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Journal: Appl. Sci., 2022
Volume: 12
Number: 5598

Article: Flavour Generation during Lactic Acid Fermentation of Brassica Vegetables—Literature Review
Authors: by Martyna Natalia Wieczorek and Natalia Drabińska
Link: https://www.mdpi.com/2076-3417/12/11/5598

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