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Journal: Sustainability, 2024
Volume: 16
Number: 2582

Article: Utilization of Inedible Parts of Aralia cordata with High-Content Chlorogenic Acid Cultivated in Tokyo
Authors: by Hirotaka Matsuo, Hitomi Kawakami, Yuka Otsuki, Chieto Miyashita, Nobuo Kawahara, Hiroyuki Fuchino and Kayo Yoshimatsu
Link: https://www.mdpi.com/2071-1050/16/6/2582

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