Next Article in Journal
HMPV in Immunocompromised Patients: Frequency and Severity in Pediatric Oncology Patients
Next Article in Special Issue
Tools for Molecular Epidemiology of Streptococcus suis
Previous Article in Journal
Antileishmanial Activity and Synergistic Effects of Amphotericin B Deoxycholate with Allicin and Andrographolide against Leishmania martiniquensis In Vitro
Previous Article in Special Issue
A Case-Control Study to Investigate the Serotypes of S. suis Isolates by Multiplex PCR in Nursery Pigs in Ontario, Canada
 
 
Font Type:
Arial Georgia Verdana
Font Size:
Aa Aa Aa
Line Spacing:
Column Width:
Background:
Article

Genotypic Comparison between Streptococcus suis Isolated from Pigs and Humans in Thailand

1
Faculty of Public Health, Kasetsart University Chalermphrakiat Sakon Nakhon Province Campus, Sakon Nakhon 47000, Thailand
2
Research Institute for Microbial Diseases, Osaka University, Osaka 565-0871, Japan
3
Phayao Provincial Livestock Office, Phayao 56000, Thailand
4
Department of Infection Control and Prevention, Graduate School of Medicine, Osaka University, Osaka 565-0871, Japan
5
Faculty of Veterinary Medicine, University of Montreal, Montreal, QC H3T 1J4, Canada
6
Toyama Institute of Health, Toyama 939-0363, Japan
*
Author to whom correspondence should be addressed.
Pathogens 2020, 9(1), 50; https://doi.org/10.3390/pathogens9010050
Submission received: 30 November 2019 / Revised: 26 December 2019 / Accepted: 5 January 2020 / Published: 9 January 2020

Abstract

:
Streptococcus suis is a zoonotic pathogen of economic significance to the swine industry. The number of infected cases is increasing in humans worldwide. In this study, we determined the prevalence and diversity of S. suis carriage in slaughterhouse pigs in Phayao province, Thailand, where an outbreak occurred in 2007. The overall S. suis carriage rate was 35.2% among slaughterhouse pigs. The prevalence rates of serotypes 2 and 14 (the major serotypes infected in humans) were 6.7% and 2.6%, respectively. In both serotypes, 70.4% of isolates of serotypes 2 and 14 revealed sequence types and pulsotypes identical to human isolates in Thailand. It is suggested that pathogenic strains of S. suis are a risk factor for occupational exposure to pigs or the consumption of raw pork products. Food safety, hygiene, and health education should be encouraged to reduce the risk group.

1. Introduction

Streptococcus suis, an important zoonotic pathogen, causes invasive infections in pigs and in humans in close contact with infected pigs or contaminated pork-derived products [1,2,3]. The number of reported human cases, especially in Southeast Asian countries, has substantially increased in the past few years [1,2,3]. Currently, 29 serotypes of S. suis are recognized [4]. Of these, serotype 2 is the most prevalent in S. suis human infections, although cases have also been reported caused by serotypes 4, 5, 9, 14, 16, 21, 24, and 31 [1,2,3,5,6,7,8,9].
A previous study reported that slaughterhouse pigs were the main source of S. suis serotype 2 human infections in southern Vietnam [10]. A study in Hong Kong also reported an increased bacterial density of S. suis in raw pork meats at wet markets where there was a hot and humid climate [11]. Another study reported a high contamination of S. suis in pork and edible pig organs in central Thailand [12]. Collectively, the poor quality of food safety controls for raw pork products at slaughterhouses and wet markets in this region is likely providing an important source of this infection. The main route of S. suis infection in Thailand has been from the consumption of traditional raw pork or pigs’ blood products [13,14], which are mainly contaminated at the slaughterhouse. A prospective study demonstrated a case-fatality rate of 16.1% and an incidence rate of 6.2 per 100,000 in the general population of northern Thailand [13].
To evaluate the genotypic relationship between S. suis isolates recovered from either human or pig origins, S. suis isolated from pig tonsils at a slaughterhouses in Phayao province between April 2010 and March 2011 were studied and compared to human isolates recovered in the same region.

2. Materials and Methods

2.1. Sampling of Pig Tonsils

This study was conducted in Phayao province, northern Thailand between April 2010 and March 2011, within three different periods, as there may be a seasonal change regarding the carriage rate (Table 1). Tonsil samples were collected from all slaughterhouses in the whole province in each period. Pieces of a single tonsil tissue were surgically removed from 580 healthy pigs at 20 slaughterhouses in 9 districts of Phayao province. A single piece of pig tonsil tissue was cut aseptically into small pieces, and subsequently homogenized with Todd-Hewitt broth using a glass tissue homogenizer (Thomas Scientific, Swedesboro, NJ, USA). In total, 0.1 mL of homogenized sample were streaked on the selective medium (NNCC agar) and incubated for 24 to 48 h at 37 °C [15].

2.2. Isolation, Identification, and Serotyping of S. suis

Up to 10-alpha-hemolytic colonies from each sample were selected and inoculated on sheep blood agar and further incubated for 24 h. DNA from each colony was extracted using the heat-lysis method [16]. The species of S. suis and the corresponding serotypes were determined using multiplex PCR [17]. Where serotypes 2 or 1/2 and 1 or 14 were determined by multiplex PCR, the exact serotype was also confirmed by coagglutination using specific antisera [18].

2.3. Genotyping of S. suis

Isolates belonging to S. suis serotypes 2 and 14, which are commonly associated with human infection, were further analyzed using multilocus sequence typing (MLST) [19]. MLST alleles and the resulting sequence type (ST) were assigned using the S. suis MLST database, which can be accessed at https://pubmlst.org/ssuis/. In addition, pulsed-field gel electrophoresis (PFGE) was performed and the pulsotypes were designated as previously described [5,6,13].

2.4. Comparison of S. suis Genotypes

STs and pulsotypes of S. suis serotypes 2 and 14 from pigs in this study were compared to the genotypes of human S. suis serotypes 2 and 14 isolates already available in our database. The STs and pulsotypes of human S. suis serotypes 2 and 14 isolates were performed as previously reported [5,6,13].

3. Results

3.1. Distribution of S. suis and Its Serotypes in Pig Tonsils

Of the 580 pieces of pig tonsil tissue, 204 (35.2%) were culture-positive for S. suis during the three study periods. The proportions of culture-positive were 25.6% for the first period, 41.5% for the second period, and 37.5% for the third period (Table 1). The serotyping results of the 204 S. suis isolates are shown in Table 2. Serotypes 1, 1/2, 2, 3, 4, 5, 6, 7, 9, 12, 14, 16, 17, 19, and 24 were found in pig tonsils (Table 2). As shown in Table 1, the overall carriage rate of S. suis serotypes 2 and 14 in pig tonsils (which commonly cause human infection) were 6.7% and 2.6%, respectively. Other serotypes previously shown to be able to cause human disease (such as serotypes 4, 5, 9, 16, and 24) were also detected. Of the 204 S. suis isolates, serotype 2 (19.1%) was the most common, followed by serotype 7 (15.7%), serotype 9 (14.2%), serotype 16 (9.3%), and serotype 14 (7.3%) (Table 2).

3.2. Genotyping of S. suis Isolates from Pig Tonsils

Of the 204 S. suis isolates from pigs, we focused on the most important zoonotic S. suis isolates, namely serotypes 2 (n = 39) and 14 (n = 15) to further study their genotypic profiles using MLST and PFGE (Table 3). Eight STs (ST1, ST25, ST103, ST28, ST299, ST104, ST105, and ST237) in four clonal complexes (CC), CC1, CC25, CC28, and CC104 were identified within isolates of serotypes 2 and 14. The 39 isolates of serotype 2 were either ST1 (n = 17, 43.6%), ST25 (n = 7, 18%), ST28 (n = 4, 10.2%), ST103 (n = 4, 10.2%), ST104 (n = 5, 12.8%), ST299 (n = 1, 2.6%), or ST300 (n = 1, 2.6%), respectively. Serotype 14 isolates were classified as ST1 (n = 3, 20%), ST105 (n = 8, 53.3%), ST237 (n = 2; 13.3%), ST301 (n = 1, 6.7%), and ST302 (n = 1, 6.7%).
PFGE analysis revealed 27 pulsotypes in these 11 STs. As shown in Table 3, pulsotype A and its series were associated with ST1 and ST237, pulsotypes H and its series were related to ST104, whereas pulsotypes J and its series were commonly found in ST105. On the other hand, ST25, ST28, and ST103 showed diverse pulsotypes whereas ST299, ST300, ST301, and ST302 presented only one pulsotype (Table 3).

3.3. Comparison of Genotypes between Pig and Human Isolates

Of the 11 STs found in serotypes 2 and 14, only ST1, ST25, ST28, ST103, ST104, ST105, and ST237 had been previously reported to cause human infections in Thailand. Here, we noticed that, among serotype 2 isolates within STs 1, 25, and 28, only some pulsotypes were associated with human infection. To evaluate whether these STs possessed zoonotic potential, PFGE was used to further characterize these strains and to compare the pulsotypes observed with those of Thai human isolates present in our database and in previous reports (Figure 1) [5,6,13]. As shown in Table 3, 70.4% (38/54) of pig isolates in serotypes 2 and 14 had pulsotypes identical to human isolates. Thirteen (76.5%) out of 17 serotype 2-ST1 isolates, 5 (71.4%) out of 7 isolates of serotype 2-ST25, 1 (25%) out of 4 isolates of serotype 2-ST28, and all strains (100%) of serotype 2-ST103 and ST104 revealed pulsotypes identical to those of human isolates described previously [6].
In the case of serotype 14, ST105 (n = 8) revealed pulsotypes identical to those described for human isolates (Figure 1 and Table 3) [5]. ST237 had a pulsotype (A1) identical to a human strain found in 2009 as shown in our database, as well as in the MLST database (https://pubmlst.org/bigsdb?page=info&db=pubmlst_ssuis_isolates&id=830; Table 3). Interestingly, we found serotype 14-ST1 isolates (n = 3) from pig tonsils; these isolates have never been previously found in humans in Thailand, although they present a pulsotype identical to serotype 2-ST1. Human infections caused by serotype 14-ST1 isolates have been previously described in two meningitis cases in Vietnam and an invasive case in the UK from the MLST database (https://pubmlst.org/bigsdb?db=pubmlst_ssuis_isolates&page=query). The genetic relationship between pig and human isolates with identical STs and pulsotypes in this current study strongly suggests the transmission of S. suis serotypes 2 and 14 from pigs to humans (Figure 1).

4. Discussion

We determined the prevalence of S. suis in slaughterhouse pig tonsils in Phayao province, northern Thailand between April 2010 and March 2011. The carriage rate of S. suis in healthy slaughterhouse pig tonsils in this study was 35.2% while other studies reported 41% in Vietnam [10], 83% in Canada [20], 13.8% in Korea [21], and 16.9% in China [22]. Differences among studies may be explained, at least in part, by the use of different selective media for bacterial isolation. In this study, we found the carriage rates of S. suis serotypes 2 and 14 in pig tonsils were 6.7% and 2.6%, respectively. The results showed that among all typable S. suis, serotype 2 was the most frequently found, followed by serotypes 7, 9, 16, and 14. Variable results have been obtained in the past in different studies. For example, serotype 2 comprised 8% of isolates in Vietnam [10], 9.1% in Ontario, Canada [20], 3.6% in Korea [21], and 13.7% in China [23]. Serotype 14 carriage in pigs was 3.9% in China [23] and 1% in Canada [24].
Many studies have been carried out in northern Thailand. A previous study reported that serotype 23 (10.2%) was the most prevalent, followed by serotypes 9 (8.2%), 7 (8.2%), and 2 (5.6%) among typable S. suis isolates found in healthy pig tonsils in Phayao province [25]. In contrast, serotype 23 was not detected in our study. A difference in the isolation and serotyping methods, or the collection of pig tonsils in the different period, or variation of serotype carriage rates between pig herds may be attributable to the discrepancy in the detection rates of serotype 23 between the previous study and the current study. Two studies were carried out in Chiang Mai, northern Thailand. The first study showed that in samples from the submaxillary gland of pig carcasses, serotype 3 was the most prevalent (17.5%), followed by serotypes 2 (12.5%) and 4 (10%) [26]. In the second study, Padungtod et al. reported that serotypes 2 (43%) and 7 (14.3%) were more prevalent in healthy pigs than diseased pigs [27].
Another report in northeastern Thailand demonstrated that serotypes 7 (12%), 8 (12%), and 2 (2.4%) were the most predominant typable S. suis in healthy pigs [28]. On the other hand, a study from central Thailand reported that serotype 16 (11%) was the most frequent serotype recovered from healthy pigs, followed by serotypes 8 (7%), 9 (6%), and 3 (5%) [29]. This suggested that the distribution of S. suis serotypes varies in each geographical area (and even within a given area) in Thailand. Supporting this result, the high incidence of Thai patients with S. suis serotypes infection may be in concordance with the high prevalence of pathogenic S. suis carriage in pigs in the endemic area, especially in northern Thailand.
A previous study of S. suis infection in humans in Phayao province from 2010 to 2013 revealed 60 cases infected by serotype 2 out of 71 cases (84.5%) and by serotype 14 in 10 cases (14.1%) [30]. The major STs described were ST1 for serotype 2 and ST105 for serotype 14; however, ST104 was also found as a minor ST in serotype 2 isolates [13,30]. In the present study, we found serotypes and STs in pigs with pulsotypes associated with human infection in Phayao province, especially an important number of serotype 2-ST1 isolates [6,13]. Additionally, the pig tonsils contained S. suis serotype 2 ST25, ST28, and ST103, with pulsotypes identical to those described for human isolates in a previous study [6]. This suggests not only a possible transmission of S. suis from healthy pigs to humans but also a high prevalence of pathogenic isolates in the slaughterhouse pig population. Therefore, slaughterhouse pigs should be considered as a reservoir of human pathogenic S. suis strains. A previous report showed the same genetic profile of MLST, randomly amplified polymorphic DNA (RAPD), and virulence associated gene profile (VAG) from diseased pigs, slaughterhouse pigs, and human cases, suggesting the transmission of S. suis isolates from pigs to humans [31]. Therefore, continuous surveillance is important to guide control and prevention measures against infection due to S. suis in pigs and humans.
The diversity of serotypes and genotypes of S. suis in healthy slaughterhouse pig isolates in our study demonstrated that the population of S. suis strains from pigs is more diverse than that of S. suis isolated from human patients, suggesting selection in the transmission from pigs to humans [32]. This may be associated with virulence factors, host susceptibility, and environmental tolerance to hot and humid climates. In conclusion, our study confirmed that S. suis carriage is common in healthy slaughterhouse pigs. Serotypes 2 and 14, with genotypes identical to human isolates, were also found, suggesting transmission from pigs to humans via the habitual consumption of raw or undercooked pork, and blood and offal products in the form of traditional dishes, or alternatively, via occupational exposure. The prevalence of the pathogen among slaughterhouse pigs indicates that working with these animals is associated with the risk of exposure to this pathogen. Therefore, the following actions should be encouraged: An expanded public health education program, a food safety campaign, and increased hygiene in slaughterhouses and on farms.

Author Contributions

Conceived and designed the experiments: A.K., Y.A., A.N., K.O. Performed the experiments: A.K., A.N. Analyzed the data: A.K., K.O., Y.A., D.T. Contributed reagents/materials/analysis tools: Y.A., K.O., M.G. Wrote the paper: A.K., K.O., M.G. All authors have read and agreed to the published version of the manuscript.

Funding

This work was funded by research grants from Japan Society for the Promotion of Science (KAKENHI 21406027) and The Japan Initiative for Global Research Network on Infectious Diseases launched by the Ministry of Education, Science, and Culture, Japan.

Acknowledgments

We thank the Kasetsart University Research and Development Institute (KURDI), Bangkok, Thailand for English editing assistance.

Conflicts of Interest

The authors declare no conflict of interest

References

  1. Gottschalk, M.; Xu, J.; Calzas, C.; Segura, M. Streptococcus suis: A new emerging or an old neglected zoonotic pathogen? Future Microbiol. 2010, 5, 371–391. [Google Scholar] [CrossRef]
  2. Goyette-Desjardins, G.; Auger, J.P.; Xu, J.; Segura, M.; Gottschalk, M. Streptococcus suis, an important pig pathogen and emerging zoonotic agent—An update on the worldwide distribution based on serotyping and sequence typing. Emerg. Microbes Infect. 2014, 3, e45. [Google Scholar] [CrossRef] [PubMed]
  3. Dutkiewicz, J.; Sroka, J.; Zając, V.; Wasiński, B.; Cisak, E.; Sawczyn, A.; Kloc, A.; Wójcik-Fatla, A. Streptococcus suis: A re-emerging pathogen associated with occupational exposure to pigs or pork products. Part I—Epidemiology. Ann. Agric. Environ. Med. 2017, 24, 683–695. [Google Scholar] [CrossRef] [PubMed]
  4. Okura, M.; Osaki, M.; Nomoto, R.; Arai, S.; Osawa, R.; Sekizaki, T.; Takamatsu, D. Current Taxonomical Situation of Streptococcus suis. Pathogens 2016, 5, 45. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  5. Kerdsin, A.; Oishi, K.; Sripakdee, S.; Boonkerd, N.; Polwichai, P.; Nakamura, S.; Uchida, R.; Sawanpanyalert, P.; Dejsirilert, S. Clonal dissemination of Streptococcus suis serotype 14 in Thailand. J. Med. Microbiol. 2009, 58, 1508–1513. [Google Scholar] [CrossRef] [PubMed]
  6. Kerdsin, A.; Dejsirilert, S.; Puangpatra, P.; Sripakdee, S.; Chumla, K.; Boonkerd, N.; Polwichai, P.; Tanimura, S.; Takeuchi, D.; Nakayama, T.; et al. Genotypic profile of Streptococcus suis serotype 2 and clinical features of infection in humans, Thailand. Emerg. Infect. Dis. 2011, 17, 835–842. [Google Scholar] [CrossRef]
  7. Kerdsin, A.; Dejsirilert, S.; Sawanpanyalert, P.; Boonnark, A.; Noithachang, W.; Sriyakum, D.; Simkum, S.; Chokngam, S.; Gottschalk, M.; Akeda, Y.; et al. Sepsis and spontaneous bacterial peritonitis in Thailand. Lancet 2011, 378, 960. [Google Scholar] [CrossRef]
  8. Kerdsin, A.; Hatrongjit, R.; Gottschalk, M.; Takeuchi, D.; Hamada, S.; Akeda, Y.; Oishi, K. Emergence of Streptococcus suis serotype 9 infection in human. J. Microbiol. Immunol. Infect. 2017, 50, 545–546. [Google Scholar] [CrossRef] [Green Version]
  9. Hatrongjit, R.; Kerdsin, A.; Gottschalk, M.; Takeuchi, D.; Hamada, S.; Oishi, K.; Akeda, Y. First human case report of sepsis due to infection with Streptococcus suis serotype 31 in Thailand. BMC Infect. Dis. 2015, 15, 392. [Google Scholar] [CrossRef]
  10. Ngo, T.H.; Tran, T.B.; Tran, T.T.; Nguyen, V.D.; Campbell, J.; Pham, H.A.; Huynh, H.T.; Nguyen, V.V.; Bryant, J.E.; Tran, T.H.; et al. Slaughterhouse pigs are a major reservoir of Streptococcus suis serotype 2 capable of causing human infection in southern Vietnam. PLoS ONE 2011, 6, e17943. [Google Scholar]
  11. Cheung, P.Y.; Lo, K.L.; Cheung, T.T.; Yeung, W.H.; Leung, P.H.; Kam, K.M. Streptococcus suis in retail markets: How prevalent is it in raw pork? Int. J. Food Microbiol. 2008, 127, 316–320. [Google Scholar] [CrossRef]
  12. Boonyong, N.; Kaewmongkol, S.; Khunbutsri, D.; Satchasataporn, K.; Meekhanon, N. Contamination of Streptococcus suis in pork and edible pig organs in central Thailand. Vet. World 2019, 12, 165. [Google Scholar] [CrossRef] [Green Version]
  13. Takeuchi, D.; Kerdsin, A.; Akeda, Y.; Chiranairadul, P.; Loetthong, P.; Tanburawong, N.; Areeratana, P.; Puangmali, P.; Khamisara, K.; Pinyo, W.; et al. Population-based study of Streptococcus suis infection in humans in Phayao Province in Northern Thailand. PLoS ONE 2012, 7, e31265. [Google Scholar] [CrossRef] [Green Version]
  14. Kerdsin, A.; Akeda, Y.; Takeuchi, D.; Dejsirilert, S.; Gottschalk, M.; Oishi, K. Genotypic diversity of Streptococcus suis strains isolated from humans in Thailand. Eur. J. Clin. Microbiol. Infect. Dis. 2018, 37, 917–925. [Google Scholar] [CrossRef] [PubMed]
  15. Kataoka, Y.; Sugimoto, C.; Nakazawa, M.; Kashiwazaki, M. Detection of Streptococcus suis type 2 in tonsils of slaughtered pigs using improved selective and differential media. Vet. Microbiol. 1991, 8, 335–342. [Google Scholar] [CrossRef]
  16. Liu, L.; Coenye, T.; Burns, J.L.; Whitby, P.W.; Stull, T.L.; Lipuma, J.J. Ribosomal DNA-directed PCR for identification of Achromobacter (Alcaligenes) xylosoxidans recovered from sputum samples from cystic fibrosis patients. J. Clin. Microbiol. 2002, 40, 1210–1213. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  17. Kerdsin, A.; Akeda, Y.; Hatrongjit, R.; Detchawna, U.; Sekizaki, T.; Hamada, S.; Gottschalk, M.; Oishi, K. Streptococcus suis serotyping by a new multiplex PCR. J. Med. Microbiol. 2014, 63, 824–830. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  18. Gottschalk, M.; Higgins, R.; Boudreau, M. Use of polyvalent coagglutination reagents for serotyping of Streptococcus suis. J. Clin. Microbiol. 1993, 31, 2192–2194. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  19. King, S.J.; Leigh, J.A.; Heath, P.J.; Luque, I.; Tarradas, C.; Dowson, C.G.; Whatmore, A.M. Development of a multilocus sequence typing scheme for the pig pathogen Streptococcus suis: Identification of virulent clones and potential capsular serotype exchange. J. Clin. Microbiol. 2002, 40, 3671–3680. [Google Scholar] [CrossRef] [PubMed] [Green Version]
  20. Arndt, E.R.; Farzan, A.; Slavic, D.; MacInnes, J.I.; Friendship, R.M. An epidemiological study of Streptococcus suis serotypes of pigs in Ontario determined by a multiplex polymerase chain reaction. Can. Vet. J. 2018, 59, 997–1000. [Google Scholar]
  21. Han, D.U.; Choi, C.; Ham, H.J.; Jung, J.H.; Cho, W.S.; Kim, J.; Higgins, R.; Chae, C. Prevalence, capsular type and antimicrobial susceptibility of Streptococcus suis isolated from slaughter pigs in Korea. Can. J. Vet. Res. 2001, 65, 151–155. [Google Scholar] [PubMed]
  22. Zhang, B.; Ku, X.; Yu, X.; Sun, Q.; Wu, H.; Chen, F.; Zhang, X.; Guo, L.; Tang, X.; He, Q. Prevalence and antimicrobial susceptibilities of bacterial pathogens in Chinese pig farms from 2013 to 2017. Sci. Rep. 2019, 9, 9908. [Google Scholar] [CrossRef] [PubMed]
  23. Wang, K.; Zhang, W.; Li, X.; Lu, C.; Chen, J.; Fan, W.; Huang, B. Characterization of Streptococcus suis isolates from slaughter swine. Curr. Microbiol. 2013, 66, 344–349. [Google Scholar] [CrossRef] [PubMed]
  24. Messier, S.; Lacouture, S.; Gottschalk, M. Distribution of Streptococcus suis capsular types from 2001 to 2007. Can. Vet. J. 2008, 49, 461–462. [Google Scholar] [PubMed]
  25. Thongkamkoon, P.; Kiatyingangsulee, T.; Gottschalk, M. Serotypes of Streptococcus suis isolated from healthy pigs in Phayao province, Thailand. BMC Res. Notes 2017, 10, 53. [Google Scholar] [CrossRef] [Green Version]
  26. Wongsawan, K.; Gottschalk, M.; Tharavichitkul, P. Serotype- and virulence-associated gene profile of Streptococcus suis isolates from pig carcasses in Chiang Mai province, Northern Thailand. J. Vet. Med. Sci. 2015, 77, 233–236. [Google Scholar] [CrossRef] [Green Version]
  27. Padungtod, P.; Tharavichitkul, P.; Junya, S.; Chaisowong, W.; Kadohira, M.; Makino, S.; Sthitmatee, N. Incidence and presence of virulence factors of Streptococcus suis infection in slaughtered pigs from Chiang Mai, Thailand. Southeast Asian J. Trop. Med. Public Health 2010, 41, 1454. [Google Scholar]
  28. Nutravong, T.; Angkititrakul, S.; Jiwakanon, N.; Wongchanthong, W.; Dejsirilerts, S.; Nawa, Y. Identification of major Streptococcus suis serotypes 2, 7, 8 and 9 isolated from pigs and humans in upper northeastern Thailand. Southeast Asian J. Trop. Med. Public Health 2014, 45, 1173. [Google Scholar]
  29. Meekhanon, N.; Kaewmongkol, S.; Phimpraphai, W.; Okura, M.; Osaki, M.; Sekizaki, T.; Takamatsu, D. Potentially hazardous Streptococcus suis strains latent in asymptomatic pigs in a major swine production area of Thailand. J. Med. Microbiol. 2017, 66, 662–669. [Google Scholar] [CrossRef]
  30. Takeuchi, D.; Kerdsin, A.; Akeda, Y.; Chiranairadul, P.; Loetthong, P.; Tanburawong, N.; Areeratana, P.; Puangmali, P.; Khamisara, K.; Pinyo, W.; et al. Impact of a Food Safety Campaign on Streptococcus suis Infection in Humans in Thailand. Am. J. Trop. Med. Hyg. 2017, 96, 1370–1377. [Google Scholar] [CrossRef]
  31. Maneerat, K.; Yongkiettrakul, S.; Kramomtong, I.; Tongtawe, P.; Tapchaisri, P.; Luangsuk, P.; Chaicumpa, W.; Gottschalk, M.; Srimanote, P. Virulence genes and genetic diversity of Streptococcus suis serotype 2 isolates from Thailand. Transbound. Emerg. Dis. 2013, 60, 69–79. [Google Scholar] [CrossRef] [PubMed]
  32. Schultsz, C.; Jansen, E.; Keijzers, W.; Rothkamp, A.; Duim, B.; Wagenaar, J.A.; van der Ende, A. Difference in the population structure of invasive Streptococcus suis strains isolated from pigs and from humans in the Netherlands. PLoS ONE 2012, 7, e33854. [Google Scholar] [CrossRef] [PubMed] [Green Version]
Figure 1. Dendrogram generated from the pulsotypes using the unweighted pair group method with arithmetic mean (UPGMA). Scale bar indicates sequence dissimilarity. Pathogens 09 00050 i001 indicates that the genotypes are found in humans or pigs, Pathogens 09 00050 i002 indicates that the genotypes are not found in humans or pigs.
Figure 1. Dendrogram generated from the pulsotypes using the unweighted pair group method with arithmetic mean (UPGMA). Scale bar indicates sequence dissimilarity. Pathogens 09 00050 i001 indicates that the genotypes are found in humans or pigs, Pathogens 09 00050 i002 indicates that the genotypes are not found in humans or pigs.
Pathogens 09 00050 g001
Table 1. Results of sampling slaughterhouse pig tonsils in Phayao province.
Table 1. Results of sampling slaughterhouse pig tonsils in Phayao province.
PeriodMonth/YearNumber of Tonsils, nNumber of Tonsils with S. suis, n (%)Number of Tonsils with S. suis Serotype 2, n (%)Number of Tonsils with S. suis Serotype 14, n (%)
IApr–Jul, 201018046 (25.6)13 (7.2)2 (1.1)
IINov 2010–Jan 201120083 (41.5)16 (8.0)6 (3.0)
IIIFeb–Mar, 201120075 (37.5)10 (5.0)7 (3.5)
Total 580204 (35.2)39 (6.7)15 (2.6)
Pig tonsil samples in 3 periods obtained from 9 districts in Phayao province: Dok Khamtai, Muang, Mae Jai, Phukamyao, Chun, Phusang, Pong, Chiang Kham, Chiang Muan.
Table 2. Serotype distribution of Streptococcus suis isolates from pig tonsils, Thailand.
Table 2. Serotype distribution of Streptococcus suis isolates from pig tonsils, Thailand.
SerotypeNo. of Strains%
131.5
1/210.5
23919.1
3125.9
473.4
521
642
73215.7
92914.2
1210.5
14157.3
16199.3
1721
1921
2431.5
S. suis-like3316.1
Table 3. Distribution of S. suis isolates with serotypes 2 and 14 and their genotypes from pig tonsils, in relation to human isolates in Thailand.
Table 3. Distribution of S. suis isolates with serotypes 2 and 14 and their genotypes from pig tonsils, in relation to human isolates in Thailand.
SerotypeNo. of Isolates (%)CCSTPulsotypesHuman IsolatesReferences
213 (24.1)11A, A1, A2, A5+[6,13]
4 (7.4) 1A7, A8[6,13]
5 (9.2)2525B, B3, C+[6,13]
2 (3.7) 25O, P[6,13]
4 (7.4) 103E, K+[6,13]
1 (1.9)2828D+[6,13]
3 (5.5) 28P, Q[6,13]
1 (1.9) 299R[6,13]
5 (9.2)104104H, H1, H3+[6,13]
1 (1.9)none300X[6,13]
Subtotal39 (72.2)
143 (5.5)11A1, A2, A3
8 (14.8) 105J, J1, J2+[5,13]
2 (3.7) 237A1
1 (1.9)none301Y
1 (1.9)none302Z
Subtotal15 (27.8)
Total54 (100)
CC = clonal complex; ST = sequence type.

Share and Cite

MDPI and ACS Style

Kerdsin, A.; Takeuchi, D.; Nuangmek, A.; Akeda, Y.; Gottschalk, M.; Oishi, K. Genotypic Comparison between Streptococcus suis Isolated from Pigs and Humans in Thailand. Pathogens 2020, 9, 50. https://doi.org/10.3390/pathogens9010050

AMA Style

Kerdsin A, Takeuchi D, Nuangmek A, Akeda Y, Gottschalk M, Oishi K. Genotypic Comparison between Streptococcus suis Isolated from Pigs and Humans in Thailand. Pathogens. 2020; 9(1):50. https://doi.org/10.3390/pathogens9010050

Chicago/Turabian Style

Kerdsin, Anusak, Dan Takeuchi, Aniroot Nuangmek, Yukihiro Akeda, Marcelo Gottschalk, and Kazunori Oishi. 2020. "Genotypic Comparison between Streptococcus suis Isolated from Pigs and Humans in Thailand" Pathogens 9, no. 1: 50. https://doi.org/10.3390/pathogens9010050

Note that from the first issue of 2016, this journal uses article numbers instead of page numbers. See further details here.

Article Metrics

Back to TopTop