Next Article in Journal
Isolation and Comparative Study on the Characterization of Guanidine Hydrochloride Soluble Collagen and Pepsin Soluble Collagen from the Body of Surf Clam Shell (Coelomactra antiquata)
Next Article in Special Issue
Identification of Safety and Quality Parameters for Preparation of Jellyfish Based Novel Food Products
Previous Article in Journal
Quantitative Characterization of Arnicae flos by RP-HPLC-UV and NIR Spectroscopy
Previous Article in Special Issue
Effects of Water Quality and Post-Harvest Handling on Microbiological Contamination of Lettuce at Urban and Peri-Urban Locations of Ouagadougou, Burkina Faso
 
 
Article

Article Versions Notes

Action Date Notes Link
article xml file uploaded 26 December 2018 09:54 CET Original file -
article xml uploaded. 26 December 2018 09:54 CET Update https://www.mdpi.com/2304-8158/8/1/10/xml
article pdf uploaded. 26 December 2018 09:54 CET Version of Record https://www.mdpi.com/2304-8158/8/1/10/pdf
article html file updated 26 December 2018 20:21 CET Original file -
article html file updated 2 April 2019 18:56 CEST Update -
article html file updated 13 April 2019 10:22 CEST Update -
article html file updated 27 April 2019 14:24 CEST Update -
article html file updated 12 October 2019 12:34 CEST Update -
article html file updated 11 February 2020 05:22 CET Update -
article html file updated 17 July 2022 18:55 CEST Update https://www.mdpi.com/2304-8158/8/1/10/html
Back to TopTop