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Protein Source and Intake Effects on Diet Digestibility and N Excretion in Horses—A Risk of Environmental N Load of Horses
 
 
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Correction

Correction: Saastamoinen et al. Protein Source and Intake Effects on Diet Digestibility and N Excretion in Horses—A Risk of Environmental N Load of Horses. Animals 2021, 11, 3568

by
Markku Saastamoinen
1,*,
Susanna Särkijärvi
1,† and
Heli Suomala
2,‡
1
Production Systems, Natural Resources Institute Finland (Luke), 31600 Jokioinen, Finland
2
Department of Animal Science, University of Helsinki, 00790 Helsinki, Finland
*
Author to whom correspondence should be addressed.
Current Address: Rovio Pet Food Ltd., 32200 Loimaa, Finland.
Current Address: Hevostietokeskus, 70210 Kuopio, Finland.
Animals 2022, 12(7), 848; https://doi.org/10.3390/ani12070848
Submission received: 21 January 2022 / Accepted: 3 March 2022 / Published: 28 March 2022
(This article belongs to the Special Issue Nutrition and Management of the Horse)

Text Correction

There was an error in the original publication [1]: there is a typing error in the Materials and Methods Section. In the text, it was incorrectly said that the method was based on urine creatine concentration. However, correctly, the method is based on creatinine concentration.
A correction has been made to 2.4. Faeces and Urine Sampling and Analyses:
On some days, the collection of all the urine was unsuccessful, with losses due to difficulties in keeping and fitting the harnesses tightly on the mares. The daily amount of urine was therefore calculated based on its creatinine concentration in the urine [30]: Y = 24.3 + (14067/x), where y is the urine mount, and x is the creatinine concentration in the urine (creatinine molecular weight 0.13113 g/mmol). The N balances were not calculated because of the uncertain urine collection method and calculated values.
The faeces and urine samples were analysed at Luke Laboratories. Faeces samples were analysed using the same methods for dry matter (DM), crude protein (CP), NDF, and ADF and ash as feed samples, as described above. The faeces were dried in an oven for 20 h (2 h at + 60 °C, 18 h at +110 °C) and milled (1 mm sieve) for the analyses. The fresh sample was also analysed for N content using the Khjeldal method. Urine samples were analysed for nitrogen (Khjeldal method) and creatinine concentrations for both the pure and acid-treated urine. The analysis of creatinine was based on the photometric method of Jaffe (see, e.g., [31]), using a wavelength of 510 nm. The mean urinary specific gravity of the horses reported in the literature was 1.034 g/L [32–36].
The authors apologise for any inconvenience caused and state that the scientific conclusions are unaffected. The original publication has also been updated.

Reference

  1. Saastamoinen, M.; Särkijärvi, S.; Suomala, H. Protein Source and Intake Effects on Diet Digestibility and N Excretion in Horses—A Risk of Environmental N Load of Horses. Animals 2021, 11, 3568. [Google Scholar] [CrossRef] [PubMed]
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MDPI and ACS Style

Saastamoinen, M.; Särkijärvi, S.; Suomala, H. Correction: Saastamoinen et al. Protein Source and Intake Effects on Diet Digestibility and N Excretion in Horses—A Risk of Environmental N Load of Horses. Animals 2021, 11, 3568. Animals 2022, 12, 848. https://doi.org/10.3390/ani12070848

AMA Style

Saastamoinen M, Särkijärvi S, Suomala H. Correction: Saastamoinen et al. Protein Source and Intake Effects on Diet Digestibility and N Excretion in Horses—A Risk of Environmental N Load of Horses. Animals 2021, 11, 3568. Animals. 2022; 12(7):848. https://doi.org/10.3390/ani12070848

Chicago/Turabian Style

Saastamoinen, Markku, Susanna Särkijärvi, and Heli Suomala. 2022. "Correction: Saastamoinen et al. Protein Source and Intake Effects on Diet Digestibility and N Excretion in Horses—A Risk of Environmental N Load of Horses. Animals 2021, 11, 3568" Animals 12, no. 7: 848. https://doi.org/10.3390/ani12070848

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