much variability for leaf Ca2+ at all Ni levels. S. cumini had more calcium in roots at all levels of Ni (Figure 3f), followed by G. asiatica. The species varied markedly for the calcium content in leaves and roots, with a considerable influence of Ni on calcium levels in the tissues. A non-linear relationship between Ni in tissues and a decline in calcium content of both roots and leaves became evident (Table 2). However, a significant (p ≤ 0.05) positive correlation became evident for root calcium in S. cumini and Ni levels in the tissue (Table 2). Ni applications did not cause any profound decline in the magnesium content in the leaves of all species, but G. asiatica had more magnesium at all levels of Ni, followed by T. indica (Figure 3g). A significant (p ≤ 0.01) variability between species became evident only for leaf magnesium. G. asiatica also had a greater magnesium content in roots, followed by S. cumini; hence, T. indica exhibited the lowest magnesium content at the most elevated level of Ni (Figure 3h). Moreover, a significant (p ≤ 0.05), linear degree of association between leaf Mg and Ni contents in the leaves was observed in G. asiatica (Table 2).

3.5. Antioxidant Enzymes (SOD, CAT and POD)

An increase in SOD activity was observed in the leaves and roots (Figure 4a,b) of all species in relation to increasing levels of Ni. However, the activity of SOD was much greater in the roots as compared to leaves. The alteration in the activity of SOD was more vigorous in the leaves of G. asiatica, which showed a 55% rise, while T. indica had about 23% enhanced activity of SOD relative to its respective control plants at 40 µg kg−1 Ni. No intense change in SOD activity was observed in the roots of the species; hence, significantly (p ≤ 0.01) variable responses for SOD activity were noticed for leaves only. All species had shown a linear increase in SOD with increasing Ni contents for both tissues but this relationship was found to be statistically non-significant (Table 2). A gradual increase in CAT activity was noted in the leaves of the species (Figure 4c) after exposure to Ni but a stronger activity was observed in the roots of T. indica at 40 µg kg−1 Ni (Figure 4d). The species had shown a significant contrast for the activity of CAT in both tissues; however, the application of Ni more profoundly (p ≤ 0.01) affected the activity in roots than leaves. The increase in CAT activity continued with increasing Ni levels in T. indica followed by S. cumini and G. asiatica at 20 and 40 µg kg−1 Ni. An enhanced activity of CAT was also noticed in the roots of G. asiatica at 10, 20 and 40 µg kg−1 Ni but T. indica uniformly had more pronounced activity in the roots at all levels of Ni (Figure 4d). The trends regarding an increase in CAT activity were found to be assenting with increasing levels of Ni in tissues but significant for T. indica only (Table 2). Figure 4e depicts the homogenously greater POD activity in the leaves of G. asiatica in response to different Ni levels. A gradual increase in POD activity was also noticed in the roots of the species with increasing Ni levels (Figure 4f), but G. asiatica roots showed the highest rise in POD at all levels of Ni. The responses of species for both tissues were found to be statistically highly significant (p ≤ 0.001 for leaves and p ≤ 0.01 for roots). Similarly, Ni levels also exhibited a marked contrast for both tissues (p ≤ 0.05). An overall greater activity of POD was noticed in the foliage of the three species than roots. The trends between Ni levels in tissues and POD were found to be significantly affirmative for G. asiatica and only for roots in T. indica (Table 2).

4. Discussion

4.1. Response of Growth and Photosynthesis

The supra-optimal uptake and bioaccumulation of Ni in plant tissues and organs adversely affect essential physiological processes. Retardation in growth, modulations of pigments and lipid peroxidation have been widely documented for Ni toxicity in various plant species [32]. The current study reveals a considerable decline in various growth components of the three studied species. The inhibitory effects of Ni became evident for the dry biomass of the two tissues but were more profound for roots. The reason for this is that the roots are always directly exposed to metal ions present in the growth medium. Furthermore, apoplastic transport and accumulation of metal ions impede growth [33]. The inhibition of cell division and elongation results in less proliferation, which directly affects root morphology and, subsequently, water and mineral transport to aerial tissues. A correlation analysis of Ni bioaccumulation in roots and leaves with various growth components also confirmed the negative impact of Ni on various root and shoot growth parameters. The results of our study of growth components in relation to Ni application are in close agreement with many other findings for a number of other edible fruit and tree species [34,35].
The photosynthetic machinery of plants is comprised of leaves containing important biomolecules called chlorophylls, whereby leaf number, area and chlorophyll (foliage attributes) appear to be correlated traits [36]. However, no such correlation was observed in this study. The species under investigation belong to different taxonomic groups and therefore possess different characteristic foliage attributes. Therefore, leaf morphology appears to be a genetic expression, which is less liable to alter, unlike plastic characters that change under different environmental conditions [36].
Metal ions can impact the metabolism/altered biosynthesis or degradation of pigment biomolecules. This has been thought to be one of the major reasons for the impairment of photosynthesis and inhibition of growth in plants under metal stress [37]. Photosynthesis is a fundamental process that essentially requires chlorophyll for net carbon assimilation. Previous findings have documented a significant degradation of chlorophyll and inhibition of photosynthesis under excessive metal ions [38]. Downregulated chlorophyll levels possibly result from degradation or hampered biosynthesis after exposure to heavy metals. However, our results support that the bioavailability of magnesium, which is a central part of the tetrapyrrole ring of the chlorophyll molecule, can enhance overall chlorophyll content under sustainable Mg uptake [39].

4.2. ROS Production and Antioxidant Activity

The superoxide radical (O2−), hydrogen peroxide (H2O2), hydroxyl radical (HO) and singlet oxygen (1O2) are jointly known as ROS [11], which can deteriorate all types of biomolecules and cellular entities, leading to irreversible destruction and, eventually, cell death [40]. MDA levels profoundly increased in both tissues of all species following exposure to Ni. Hence, increased free-radical generation promotes MDA production in plants under Ni stress, as reported for other higher plants [41]. An enhanced level of MDA was noticed in the roots of S. cumini and T. indica; however, the amount of MDA was lower in G. asiatica despite the greater bioaccumulation of Ni in tissues. Hence, the noxious effects of heavy metals initially developed through free-radical generation, but lower levels of MDA in tissues of G. asiatica serve as an indication of some underlying oxidative defense mechanism [42,43]. Yet, the bioaccumulation of Ni in the tissues signifies the high mobility of the Ni ions and the capacity of this species to store metal [44].
The decline in SOD activity only at the lowest Ni levels in leaves indicates that the oxygen-scavenging function was reduced, probably because of the lower amount of Ni not being enough to initiate an antioxidative response. On the other hand, the SOD activity in roots peaked at higher levels of Ni, suggesting better protection against oxidative damage in roots. However, the sequence response of antioxidative defense has received much attention [45] because by the activity SOD, H2O2 can be removed upon its conversion to H2O in subsequent reactions. CAT can potentially eradicate noxious substances from cellular compartments because it directly removes H2O2 by its cleavage into water and oxygen. The capacity of POD in H2O2 scavenging is proved to be much greater than CAT because of its high substrate affinity [46]. Therefore, CAT remains not too strong to increase protection; hence, the main response is acquired through the enhanced activities of SOD and POD, as described by [47]. CAT activity was higher in the leaves but the higher SOD and CAT activities in G. asiatica and T. indca indicated a more effective H2O2 scavenging capacity. Hence, the coordinated activity of SOD and CAT might play a better protective role in the elimination of O2− and H2O2. Several studies for a number of plants have reported increases, decreases and no changes in POD activity following exposure to heavy metals [45,47]. Nevertheless, POD is a ubiquitously distributed enzyme of all plant species involved in the removal of ROS [48]. Thus, resilient species can maintain high levels of POD activity in response to more toxic levels of heavy metals. Moreover, POD contributes towards lignin biosynthesis and thus stronger wall barriers against toxic metal ions. Thus, enhanced POD activity in G. asiatica seems to be more efficient in avoiding metal toxicity and subsequent damage.

4.3. Nutrient Uptake and Ni Toxicity

An increase in mineral nutrient ions (Na+, K+, Ca2+ and Mg2+) is believed to be a crucial mechanism for plants to resist to stress [49]. In the present investigation, variation occurred in the transport of these elements in plants subjected to Ni stress. Na+ is the main element for maintaining the turgor of plant cells but increasing Ni levels induced more alterations in the roots because of their direct contact with metal. The possible decline in Na+ likely occurs due to substitution or reduced uptake from the medium in the presence of elevated Ni levels [50].
Similarly, a decline in the K+ content in roots of the species might occur due to reduced uptake, or rapid translocation to aerial tissues in the presence of Ni, as described by Maathuis [44]. Ni can substantially alter soil property and restrict the uptake of many essential mineral ions. Thus, a negative impact on K+ ions is likely under higher Ni levels in the soil (Ishtiaq et al. 2014). Further, Ni has the ability to compete with ions such as K+, which in turn acquire a regulatory control on its uptake [51,52]. Nevertheless, the physiological implication of more K+ in roots and sustainable transport to leaves seems to be a selective advantage in G. asiatica. Among macronutrients, Ca2+ is also of fundamental importance because it is a main constituent of the plant cell wall. The thickness and strength of cells and tissues directly correlate with the amount of wall material (calcium pectate). A sharp decline in the Ca2+ content of plant tissues in relation to the supra-optimal concentration of Ni has been previously reported [53]. The displacement of Ca2+ from exchange sites by metal ions was described as the reason of this decline, but when Ca2+ remains strongly bound to the root in free space, the root walls will be strong [54]. G. asiatica and S. cumini exhibited more calcium in their roots as compared to foliage, hence signifying the robust cell walls of the tissue. No impairment was observed in the uptake and distribution of Mg2+ in foliage as the levels of this essential nutrient remained high as compared to roots. A steady uptake of Mg2+ became evident in species irrespective of the amount of Ni in the soil. Among mobile elements, Mg2+ easily translocates within and between the cells and tissues of plants. However, its transport to aerial tissues, particularly in the leaves is of great functional significance, because it is an integral/ central part of the chlorophyll molecule. The substantial amount of Mg2+, particularly in leaves, implies some resilience of plants due to photosynthetic apparatus, as proposed by Bloom [55]. Moreover, a negligible reduction in chlorophyll b in all species exhibited an affirmative relation between Mg2+ and the sustainable biosynthesis of photosynthetic molecule.
The decline in SOD activity only at the lowest Ni levels in leaves indicated that the oxygen-scavenging function was reduced probably because of the lower amount of Ni that was not enough to initiate the antioxidative response. On the other hand, SOD activity in roots peaked at higher levels of Ni, suggesting a better protection against oxidative damage in roots. However, the sequence response of antioxidative defense has received much attention [15] because with SOD activity, H2O2 can be removed by its conversion to H2O in subsequent reactions. CAT can potentially eradicate noxious substances from cellular compartments because it directly removes H2O2 by its cleavage into water and oxygen. The capacity of POD in H2O2 scavenging is proven to be much greater than that of CAT because of its high substrate affinity [19]. Therefore, CAT does not play some protective role hence, the main response is acquired through enhanced SOD and POD activities, as described in [46]. CAT activity was greater in the leaves, but the higher SOD and CAT activities in G. asiatica and T. indca indicate a more effective H2O2-scavenging capacity. Hence, coordinated activity of SOD and CAT might play a better protective role in the elimination of O2− and H2O2. Several studies of a number of plants reported increases, decreases and no changes in POD activity following exposure to heavy metals [13,15]. Nevertheless, POD enzymes are ubiquitously distributed in all plant species and are involved in the removal of ROS [52]. Thus, metal resilient species can maintain high levels of POD activity in response to more toxic levels of heavy metals. Moreover, POD contributes to lignin biosynthesis and thus stronger wall barriers against toxic metal ions. Thus, enhanced POD activity in G. asiatica seems to be more efficient with regard to avoiding metal toxicity and subsequent damage.
Plants, including tree species, respond to stress through alterations in morphological and physiological expressions during particular phases of development: juvenile vegetative growth to the adult stage. Most metals more readily translocate from roots to above-ground tissues in young saplings than in adult woody plants [56]. Better acclimation and adaptation have been reported with the age of trees and many other physiological processes for the restricted transfer of metals [56]. Additionally, the branching architecture, slower growth rates, longer reproductive cycles and different nature of hormonal control at adult stages are considered as key factors for resilience in response to heavy metal stress more so in adult trees than their seedlings [57].

5. Conclusions

From the present study, it can be concluded that elevated Ni in the growth medium negatively altered the growth components of the three studied species. Among various growth expressions, the dry weight of tissues served as one of the realistic predictors because it represents a cumulative outcome of various underlying processes in relation to abiotic stresses, including heavy metals. Hence, Ni induced a more drastic decline in the dry biomass production of these species. Foliage traits appear to be less vulnerable to Ni. Chloroplast and pigment molecules appear to be of a robust nature in the studied species. The species showed differential capacities for the uptake, transport and bioaccumulation of Ni in both above- and below-ground tissues. However, this occurred in a concentration-dependent manner. Ni induced elevated production of ROS via lipid peroxidation; then, a defensive mechanism was triggered by the action of antioxidant enzymes. The sequential activation of these enzymes assisted with the scavenging of free radicals generated in plants following exposure to Ni. However, the activity of antioxidant enzymes varied markedly in the two tissues. The greater activity of POD, as compared to SOD and CAT, in the leaves suggests POD as an effective quencher to H2O2, which compensates for the inadequate activity of SOD and CAT. Thus, the protection and mitigation of oxidative stress of photosynthetic machinery seems to lead to better resilience in the species in order to alleviate the detrimental effects of Ni. This study further signified that species responded in an manner independent to metal levels, and each expression showed a differential pattern of variability. An intrinsic resilience of G. asiatica seems to be achieved by having more calcium in its roots, greater magnesium in its leaves and a restricted transport of metal to foliage, along with greater activities of SOD and CAT in the roots and enhanced POD in leaves in a sequential manner and therefore a capacity of the species to evolve under selection pressures imposed by excessive Ni in soil. The evolution potential of the studied species can be employed for the economic utilization of metal-contaminated soils.

Author Contributions

Conceptualization, S.Z. and S.M.; methodology, S.N.; software, R.A.; validation, A.A., S.N. and S.M.; formal analysis, S.Z.; investigation, S.Z. and R.A.; resources, S.M.; data curation, S.Z.; writing—original draft preparation, S.Z. and A.A.; writing—review and editing, S.Z., A.A.A. and T.S.; visualization, S.Z.; supervision, S.M.; project administration, S.M.; funding acquisition, A.A.A. and T.S. All authors have read and agreed to the published version of the manuscript.

Funding

This research received no external funding.

Institutional Review Board Statement

Not applicable.

Data Availability Statement

The data supporting the conclusions of this article are included within the article. Any queries regarding these data may be directed to the corresponding author.

Acknowledgments

This manuscript is the part of Ph.D. thesis of Saman Zahra. The doctoral study and International Research Support Initiative Programme (IRSIP) of the University of Arizona, Tucson, AZ, USA, was supported by the Higher Education Commission, Islamabad, Pakistan under the Indigenous Scholarship Program Phase II. The authors would also like to extend their sincere appreciation to the researchers supporting Project Number (RSP-2021/236), King Saud University, Riyadh, Saudi Arabia.

Conflicts of Interest

The authors declare no conflict of interest.

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Figure 1. Photosynthetic attributes: leaf number (a), leaf area (b), chlorophyll a (c) and chlorophyll b (d) in three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.) after exposure to increasing levels of Ni in the growth medium. Each mean is across three replicates with ±S.E. Different letters on each bar indicate significant difference between species (x–z), and * on each level shows a marked variability from the control, analyzed through two-factor ANOVA, with equal number of replications, followed by a post hoc multiple comparison test (DMRT).
Figure 1. Photosynthetic attributes: leaf number (a), leaf area (b), chlorophyll a (c) and chlorophyll b (d) in three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.) after exposure to increasing levels of Ni in the growth medium. Each mean is across three replicates with ±S.E. Different letters on each bar indicate significant difference between species (x–z), and * on each level shows a marked variability from the control, analyzed through two-factor ANOVA, with equal number of replications, followed by a post hoc multiple comparison test (DMRT).
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Figure 2. Malondialdehyde in leaves and roots (a,b) and bioaccumulations of Ni in the tissues (c,d) of three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.) after exposure to increasing levels of Ni in the growth medium. Each mean is across three replicates with ±S.E. Different letters on each bar indicate significant difference between species (x–z), and * on each level shows a marked variability from the control, analyzed through two-factor ANOVA, with equal number of replications, followed by a post hoc multiple comparison test (DMRT).
Figure 2. Malondialdehyde in leaves and roots (a,b) and bioaccumulations of Ni in the tissues (c,d) of three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.) after exposure to increasing levels of Ni in the growth medium. Each mean is across three replicates with ±S.E. Different letters on each bar indicate significant difference between species (x–z), and * on each level shows a marked variability from the control, analyzed through two-factor ANOVA, with equal number of replications, followed by a post hoc multiple comparison test (DMRT).
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Figure 3. Macronutrient Na+, K+, Ca2+ and Mg2+ status in leaves (ad) and roots (eh) in three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.) after exposure to increasing levels of Ni in the growth medium. Each mean is across three replicates with ±S.E. Different letters on each bar indicate significant difference between species (x–z), and * on each level shows a marked variability from the control, analyzed through two-factor ANOVA, with equal number of replications, followed by a post hoc multiple comparison test (DMRT).
Figure 3. Macronutrient Na+, K+, Ca2+ and Mg2+ status in leaves (ad) and roots (eh) in three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.) after exposure to increasing levels of Ni in the growth medium. Each mean is across three replicates with ±S.E. Different letters on each bar indicate significant difference between species (x–z), and * on each level shows a marked variability from the control, analyzed through two-factor ANOVA, with equal number of replications, followed by a post hoc multiple comparison test (DMRT).
Agriculture 12 00323 g003aAgriculture 12 00323 g003b
Figure 4. Activity of antioxidant enzymes SOD (a,b) CAT (c,d) and POD (e,f) in leaves and roots of three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.) after exposure to increasing levels of Ni in the growth medium. Each mean is across three replicates with ±S.E. Different letters on each bar indicate significant difference between species (x–z) and * on each level shows a marked variability from the control analyzed through two-factor ANOVA, with equal number of replications, followed by a post hoc multiple comparison test (DMRT).
Figure 4. Activity of antioxidant enzymes SOD (a,b) CAT (c,d) and POD (e,f) in leaves and roots of three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.) after exposure to increasing levels of Ni in the growth medium. Each mean is across three replicates with ±S.E. Different letters on each bar indicate significant difference between species (x–z) and * on each level shows a marked variability from the control analyzed through two-factor ANOVA, with equal number of replications, followed by a post hoc multiple comparison test (DMRT).
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Table 1. Mean values (±S.E.) of tissue (shoot and root) growth of three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.) following exposure to various levels of Ni.
Table 1. Mean values (±S.E.) of tissue (shoot and root) growth of three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.) following exposure to various levels of Ni.
AttributesG. asiatica L. S. cumini (L.) Skeels T. indica L.
Ni µg/kg
Control102040Control102040Control102040
Shoot fresh weight (g)3.14 a
± 0.10
2.65 a
± 0.30
1.86 b
± 0.06
0.95 c
± 0.14
4.03 a
± 0.89
1.17 c
± 0.21
1.78 c
± 0.43
0.92 c
± 0.32
2.81 a
± 0.05
2.12 b
± 0.09
1.61 c
± 0.07
1.21 d
± 0.04
Shoot dry weight (g)1.12 a
± 0.07
0.98 a
± 0.07
0.49 b
± 0.05
0.31 b
± 0.02
1.10 ab
± 0.13
0.76 bc
± 0.29
0.94 bc
± 0.14
0.29 c
± 0.05
0.93 a
± 0.04
0.71 b
± 0.03
0.40 c
± 0.01
0.31 d
± 0.02
Root fresh weight (g)2.23 a
± 0.14
1.64 b
± 0.12
1.40 b
± 0.13
0.68 c
± 0.10
2.28 a
± 0.38
1.74 ab
± 0.28
1.33 bc
± 0.39
0.71 c
± 0.12
2.13 a
± 0.10
2.03 a
± 0.01
1.69 b
± 0.06
1.14 c
± 0.04
Root dry weight (g)0.29 a
± 0.04
0.24 ab
± 0.05
0.21 ab
± 0.05
0.14 b
± 0.01
0.21 b
± 0.05
0.28 b
± 0.02
0.22 b
± 0.05
0.13 b
± 0.04
0.32 a
± 0.01
0.24 b
± 0.02
0.19 c
± 0.01
0.12 d
± 0.01
Shoot length (cm)12.87 a
± 1.60
8.97 b
± 0.98
7.80 b
± 0.26
7.33 b
± 0.74
26.17 a
± 2.99
21.23 a
± 0.91
21.77 a
± 0.15
20.80 a
± 1.05
27.73 a
± 3.46
24.00 a
± 1.48
23.00 a
± 0.64
24.53 a
± 0.82
Root length (cm)11.43 a
± 2.05
7.33 a
± 0.33
13.73 a
± 4.09
11.40 a
± 2.94
12.43 a
± 2.49
10.60 a
± 3.63
11.77 a
± 3.72
13.23 a
± 2.95
14.70 a
± 2.59
8.90 a
± 2.28
5.77 a
± 1.19
11.87 a
± 2.76
Each value is across n number of replicates (n = 3). Mean values for species and Ni levels marked with the same letter did not differ significantly at 5% level of probability by multiple comparisons (Duncan’s multiple range test) elucidated after two-way ANOVA, with significant variability among species and Ni levels.
Table 2. Values and significance of correlation coefficient (r) by t-test for morpho-biochemical expressions, macronutrients, stress marker (MDA), antioxidant enzymes and Ni levels (10–40 µg kg−1) in tissues (leaves and roots) of three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.).
Table 2. Values and significance of correlation coefficient (r) by t-test for morpho-biochemical expressions, macronutrients, stress marker (MDA), antioxidant enzymes and Ni levels (10–40 µg kg−1) in tissues (leaves and roots) of three minor fruit species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.).
(a)
AttributesG. asiatica L.S. cumini (L.) SkeelsT. indica L.
Shoot fresh weight (g)−0.48−0.32−0.44
Shoot dry weight (g)−0.71 *−0.67 *−0.70 *
Root fresh weight (g)−0.45−0.38−0.32
Root dry weight (g)−0.54 *−0.51 *−0.61 *
Shoot length (g)−0.33−0.41−0.39
Root length (g)−0.51−0.56−0.55
Leaf number0.480.420.35
Leaf area (cm2)0.380.400.53
Chlorophyll a (µg g−1 FW)−0.36−0.44−0.47
Chlorophyll b (µg g−1 FW)−0.22−0.29−0.33
(b)
TissuesLeavesRootsLeavesRootsLeavesRoots
Na+ (mg kg−1)−0.21−0.32−0.32−0.21−0.30−0.19
K+ (mg kg−1)−0.39−0.36−0.31−0.23−0.26−0.21
Ca2+ (mg kg−1)−0.36−0.33−0.49−0.56 *−0.22−0.24
Mg2+ (mg kg−1)0.62 *0.440.510.380.410.29.
MDA (µ mol mg −1 protein)0.310.380.260.320.240.29
SOD (U mg−1 protein)0.250.470.210.340.210.38
CAT (U mg−1 protein)0.370.480.230.290.57 *0.67 *
POD (U mg−1 protein)0.71 *0.67 *0.460.520.510.62 *
* = significant at 0.05% level of probability by student’s t-test (df = n − 2 and n = 9). The values of r without * superscript are not significant, both for positive and negative correlations.
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Zahra, S.; Noreen, S.; Abid, R.; Akram, A.; Mahmood, S.; Shah, T.; Alsahli, A.A. Comparative Morphology and Biochemical Analysis of Nickel Toxicity in Minor Fruit Species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.). Agriculture 2022, 12, 323. https://doi.org/10.3390/agriculture12030323

AMA Style

Zahra S, Noreen S, Abid R, Akram A, Mahmood S, Shah T, Alsahli AA. Comparative Morphology and Biochemical Analysis of Nickel Toxicity in Minor Fruit Species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.). Agriculture. 2022; 12(3):323. https://doi.org/10.3390/agriculture12030323

Chicago/Turabian Style

Zahra, Saman, Sibgha Noreen, Rafia Abid, Ahmed Akram, Seema Mahmood, Tariq Shah, and Abdulaziz Abdulla Alsahli. 2022. "Comparative Morphology and Biochemical Analysis of Nickel Toxicity in Minor Fruit Species (Grewia asiatica L., Syzgium cumini (L.) Skeels and Tamarindus indica L.)" Agriculture 12, no. 3: 323. https://doi.org/10.3390/agriculture12030323

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