MDPI and ACS Style
Takeda, S.; Kaneko, S.; Sogawa, K.; Ahhmed, A.M.; Enomoto, H.; Kawarai, S.; Taira, K.; Mizunoya, W.; Minami, M.; Sakata, R.
Isolation, Evaluation, and Identification of Angiotensin I-Converting Enzyme Inhibitory Peptides from Game Meat. Foods 2020, 9, 1168.
https://doi.org/10.3390/foods9091168
AMA Style
Takeda S, Kaneko S, Sogawa K, Ahhmed AM, Enomoto H, Kawarai S, Taira K, Mizunoya W, Minami M, Sakata R.
Isolation, Evaluation, and Identification of Angiotensin I-Converting Enzyme Inhibitory Peptides from Game Meat. Foods. 2020; 9(9):1168.
https://doi.org/10.3390/foods9091168
Chicago/Turabian Style
Takeda, Shiro, Sakurako Kaneko, Kazuyuki Sogawa, Abdulatef M Ahhmed, Hirofumi Enomoto, Shinpei Kawarai, Kensuke Taira, Wataru Mizunoya, Masato Minami, and Ryoichi Sakata.
2020. "Isolation, Evaluation, and Identification of Angiotensin I-Converting Enzyme Inhibitory Peptides from Game Meat" Foods 9, no. 9: 1168.
https://doi.org/10.3390/foods9091168