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Journal: Foods, 2021
Volume: 10
Number: 2457

Article: Effects of Tartary Buckwheat Protein on Gut Microbiome and Plasma Metabolite in Rats with High-Fat Diet
Authors: by Jing Liu, Yu Song, Qi Zhao, Yuguo Wang, Congshou Li, Liang Zou and Yichen Hu
Link: https://www.mdpi.com/2304-8158/10/10/2457

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