Next Article in Journal
Development, Characterization and Incorporation of Alginate-Plant Protein Covered Liposomes Containing Ground Ivy (Glechoma hederacea L.) Extract into Candies
Next Article in Special Issue
Hypoglycemic Effect of Exopolysaccharide from Lactiplantibacillus plantarum JLAU103 on Streptozotocin and High-Fat Diet-Induced Type 2 Diabetic Mice
Previous Article in Journal
Polyphenols and Polysaccharides from Morus alba L. Fruit Attenuate High-Fat Diet-Induced Metabolic Syndrome Modifying the Gut Microbiota and Metabolite Profile
Previous Article in Special Issue
In Vitro Determination of Inhibitory Effects of Humic Substances Complexing Zn and Se on SARS-CoV-2 Virus Replication
 
 
Article

Article Versions Notes

Foods 2022, 11(12), 1819; https://doi.org/10.3390/foods11121819
Action Date Notes Link
article pdf uploaded. 20 June 2022 16:22 CEST Version of Record https://www.mdpi.com/2304-8158/11/12/1819/pdf-vor
article xml file uploaded 21 June 2022 06:09 CEST Original file -
article xml uploaded. 21 June 2022 06:09 CEST Update https://www.mdpi.com/2304-8158/11/12/1819/xml
article pdf uploaded. 21 June 2022 06:09 CEST Updated version of record https://www.mdpi.com/2304-8158/11/12/1819/pdf
article html file updated 21 June 2022 06:10 CEST Original file -
article html file updated 21 June 2022 10:25 CEST Update -
article html file updated 12 August 2022 21:29 CEST Update https://www.mdpi.com/2304-8158/11/12/1819/html
Back to TopTop