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Journal: Foods, 2020
Volume: 9
Number: 1253

Article: Addition of Anionic Polysaccharide Stabilizers Modulates In Vitro Digestive Proteolysis of a Chocolate Milk Drink in Adults and Children
Authors: by Shlomit David, Maya Magram Klaiman, Avi Shpigelman and Uri Lesmes
Link: https://www.mdpi.com/2304-8158/9/9/1253

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