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Journal: Microorganisms, 2020
Volume: 8
Number: 116

Article: Industrial Validation of a Promising Functional Strain of Lactobacillus plantarum to Improve the Quality of Italian Sausages
Authors: by Daniela Campaniello, Barbara Speranza, Antonio Bevilacqua, Clelia Altieri, Maria Rosaria Corbo and Milena Sinigaglia
Link: https://www.mdpi.com/2076-2607/8/1/116

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