Advances in Nutrition: Opportunities and Challenges in 2023
A special issue of Nutrients (ISSN 2072-6643).
Deadline for manuscript submissions: closed (31 March 2023) | Viewed by 2968
Special Issue Editors
2. Director of the Human Performance Laboratory, North Carolina Research Campus, Kannapolis, NC 28081, USA
Interests: sports nutrition; exercise; immunology; inflammation; obesity; metabolomics; proteomics; lipid mediators
Special Issues, Collections and Topics in MDPI journals
Interests: bioactive compounds; diet; dietary fiber; food processing and health; food quality and safety; functional foods; human nutrition and health; novel ingredients and foods; food waste recovery into healthy ingredients
Special Issues, Collections and Topics in MDPI journals
Interests: obesity; dietary treatment; lifestyle intervention; pharmacological treatment; metabolic surgery; intermittent fasting; cardiometabolic risk improvement; body composition changes
Special Issues, Collections and Topics in MDPI journals
Interests: milk; milk proteins; breastfeeding; infant
Special Issues, Collections and Topics in MDPI journals
Interests: Mediterranean diet; aging; diabetes; hypertension; dementia; magnesium
Special Issues, Collections and Topics in MDPI journals
Special Issue Information
Dear Colleagues,
This Special Issue, entitled "Advances in Nutrition: Opportunities and Challenges in 2023", will focus on current nutrition-related achievements, scientific progress, and "hot topics".
All areas of nutrition will be considered. We invite you to submit original articles and review articles that focus on trending issues in nutrition. Examples (not limited) include these topics:
- Sustainable diets;
- Plant-based nutrition;
- Personalized nutrition;
- Diet and the gut microbiome;
- Diet myths;
- The Mediterranean diet;
- Diet and immune health;
- Nutrition effects on cognition, mood, and sleep;
- Advances in sports nutrition;
- Diet support for weight loss and management;
- Diet, skin health, and beauty;
- Probiotics, prebiotics, synbiotics;
- Ultra-processed foods;
- Vitamins;
- Nutrition in diabetes
Prof. Dr. David C. Nieman
Dr. Maria Dolores del Castillo
Dr. Javier Gómez-Ambrosi
Prof. Dr. Yvan Vandenplas
Prof. Dr. Mario Barbagallo
Guest Editors
Manuscript Submission Information
Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.
Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Nutrients is an international peer-reviewed open access semimonthly journal published by MDPI.
Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2900 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.
