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Journal: Nutrients, 2020
Volume: 12
Number: 3848

Article: Differences in the Prevalence of Fruit and Vegetable Consumption in Spanish Workers
Authors: by Elena Ronda-Pérez, Julia Campos-Mora, Alba de Juan, Teresa Gea, Alison Reid and Pablo Caballero
Link: https://www.mdpi.com/2072-6643/12/12/3848

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