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Journal: Antioxidants, 2021
Volume: 10
Number: 1714
Article:
Impact of Germination Time on Resveratrol, Phenolic Acids, and Antioxidant Capacities of Different Varieties of Peanut (Arachis hypogaea Linn.) from China
Authors:
by
Ziying Zhou, Zhili Fan, Maninder Meenu and Baojun Xu
Link:
https://www.mdpi.com/2076-3921/10/11/1714
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