The development of fruit ripening of ‘Valencia’ orange trees [Citrus sinensis (L.) Osb.] grafted on the following ‘Trifoliata’ hybrid rootstocks: ‘US-852’, IPEACS-256 and IPEACS-264 citrandarins, and F.80-3, ‘W-2’ citrumelo, and ‘Swingle’ citrumelo (control), was assessed in three different subtropical locations: Rancho Alegre (RA); São Sebastião da Amoreira (SSA); and São Jerônimo da Serra (SJS), Parana state, Brazil. The climate of the RA and SSA locations was classified as Cfa with hot summers, whereas that of the SJS location was Cfb with temperate summers, which are located at 380, 650, and 835 m a.s.l., respectively. A completely randomized block design with four replications and four trees per plot was used as a statistical model for each location. The soluble solids (SS) content, titratable acidity (TA), and the maturation index (MI) or ratio (SS/TA) of the juice, as well as the citrus color index (CCI) of fruit skin, were assessed monthly, beginning 200 days after flowering until harvest, totaling seven sampling dates. The data sets of each location were analyzed independently through a two-way analysis of variance (ANOVA) involving rootstocks in a split plot array in time (days) to allow for the assessment of the significance of the main effects, complemented by regression analysis. In general, the ripening of ‘Valencia’ orange fruits was influenced by the different ‘Trifoliata’ hybrid rootstocks. At the RA location, trees on IPEACS-256 and’ US-852’ citrandarins had the highest SS, and on ‘US-852’ citrandarin had the highest MI, reaching the MI_im earlier than the other rootstocks. The highest CCI was achieved when trees were on IPEACS-256 citrandarin. At the SSA location, trees on ‘US-852’, IPEACS-256, and IPEACS-264 citrandarins had the highest SS, but on ‘US–852’ had the highest MI, reaching the earliest MI_im among the rootstocks. The highest CCI was achieved when trees were on ‘US-852’ and IPEACS-256 citrandarins. In the SSJ location, there was no significant effect of the rootstocks on and of the variables of ‘Valencia’ orange fruit. This assessment can be useful in the planning of new orchards producing high-quality fruit with desirable features for the orange juice industry. Full article

(1) Background: Climate change associated with a warm autumn often hampers the development of colouration of many fruits including late ripening apple varieties in New Zealand. (2) Objective: This study will provide detailed information on the possibility of enhancing colouration of apples under the diffuse light conditions in autumn in the southern hemisphere (SH). The aim is to obtain a larger proportion of fruit meeting the (red) colour market specifications, especially within the first picks, and to identify both the side of the fruit and its position within the tall trees canopy (3.5 m) as affected by reflective mulch on the ground spread at and over different times. (3) Material and methods: Reflective white textile mulch (Extenday^®) was spread in the grassed alleyways 4 weeks or 2 weeks before the anticipated harvest in April on cv. Fuji and Pacific Rose apple trees without hail nets in the Northern Part of the South Island (41° S) of NZ. Fruit colour (blush) was determined by scoring and colourimeter during fruit maturation and at harvest, and fruit quality was determined at harvest by standard methods. (4) Results: (a) In cv. Pacific Rose apple, the reflective mulch increased the scored blush value from 1.5 (<50% blush) to 3.9 (ca. 75% blush) before the first pick, whereas the control fruit (without Extenday^R) reached a final score value of only 3.0. (b) Fruit colour improved after one week of exposure to reflective mulch in the SH. (c) The scored blush on fruit near the trunk with reflective mulch doubled (Pacific Rose) or tripled (Fuji) at harvest in comparison with trees with grass alleyways (control). (d) Two and four weeks of reflective mulch enhanced colouration of the down facing side for fruit of both cultivars, especially for fruit from the inside of the canopy near the tree trunk. However, reflective mulch significantly improved blush by 20% on fruit from the periphery of the canopies of the tall trees in both cultivars without significantly affecting fruit firmness, soluble solids, starch breakdown or ripeness. (5) Conclusions: The results from ca. 2000 colour measurements showed that the short exposure of at least two weeks of reflective mulch was sufficient for enhancing colouration for outside, inside and down facing sides of the fruit of both cultivars. As a result of this surprisingly short and efficient exposure time for these tall trees (3.5 m), the reflective mulch increased the portion of fruit harvested in the first pick by 8% (Fuji) and by 27% (Pacific Rose) with improved fruit storability or export quality and thereby increased financial returns to the grower in the SH. Full article

Seed germination and early seedling growth are the plant growth stages most sensitive to salt stress. Thus, the availability of poor-quality brackish water can be a big limiting factor for the nursery vegetable industry. The exogenous supplementation of gibberellic acid (GA₃) may promote growth and vigor and counterbalance salt stress in mature plants. This study aimed to test exogenous supplementation through foliar spray of 10⁻⁵ M GA₃ for increasing salt tolerance of tomato and sweet pepper seedlings irrigated with increasing salinity (0, 25, and 50 mM NaCl during nursery growth. Tomato and sweet pepper seedlings suffered negative effects of salinity on plant height, biomass, shoot/root ratio, leaf number, leaf area, relative water content, and stomatal conductance. The foliar application of GA₃ had a growth-promoting effect on the unstressed tomato and pepper seedlings and was successful in increasing salinity tolerance of tomato seedlings up to 25 mM NaCl and up to 50 mM NaCl in sweet pepper seedlings. This treatment could represent a sustainable strategy to use saline water in vegetable nurseries limiting its negative effect on seedling quality and production time. Full article

The number of branches in male and female plants of Cycas micronesica K.D. Hill, Cycas edentata de Laub., Cycas wadei Merr., and Zamia encephalartoides D.W. Stev. were counted in Guam, Philippines, and Colombia, to confirm earlier reports that female plants develop fewer branches than males. Cycas plants produce determinate male strobili and indeterminate female strobili, but Zamia plants produce determinate strobili for both sexes. More than 80% of the female trees for each of the Cycas species were unbranched with a single stem, but more than 80% of the male trees exhibited two or more branches. The mean number of branches on male plants was more than double that of female plants. The number of branches of the Zamia male plants was almost triple that of female plants. Moreover, the Zamia plants produced 2.8-fold greater numbers of branches than the mean of the Cycas plants. Most of Guam’s unsexed C. micronesica trees in 2004 were unbranched, but after 15 years of damage from non-native insect herbivores, most of the remaining live trees in 2020 contained three or more branches. The results confirm that male Cycas and Zamia plants produce more branches than female plants and suggest cycad species with determinate female strobili produce more branches on female plants than species with indeterminate female strobili. Our results indicate that the years of plant mortality on Guam due to non-native insect herbivores have selectively killed more female C. micronesica trees. Horticulture and conservation decisions may be improved with this sexual dimorphism knowledge. Full article

(1) Background: With ca. 10 million tons of annual production worldwide, the plum (Prunus ssp.) ranks as a major fruit crop and can suffer from small fruit size, premature fruit drop and alternate bearing, which are addressed in this paper using a range of crop load management (CLM) tools. (2) Methods: Sixty 10-year-old European plum cv. “Ortenauer” trees on dwarfing St. Julien INRA GF 655/2 rootstock (slender spindle; 4.25 × 2.80 m) in a commercial orchard near Bonn (50°N), Germany, were thinned in 2 years and flower intensity assessed in the following year. Thinning was performed either mechanically (type Bonn/Baum) or chemically, with ATS (ammonium thiosulfate) or ethephon (Flordimex), or by a combination of mechanical and chemical methods, to improve fruit quality and the proportion of Class 1 fruit. Adjacent un-thinned trees served as controls. (3) Results: Natural fruit drop in June was reduced from 290 fruits per tree in the un-thinned controls to 265 fruits after ATS blossom treatment, and to 148 fruits after mechanical thinning at 380 rpm at a 5 km/h tractor speed at full bloom. The un-thinned control trees developed a large number of small, undersized fruits. The yield of Class 1 fruits increased per tree from 47% in the un-thinned controls, up to 69% after crop load management. Sugar content and fruit firmness were unaffected. (4) Conclusions: The study has shown that fruit quality (i.e., fruit size) and financial returns could be improved by either mechanical (380 rpm at 5 km/h) or chemical thinning, or a combination of both. Full article

Fragaria vesca L. has become a model species for genomic studies relevant to important crop plant species in the Rosaceae family, but generating large numbers of plants from non-runner-producing genotypes is slow. To develop a protocol for the rapid generation of plants, leaf explants were compared to single axillary bud shoot explants, both from in vitro-grown Fragaria vesca seedlings, as sources of shoots for new plant production in response to benzyladenine (BA) or thidiazuron (TDZ) combined with indolebutyric acid (IBA) on Murashige and Skoog’s Basal Salt (MS) medium. BA at 2.0 and 4.0 mg L⁻¹ and TDZ at 1.5 mg L⁻¹ promoted the greatest number of shoots produced per shoot explant. There were no IBA effects or IBA interactions with BA or TDZ. Significant interactions between BA and IBA, but not TDZ and IBA, occurred in leaf explant callus formation and % explants with callus at 6 and 9 weeks of culture and on shoots per leaf explant at 9 weeks. TDZ treatments produced uniformly high levels of callus but low numbers of shoots. The treatment generating the most shoot production was BA at 4.0 mg L⁻¹ plus IBA at 0.50 mg L⁻¹. After 9 weeks of culture, leaf explants of the non-runner-producing genotype Baron Solemacher had generated 4.6 shoots per explant with the best treatment, while axillary bud explants had generated 30.8 shoots with the best treatment. Thus, in vitro culture of shoot axillary bud explants can generate high numbers of clonal shoots from a single seedling plant in vitro. Full article

Fragaria × ananassa is a fruit grown all over the world, appreciated for its organoleptic and nutraceutical properties. Together with other berry fruits, it is rich in bioactive molecules that make it a beneficial fruit for human health. However, strawberry cultivation is influenced by pre- and post-harvest factors. Being a small plant, its fruit comes into direct contact with the soil and, as such, can quickly decompose. To reduce this inconvenience, farmers have used different strategies to mulch the soil, and the most useful method is polyethylene mulch films that are not biodegradable. The focus on environmentally sustainable agriculture can be represented by a transition to biodegradable mulch films. In our study, ten biodegradable mulch films were used to understand their effectiveness in covering the soil during the cultivation cycle of strawberry cv. Rociera. Polyethylene film was considered the control. The best yield and the highest number of fruits with greatest size and quality were obtained on polyethylene, BioFlex^® (P2), Bio 6, and Bio 7 films. On BioFlex^® (P2) and Bio 3 biodegradable films, strawberries showed a higher calcium and magnesium content, respectively. These results may encourage growers toward the use of eco-sustainable agricultural practices, such as biodegradable mulch films. Full article

The aim of this study is to assess the effect of extracts of Nerium oleander, Eucalyptus chamadulonsis and Citrullus colocynthis against bacterial spot disease of tomato and to investigate the induction of resistance by tomato (Solanum lycopersicum) in order to promote a sustainable management system. The antibacterial activity of aqueous and ethanol plant extracts was tested against Xanthomonas axonopodis pv. vesicatoria, isolate PHYXV3, in vitro and in vivo. The highest antibacterial activity in vitro was obtained with C. colocynthis, N. oleander and E. chamadulonsis, respectively. In vivo, ethanol extracts of N. oleander and E. chamadulonsis were more effective than aqueous extracts in reducing pathogen populations on tomato leaves. Under greenhouse conditions, application of the plant extracts at 15% (v/v) to tomato plants significantly reduced disease severity and increased the shoot weight of ‘Super Marmande’ tomato. In most cases, plant extracts significantly increased total phenol and salicylic acid content of tomato plants compared to either healthy or infected ones. In addition, C. colocynthis and E. chamadulonsis extracts significantly increased peroxidase activity while only E. chamadulonsis increased polyphenol oxidase after infection with the causal agent. The results indicated that the plant extracts showed promising antibacterial activity and could be considered an effective tool in integrated management programs for a sustainable system of tomato bacterial spot control. Full article

In sustainable cropping systems, the management of herbivorous arthropods is a challenge for the high performance of the tomato crop. One way to reduce the damage caused by these pests is the use of resistant cultivars within a sustainable integrated management system. The host selection of Tetranychus urticae, Bemisia tabaci, and Tuta absoluta was evaluated, characterizing their preference among the tomato genotypes RVTZ2011-79-503-143, RVTZ2011-79-335-164, RVTZ2011-79-185-250 (high zingiberene content—HZC), and RVTZ2011-79-117-273 (low zingiberene content—LZC). Such genotypes were selected in the F₂BC₂ generation (the F2 generation of the 2th backcross towards Solanum lycopersicum after the inicial interspecific cross S. lycopersicum × S. habrochaites var. hirsutum), resulting from crossing Solanum habrochaites var. hirsutum PI-127826 (HZC and resistant to mites) and the commercial cv. Redenção (S. lycopersicum) (LZC and susceptible to mites). In choice and no-choice bioassays by T. urticae, and in choice bioassays by B. tabaci and T. absoluta, arthropods preferred to stay and oviposit in an LZC genotype. In contrast, genotypes with HZC showed repellency to pests and induced a non-preference for oviposition. The F₂BC₂ genotypes selected for HZC are considered sources of resistance genes to these pests for tomato breeding programs, and therefore have excellent potential for sustainable cropping systems. These results represent an advance in obtaining tomato genetic materials which can be used in sustainable production systems with less loss from pests. Full article

The level of agricultural productivity in Sub-Saharan Africa remains far below the global average. This is partly due to the scarce use of production- and process-enhancing technologies. This study aims to explore the driving forces and effects of adopting innovative agricultural technologies in food value chains (FVC). These enhancing FVC technologies are referred to as upgrading strategies (UPS) and are designed to improve specific aspects of crop production, postharvest processing, market interaction, and consumption. Based on cross-sectional data collected from 820 Tanzanian farm households, this study utilized the adaptive lasso to analyse the determinants of UPS. To measure the impact of their adoption on well-being, this study applied the propensity score matching approach (PSM). Results from the adaptive lasso suggested that access to credit, experience of environmental shocks and social capital were the main drivers of UPS adoption. In contrast, the engagement in off-farm wage employment impeded adoption. The results from the PSM suggested that UPS adoption has a positive and significant impact on well-being among sampled households, especially with respect to their total value of durable goods and commercialization. The paper suggests that the promotion of social capital and access to financial capital is pivotal in enhancing the adoption of innovative UPS in the farming sector. Full article

The aim of this research was to determine the incidence and possible causal pathogen(s) of premature apple fruit drop (PAFD), and also to assess some fungicides for controlling the disease organisms, in order to promote a sustainable system in orchards. The prevalence and natural incidence of apple fruit drop in cv. Anna was assessed during the 2017–2018 growing seasons in Nubaria and Cairo–Alexandria regions, Egypt. Phytopathogenic fungi were isolated from dropped fruit, and four fungicides, pyraclostrobin + boscalid, difenoconazole, carbendazim, and thiophanate methyl, were tested against the diseases in vitro and under naturally occurring infections in the field. Several phytopathogenic fungi, including Alternaria alternata, Cladosporium cladosporioides, Fusarium semitectum, and Penicillium spp., were associated with apple fruit drop. A. alternata was the most frequently isolated fungus occurring during the investigation. Pathogenicity tests confirmed that the maximum percentage of apple fruit drop was noted when petioles and fruits were inoculated with mixed fungal pathogens using branch sections with fruit. In vitro tests showed that the fungicides had a variable effect against the fungal isolates depending on the concentration used. All fungicides completely inhibited the growth of A. alternata, C. cladosporioides, and F. semitectum at 400 mg·L⁻¹. Under naturally occurring infections, thiophanate methyl applied at fruit set had the greatest effect (81.68%) against PAFD, followed by difenoconazole (73.76%), pyraclostrobin + boscalid (70.29%), and carbendazim (66.34%). The results indicated that PAFD may in part be a result of diseases caused by certain phytopathogenic fungi, which could be controlled using a number of fungicides applied at the beginning of fruit set. Full article

The purpose of this research is to test the efficacy of different types of SO₂-generating pads on the incidence of gray mold, and on the physicochemical properties of quality of ‘BRS Nubia’ seeded table grapes grown under protected cultivation. Four types of SO₂-generating pads, 5 or 8 g of sodium metabisulfite dual release pads, and 4 or 7 g of sodium metabisulfite slow release pads, were used. Grapes bunches were harvested from a vineyard covered with plastic mash and stored in a cold room at 1 ± 1 °C for 45 days followed by 6 days of shelf life at 22 ± 1 °C at a high relative humidity (>95%). The results showed that SO₂-generating pads with a dual release of 5 or 8 g completely inhibited the development of gray mold at all evaluation times. Also, a high reduction of the disease incidence was achieved by using a slow release of 4 g. The study confirmed that SO₂-generating pads did not alter the physicochemical properties of ‘BRS Nubia’ seeded table grapes including mass loss, berry firmness, color index, total anthocyanin concentration, total soluble solids (TSS), titratable acidity (TA), and the TSS/TA ratio. Slow release pads at 4 and 7 g reduced the percentage of shattered berries by 56 and 48% as compared to control only after 6 days of shelf life. Also, all types of SO₂-generating pads reduced the stem browning score at the end of cold storage. The 5 or 8 g dual release pads and 4 g slow release pads can be considered for effective controlling of gray mold for ‘BRS Nubia’ table grapes grown under protected cultivation while maintaining grape quality. Full article

The growth of agricultural mechanization has promoted an increase in raspberry production, and for this reason, the best postharvest storage and processing techniques capable of maintaining the health beneficial properties of these perishable berry fruits have been widely studied. Indeed, raspberries are a rich source of bioactive chemical compounds (e.g., ellagitannins, anthocyanins, and ascorbic acid), but these can be altered by postharvest storage and processing techniques before consumption. Although there are clear differences in storage times and techniques, the content of bioactive chemical compounds is relatively stable with some minor changes in ascorbic acid or anthocyanin content during cold (5 °C) or frozen storage. In the literature, processing techniques such as juicing or drying have negatively affected the content of bioactive chemical compounds. Among drying techniques, hot air (oven) drying is the process that alters the content of bioactive chemical compounds the most. For this reason, new drying technologies such as microwave and heat pumps have been developed. These novel techniques are more successful in retaining bioactive chemical compounds with respect to conventional hot air drying. This mini-review surveys recent literature concerning the effects of postharvest storage and processing techniques on raspberry bioactive chemical compound content. Full article

The literature containing which chemical elements are found in cycad leaves was reviewed to determine the range in values of concentrations reported for essential and beneficial elements. We found 46 of the 358 described cycad species had at least one element reported to date. The only genus that was missing from the data was Microcycas. Many of the species reports contained concentrations of one to several macronutrients and no other elements. The cycad leaves contained greater nitrogen and phosphorus concentrations than the reported means for plants throughout the world. Magnesium was identified as the macronutrient that has been least studied. Only 14 of the species were represented by data from in situ locations, with most of the data obtained from managed plants in botanic gardens. Leaf element concentrations were influenced by biotic factors such as plant size, leaf age, and leaflet position on the rachis. Leaf element concentrations were influenced by environmental factors such as incident light and soil nutrient concentrations within the root zone. These influential factors were missing from many of the reports, rendering the results ambiguous and comparisons among studies difficult. Future research should include the addition of more taxa, more in situ locations, the influence of season, and the influence of herbivory to more fully understand leaf nutrition for cycads. Full article

Fruit and seed shape are important characteristics in taxonomy providing information on ecological, nutritional, and developmental aspects, but their application requires quantification. We propose a method for seed shape quantification based on the comparison of the bi-dimensional images of the seeds with geometric figures. J index is the percent of similarity of a seed image with a figure taken as a model. Models in shape quantification include geometrical figures (circle, ellipse, oval…) and their derivatives, as well as other figures obtained as geometric representations of algebraic equations. The analysis is based on three sources: Published work, images available on the Internet, and seeds collected or stored in our collections. Some of the models here described are applied for the first time in seed morphology, like the superellipses, a group of bidimensional figures that represent well seed shape in species of the Calamoideae and Phoenix canariensis Hort. ex Chabaud. Oval models are proposed for Chamaedorea pauciflora Mart. and cardioid-based models for Trachycarpus fortunei (Hook.) H. Wendl. Diversity of seed shape in the Arecaceae makes this family a good model system to study the application of geometric models in morphology. Full article

Increasing longevity, along with an aging population in Europe, has caused serious concerns about diet-related chronic diseases such as obesity, diabetes, cardiovascular diseases, and certain cancers. As recently noted during the coronavirus pandemic, regular exercise and a robust immune system complemented by adequate consumption of fruit and vegetables are recommended due to their known health benefits. Although the volume of fresh vegetable consumption in the EU is barely growing, demand for diversified, nutritious, and exotic vegetables has been increasing. Therefore, the European market for fresh Asian vegetables is expected to expand across the EU member states, and the introduction of new vegetables has enormous potential. We conducted this review to address the high number and wide range of Asian vegetable species with a commercial potential for introduction into the current European vegetable market. Many of them have not received any attention yet. Four Asian vegetables: (1) Korean ginseng sprout, (2) Korean cabbage, (3) Coastal hog fennel and (4) Japanese (Chinese or Korean) angelica tree, are further discussed. All of these vegetables possess several health benefits, are increasingly in demand, are easy to cultivate, and align with current trends of the European vegetable market, e.g., vegetables having a unique taste, higher value, are decorative and small. Introducing Asian vegetables will enhance the diversity of nutritious horticultural products in Europe, associated with all their respective consumption benefits. Future research on the Asian vegetable market within Europe is needed. In addition, experimental studies of Asian vegetables under practical conditions for their production in different European environments are required. Economic, social, and ecological aspects also ought to be considered. Full article

The sustainable production of food faces formidable challenges. Foremost is the availability of arable soils, which have been ravaged by the overuse of fertilizers and detrimental soil management techniques. The maintenance of soil quality and reclamation of marginal soils are urgent priorities. The use of biochar, a carbon-rich, porous material thought to improve various soil properties, is gaining interest. Biochar (BC) is produced through the thermochemical decomposition of organic matter in a process known as pyrolysis. Importantly, the source of organic material, or ‘feedstock’, used in this process and different parameters of pyrolysis determine the chemical and physical properties of biochar. The incorporation of BC impacts soil–water relations and soil health, and it has been shown to have an overall positive impact on crop yield; however, pre-existing physical, chemical, and biological soil properties influence the outcome. The effects of long-term field application of BC and how it influences the soil microcosm also need to be understood. This literature review, including a focused meta-analysis, summarizes the key outcomes of BC studies and identifies critical research areas for future investigations. This knowledge will facilitate the predictable enhancement of crop productivity and meaningful carbon sequestration. Full article