The Development of Feeding Competence in Rehabilitant Orphaned Orangutans and How to Measure It
Abstract
:Simple Summary
Abstract
1. Introduction
- Did the orphans eat the same plant genera that wild orangutans eat? Did they ignore potential food sources or mistakenly consume potentially dangerous plants?
- Were there food plants which the orangutans consumed throughout the year?
- Which parts of plants did the orangutan orphans eat, and how did this correspond to their availability in the forest? Did orphans indeed prefer fruit and what did they eat if fruit was scarce?
- Did orphans choose the same fallback foods that wild competent orangutans would have chosen?
- Were there differences in dietary (taxonomic) breadth between individuals, between phenological periods, or within individuals? And what might have caused them?
2. Methods
Subjects & Forest School Management
3. Data Collection
3.1. Recording Foods Consumed by Orphans
3.2. Phenology Data
4. Analyses
4.1. Assessing Orphans’ Food Plant Repertoires: TOFL Test
- {plants on TOFL} ∩ {plants eaten in FS} = competent food choice ALL PLANTS
- b.
- {plants anywhere in FS} = {trees anywhere in FS} U {non-tree plants anywhere in FS}
- c.
- {trees anywhere in FS} = {trees recorded on FS phenology transects} U {trees beyond phenology transects}
- d.
- {trees on FS phenology transects} ∩ {trees on TOFL} ∩ {trees eaten in FS} = competent food choice TREES
- e.
- {trees on FS phenology transects} ∩ {trees on TOFL} \ {trees eaten in FS} = missed opportunities
- f.
- {plants eaten in FS} \ {plants on TOFL} = possible mistakes
4.2. Plant Genera Eaten throughout the Study Period
4.3. Phenology as a Predictor of Food Choices
5. Results
5.1. Did the Orphans Eat What Wild Orangutans Eat?
5.2. Were There Food Plants That the Orangutans Ate throughout the Study?
5.3. Forest Productivity and Choice of Plant Organs
5.4. Did the Orphans Eat Filler Fallback Foods When Fruit Was Scarce?
5.5. Were There Differences in Dietary Breadth? Ad What Caused Them?
6. Discussion
Supplementary Materials
Author Contributions
Funding
Institutional Review Board Statement
Informed Consent Statement
Data Availability Statement
Acknowledgments
Conflicts of Interest
References
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Name | Sex | Year of Intake | Est. Age at Intake | Month of Entry FS | Est. Age at Onset of Study Period | Age Group | Forest School Level | Study Period |
---|---|---|---|---|---|---|---|---|
Amalia | Female | 2017 | 6 yrs | Jul 2019 | 8 yrs | juvenile | FS3 | Aug 2019–Dec 2021 |
Eska | Male | 2017 | 4 yrs | Nov 2017 | 6 yrs | juvenile | FS2/3 | Jan 2019–Dec 2021 |
Cantik | Female | 2017 | 3 yrs | Oct 2017 | 5 yrs | juvenile | FS2/3 | Jan 2019–Dec 2021 |
Kartini | Female | 2018 | 17+ mo | May 2018 | >2 yrs | weanling | FS1/2 | Jan 2019–Dec 2021 |
Tegar | Male | 2017 | 12 mo | Oct 2017 | 27 mo | weanling | FS1/2 | Jan 2019–Dec 2021 |
Gonda | Male | 2017 | 8 mo | Oct 2017 | 25 mo | weanling | FS1/2 | Jan 2019–Dec 2021 |
Gerhana | Male | 2018 | 9 mo | May 2018 | 19 mo | weanling | FS1/2 | Jan 2019–Dec 2021 |
Plant Genus | Growth Form | Percent of Months Eaten | Frequency Rank | ||
---|---|---|---|---|---|
Mean ± SD | Range | Juveniles | Weanlings | ||
Ficus spp. | Tree, Liana | 99 ± 2 | 95–100 | 1 | 1 |
Artabotrys spp. | Liana | 98 ± 2 | 96–100 | 4 | 2 |
Calamus spp. | Herb | 98 ± 2 | 95–100 | 1 | 3 |
Borassodendron spp. | Tree | 96 ± 4 | 92–100 | 1 | 5 |
Alpinia spp. | Herb | 91 ± 12 | 65–100 | 6 | 4 |
Artocarpus spp. | Tree | 85 ± 5 | 81–92 | 5 | 10 |
Pandanus spp. | Herb | 85 ± 8 | 75–92 | 8 | 8 |
Pternandra spp. | Tree | 83 ± 10 | 65–92 | 10 | 7 |
Bambusa spp. | Herb | 80 ± 19 | 45–96 | 14 | 6 |
Callicarpa spp. * | Tree | 78 ± 10 | 62–88 | 11 | 9 |
Syzygium spp. | Tree | 75 ± 9 | 62–85 | 7 | 14 |
Diospyros spp. | Tree | 66 ± 26 | 27–88 | 8 | 19 |
Fordia spp. | Tree | 59 ± 21 | 25–85 | 21 | 12 |
Dracontomelon spp. | Tree | 57 ± 19 | 31–77 | 22 | 13 |
Maesa spp. | Liana | 57 ± 11 | 38–73 | 12 | 20 |
Oncosperma spp. | Tree | 55 ± 8 | 46–65 | 13 | 22 |
Scleria spp. | Herb | 52 ± 31 | 12–81 | 50 | 11 |
Macaranga spp. | Tree | 51 ± 10 | 38–65 | 16 | 21 |
Forest Food | Amalia | Eska | Cantik | Kartini | Tegar | Gonda | Gerhana |
---|---|---|---|---|---|---|---|
Fruit—Young leaves | r = −0.544 p = 0.003 | r = −0.756 p < 0.001 | r = −0.822 p < 0.001 | r = −0.872 p < 0.001 | r = −0.758 p < 0.001 | r = −0.846 p < 0.001 | r = −0.843 p < 0.001 |
Fruit—Cambium | r = −0.641 p < 0.001 | r = −0.720 p < 0.001 | r = −0.614 p < 0.001 | r = −0.481 p = 0.003 | r = −0.478 p = 0.003 | r = −0.316 p = 0.065 | r = −0.682 p < 0.001 |
Fruit—Pith | r = −0.720 p < 0.001 | r = −0.710 p < 0.001 | r = −0.730 p < 0.001 | r = −0.495 p = 0.003 | r = −0.703 p < 0.001 | r = −0.552 p = 0.001 | r = −0.313 p = 0.063 |
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Preuschoft, S.; Marshall, A.J.; Scott, L.; Badriyah, S.N.; Purba, M.D.T.; Yuliani, E.; Corbi, P.; Yassir, I.; Wibawanto, M.A.; Kalcher-Sommersguter, E. The Development of Feeding Competence in Rehabilitant Orphaned Orangutans and How to Measure It. Animals 2023, 13, 2111. https://doi.org/10.3390/ani13132111
Preuschoft S, Marshall AJ, Scott L, Badriyah SN, Purba MDT, Yuliani E, Corbi P, Yassir I, Wibawanto MA, Kalcher-Sommersguter E. The Development of Feeding Competence in Rehabilitant Orphaned Orangutans and How to Measure It. Animals. 2023; 13(13):2111. https://doi.org/10.3390/ani13132111
Chicago/Turabian StylePreuschoft, Signe, Andrew J. Marshall, Lorna Scott, Siti Nur Badriyah, Melki Deus T. Purba, Erma Yuliani, Paloma Corbi, Ishak Yassir, M. Ari Wibawanto, and Elfriede Kalcher-Sommersguter. 2023. "The Development of Feeding Competence in Rehabilitant Orphaned Orangutans and How to Measure It" Animals 13, no. 13: 2111. https://doi.org/10.3390/ani13132111