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Journal: Healthcare, 2024
Volume: 12
Number: 182

Article: Implementing a Food Prescription Program during COVID-19: Benefits and Barriers
Authors: by David Himmelgreen, Nancy Romero-Daza, William Alex Webb, Jacquelyn N. Heuer, Deven Gray and Gabrielle R. Lehigh
Link: https://www.mdpi.com/2227-9032/12/2/182

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