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Journal: Dietetics, 2023
Volume: 2
Number: 9

Article: The Effect of Plant-Based and Mycoprotein-Based Meat Substitute Consumption on Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis of Controlled Intervention Trials
Authors: by Joshua Gibbs and Gah-Kai Leung
Link: https://www.mdpi.com/2674-0311/2/1/9

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