Next Article in Journal
Structure Differences of Water Soluble Polysaccharides in Astragalus membranaceus Induced by Origin and Their Bioactivity
Next Article in Special Issue
How Safe to Eat Are Raw Bivalves? Host Pathogenic and Public Health Concern Microbes within Mussels, Oysters, and Clams in Greek Markets
Previous Article in Journal
Morphology Development and Flow Characteristics during High Moisture Extrusion of a Plant-Based Meat Analogue
 
 
Article

Article Versions Notes

Foods 2021, 10(8), 1754; https://doi.org/10.3390/foods10081754
Action Date Notes Link
article pdf uploaded. 29 July 2021 13:19 CEST Version of Record https://www.mdpi.com/2304-8158/10/8/1754/pdf-vor
article supplementary file uploaded. 29 July 2021 13:19 CEST - https://www.mdpi.com/2304-8158/10/8/1754#supplementary
article xml file uploaded 30 July 2021 08:30 CEST Original file -
article xml uploaded. 30 July 2021 08:30 CEST Update -
article pdf uploaded. 30 July 2021 08:30 CEST Updated version of record https://www.mdpi.com/2304-8158/10/8/1754/pdf-vor
article html file updated 30 July 2021 08:32 CEST Original file -
article xml file uploaded 30 July 2021 12:04 CEST Update -
article xml uploaded. 30 July 2021 12:04 CEST Update https://www.mdpi.com/2304-8158/10/8/1754/xml
article pdf uploaded. 30 July 2021 12:04 CEST Updated version of record https://www.mdpi.com/2304-8158/10/8/1754/pdf
article html file updated 30 July 2021 12:06 CEST Update -
article html file updated 27 July 2022 07:12 CEST Update https://www.mdpi.com/2304-8158/10/8/1754/html
Back to TopTop