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Journal: Fermentation, 2023
Volume: 9
Number: 749

Article: Characterization of a Metallic-Ions-Independent L-Arabinose Isomerase from Endophytic Bacillus amyloliquefaciens for Production of D-Tagatose as a Functional Sweetener
Authors: by Hoda M. Shehata, Mohamed N. Abd El-Ghany, Salwa A. Hamdi, Mosleh M. Abomughaid, Khaled I. Ghaleb, Zeinat Kamel and Mohamed G. Farahat

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