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Journal: Foods, 2021
Volume: 10
Number: 2240
Article:
Improvement of the Performance of Chitosan—Aloe vera Coatings by Adding Beeswax on Postharvest Quality of Mango Fruit
Authors:
by
Usman Amin, Muhammad Kashif Iqbal Khan, Muhammad Usman Khan, Muhammad Ehtasham Akram, Mirian Pateiro, José M. Lorenzo and Abid Aslam Maan
Link:
https://www.mdpi.com/2304-8158/10/10/2240
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