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Article
Peer-Review Record

Biochar, Vermicompost, and Compost as Soil Organic Amendments: Influence on Growth Parameters, Nitrate and Chlorophyll Content of Swiss Chard (Beta vulgaris L. var. cycla)

Agronomy 2020, 10(3), 346; https://doi.org/10.3390/agronomy10030346
by Angela Libutti 1,*, Vincenzo Trotta 2 and Anna Rita Rivelli 3
Reviewer 1: Anonymous
Reviewer 2: Anonymous
Agronomy 2020, 10(3), 346; https://doi.org/10.3390/agronomy10030346
Submission received: 7 February 2020 / Revised: 28 February 2020 / Accepted: 28 February 2020 / Published: 3 March 2020

Round 1

Reviewer 1 Report

The current study aims to evaluate different fertilization strategies impact on swiss chard crop performance. The experimental design and methods are appropriate and the results properly displayed and discussed.

My concern is that biochar effect is directly compared to compost treatments, and this is not accurate. A lignocellulosic biochar prepared at 650ºC is expected to be very stable and its nutrient content low and not available. Thus, considering this type of biochar as a possible fertilization strategy is a mistake and the lack of effect on plant nutrition in the studied soil (whose N availability is also low) an expected result. When this type of biochar is used as soil amendment, a source of available N should be also incorporated.

Minor comments are indicated in the attached document

Comments for author File: Comments.pdf

Author Response

Department of Science of Agriculture,

Food and Environment,

University of Foggia

Via Napoli, 25

71122 Foggia, Italy

 

28 February 2020

 

Manuscript ID: agronomy-727378

Biochar, vermicompost and compost as soil organic amendments: influence on growth parameters, nitrate and chlorophyll content of Swiss chard (Beta vulgaris L. var. cycla)

Authors: Angela Libutti, Vincenzo Trotta, Anna Rita Rivelli.

 

Dear Reviewer,

we would like to thank you for the comments and suggestions that have been very useful in order to further improve the quality of the manuscript.

We revised the manuscript in accordance to your recommendations.

Following your kind request, we are resubmitting a new version of the manuscript; every change made has been clearly highlighted in the revised text using the "Track changes" function.

Please find below our considerations, point by point, in reply to your comments.

 

Sincerely yours,

The Corresponding Author

Angela Libutti

RESPONSE TO REVIEWER COMMENTS

 

 

  • The current study aims to evaluate different fertilization strategies impact on swiss chard crop performance. The experimental design and methods are appropriate and the results properly displayed and discussed.

Thank you for your valuable observation.

 

  • My concern is that biochar effect is directly compared to compost treatments, and this is not accurate. A lignocellulosic biochar prepared at 650ºC is expected to be very stable and its nutrient content low and not available. Thus, considering this type of biochar as a possible fertilization strategy is a mistake and the lack of effect on plant nutrition in the studied soil (whose N availability is also low) an expected result. When this type of biochar is used as soil amendment, a source of available N should be also incorporated.

Your comment is welcome and we agree with you.

Different results concerning biochar contribution of nutrients can be observed by considering the large differences in the nature of feedstock and the temperature under which the biochar is formed. Biochar is more important as a soil conditioner and driver of nutrient transformation in the soil and less as a source of nutrients.

Our aim was to verify if biochar could exert the first two mentioned functions also with reference to a short crop growth cycle, such as that of Swiss chard. Our results highlighted that biochar didn’t have an impact in these terms. Indeed, we conclude that, in comparison with the composts, biochar benefits on plant nutrition may achieved over time (see lines 409-411 of the manuscript).

 

Detailed comments:

 

- Line 67:

differences

We changed “difference” with “differences” (line 67 of the amended manuscript version).

 

- Line 67:

Please specify the acronym the first time

We specified the acronym Fw as fresh weight (line 67 of the amended manuscript version).

- Line 71

The authors could also consider the following reference to sustaine this sentence.

Gobbi, V., Bonato, S., Nicoletto, C. and Zanin, G. (2016). Spent mushroom substrate as organic fertilizer: vegetable organic trials. Acta Hortic. 1146, 49-56

We considered the suggested reference and added it to the manuscript, both in the Introduction (line 72 of the amended manuscript version) and in the References section (lines 548-549 of the amended manuscript version).

The numbering of all the references was accordingly modified both in the text and in the References section

 

- Line 84

efficacy

We changed “efficacies” with “efficacy” (line 86 of the amended manuscript version).

 

- Line 115

L

We changed “Lt” with “L” (line 117 of the amended manuscript version).

 

- Line 119

Please change "," with "."

We changed “,” with “.” (line 121 of the amended manuscript version).

 

- Line 221

acronym has been already specified in the materials and methods

We changed “biochar (B)” with “biochar” (line 226 of the amended manuscript version).

 

- Line 229

The statistical results reported at line 216 should be also reported in the figure 1.

The statistical results reported at line 216 refer to the total number of leaves, as respectively detected at the first and second leaf cut.

Only these data were statistically processed; therefore, we modified the sentence to make more clear this aspect (lines 220-221 of the amended manuscript version).

To avoid confusion, we prefer not to add the statistical results to the Figure 1.

- Line 257

Statistical analysis results should be added in the graphs.

We better explained the statistical analysis by adding the probability levels in the caption of Figure 2 (line 270 of the amended manuscript version).

In our opinion, reporting in each graph all the statistical analysis results (i.e., the value of the F statistic with the relative degrees of freedom for each factor and for the interaction) could make difficult the reading of the figure.

 

- Line 279

Statistical analysis results should be added in the graphs.

We better explained the statistical analysis by adding the probability levels in the caption of Figure 3 (lines 292-293 of the amended manuscript version).

In our opinion, reporting in each graph all the statistical analysis results (i.e., the value of the F statistic with the relative degrees of freedom for each factor and for the interaction) could make difficult the reading of the figure.

 

- Line 338

Statistical analysis results should be added in the graphs.

We better explained the statistical analysis by adding the probability levels in the caption of Figure 4 (line 352 of the amended manuscript version).

In our opinion, reporting in each graph all the statistical analysis results (i.e., the value of the F statistic with the relative degrees of freedom for each factor and for the interaction) could make difficult the reading of the figure.

 

- Line 386

Please put the latin name in italic

We reported the Latin name in italic (line 395 of the amended manuscript version).

 

- Line 468

I suggest to short the conclusions reporting only the generalizable information on the base of the obtained results

We shortened the conclusions according to your suggestion (line 480, lines 483-485, 490, 494-497 of the amended manuscript version).

- Line 477

apex

We reported the apex (line 489 of the amended manuscript version).

 

- Line 478

apex

We reported the apex (line 490 of the amended manuscript version).

 

 

 

 

Thank you for your kind consideration and we really hope our explanations have been satisfactory. Best regards,

 

The authors

Angela Libutti,

Vincenzo Trotta and

Anna Rita Rivelli

Author Response File: Author Response.pdf

Reviewer 2 Report

The paper is well written and interesting only few things should be implemented as reported in the attached file.

Comments for author File: Comments.pdf

Author Response

Department of Science of Agriculture,

Food and Environment,

University of Foggia

Via Napoli, 25

71122 Foggia, Italy

 

28 February 2020

 

Manuscript ID: agronomy-727378

Biochar, vermicompost and compost as soil organic amendments: influence on growth parameters, nitrate and chlorophyll content of Swiss chard (Beta vulgaris L. var. cycla)

Authors: Angela Libutti, Vincenzo Trotta, Anna Rita Rivelli.

 

Dear Reviewer,

we would like to thank you for the comments and suggestions that have been very useful in order to further improve the quality of the manuscript.

We revised the manuscript in accordance to your recommendations.

Following your kind request, we are resubmitting a new version of the manuscript; every change made has been clearly highlighted in the revised text using the "Track changes" function.

Please find below our considerations, point by point, in reply to your comments.

 

Sincerely yours,

The Corresponding Author

Angela Libutti

RESPONSE TO REVIEWER COMMENTS

 

 

The paper is well written and interesting only few things should be implemented as reported in the attached file.

Thank you for your valuable observation.

 

Detailed comments:

 

  • Lines 140-143

As this information is displayed in table 1, I think that a reference to table 1 in the previous paragraph would be enough

We deleted lines 140-141 according to your suggestion (lines 142-143 of the amended manuscript version).

 

  • Lines 144-145

Move to footnote. Does s.e. refer to standard error?

We moved the lines 144-145 to footnote and made explicit the acronym s.e. as standard errors (line 148 of the amended manuscript version). Moreover, we made explicit the acronym s.e. in all the Table headings and Figure captions of the manuscript.

 

  • Lines 162-164

I don't think this is necessary in the materials and methods section

In our opinion, this information is useful to better define the biochar characteristics and we would confirm the sentence in the manuscript.

 

Table 2

molar ratio

We deleted (-) after H/Corg ratio

 

Figure 1

It is dificult to see the diferences. Maybe it would be better to display this information in a table including the statistical results from the ANOVA

Figure 1 refers to the time-trend of leaf number in the two Swiss chard growth cycles. The experimental data were intentionally represented in this way.

In our opinion, a graph is more useful and gives a more immediate information about this time-trend. Moreover, it make visually comparable the results obtained in the two considered cycles.

 

  • Lines 450-451

NO3- -N : NH4+ -N

We changed “N-NO3:N-NH4” with “NO3--N:NH4+-N” (line 461 of the amended manuscript version).

 

  • Line 478

compared to

We changed “than” with “compared to” (line 490 of the amended manuscript version).

 

 

 

 

Thank you for your kind consideration and we really hope our explanations have been satisfactory. Best regards,

 

The authors

Angela Libutti,

Vincenzo Trotta and

Anna Rita Rivelli

Author Response File: Author Response.pdf

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