Editorial Board for section 'Food Packaging and Preservation'

Please see the section webpage for more information on this section.

Please note that the order in which the Editors appear on this page is alphabetical, and follows the structure of the editorial board presented on the MDPI website under information for editors: editorial board responsibilities.

Members


Website
Section Board Member
School of Food Science and Biotechnology, Kyungpook National University, Daegu, Republic of Korea
Interests: food irradiation; detection methods of irradiated food; non-thermal food preservation; microwave extraction of target components

Website
Section Board Member
INRS- Armand-Frappier, Health & Biotechnology Centre, INRS, Laval City, QC, Canada
Interests: irradiation; food safety; nutrition; polyphenols; probiotics; biobased packaging; active edible coating and packaging

grade Website
Section Board Member
College of Biosystems Engineering and Food Science, Key Laboratory of Agro-Products Postharvest Handling of Ministry of Agriculture and Rural Affairs, Zhejiang Key Laboratory for Agro-Food Processing, National-Local Joint Engineering Laboratory of Intelligent Food Technology and Equipment, Zhejiang University, Hangzhou 310058, China
Interests: food quality and safety control; food nutrition evaluation; environment-friendly food preservation; postharvest physiology; logistics technology
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Department of Horticultural Engineering, Leibniz Institute for Agricultural Engineering and Bioeconomy, Potsdam, Germany
Interests: modified atmosphere packaging; humidity regulation and moisture condensation; postharvest technology; controlled atmosphere storage; respiration and transpiration; mathematical modelling; packaging design for fresh produce; ethylene removal technologies; active packaging

Website
Section Board Member
Graduate School of Agricultural and Life Science, The University of Tokyo, 1-1-1, Yayoi, Bunkyo-Ku, Tokyo 113-8657, Japan
Interests: computational chemistry; food science; food chemistry; cheminformatics and computational chemistry; analytical chemistry; packaging; metabolomics; machine learning
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Food Safety and Refrigeration Engineering Group, Agricultural Engineering Faculty, Universidad Politécnica de Cartagena, Paseo Alfonso XIII, 48, 30203 Cartagena, Spain
Interests: food bioactive compounds; nanoencapsulation; active packaging; food quality; essential oils; antimicrobial treatments (thermal and non-thermal); shelf life
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Department of Biotechnology and Food Engineering, Technion-Israel Institute of Technology, Haifa 32000, Israel
Interests: active packages; modified atmosphere packaging; food, drugs and cosmetics packaging

Website
Section Board Member
Department of Food Hygiene and Quality Control, Faculty of Veterinary Medicine, Urmia University, P.O. Box 1177, Urmia, Iran
Interests: food packaging; food biopreservation; antimicrobial food packaging; intelligent food packaging; nanomaterials; postbiotics; biobased packaging; carbon dots

Website
Section Board Member
Department of Physics and Chemistry, School of Engineering, São Paulo State University (UNESP), Ilha Solteira 15385-000, SP, Brazil
Interests: edible films; natural polymers; bioactive compounds; biodegradables packaging; food packaging; nanostructure; bacterial cellulose; nanocrystal; nanofibers
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
College of Food Science, Fujian Agriculture and Forestry University, Fuzhou 350002, China
Interests: polysaccharides; food colloids and interfaces; food oral processing
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Institute of Sciences of Food Production, National Research Council of Italy, Foggia, Italy
Interests: fresh fruit and vegetables; minimally processed product; postharvest physiology; storage condition; chemical and physical treatment; modified and controlled atmosphere; active packaging; non-destructive quality evaluation; logistic solutions; nutritional and sensorial evaluation of fruit and vegetables; volatile compounds as quality markers
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Food Science and Technology, Ohio State University, 2015 Fyffe Rd, Columbus, OH 43210, USA
Interests: polymers; polymeric materials; food science and technology; food processing food quality; food processing and engineering; food safety materials; DSC; polymer science

Website
Section Board Member
Graduate Program of Food Science, and Technology (PPGCTAL), Universidade Federal da Fronteira Sul (UFFS), Campus Laranjeiras do Sul, Laranjeiras do Sul 85301-970, PR, Brazil
Interests: food technology; resistant starch; food packaging
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Department of Material Product Technology, Faculty of Agro-Industry Prince of Songkla University Hat Yai, Songkhla 90110, Thailand
Interests: food packaging materials; biodegradable/edible films (emphasis on protein-based films); polymer physical chemistry; bio-related polymer materials

Website
Section Board Member
Food Technology, Facultad de Veterinaria, Instituto Agroalimentario de Aragón‐IA2, Universidad de Zaragoza‐CITA, Zaragoza, Spain
Interests: food preservation; microbial inactivation; extraction; thermal processing; non-thermal processing; pulsed electric fields; ultrasound; high hydrostatic pressure

Website
Section Board Member
Food Science and Technology, Unit of Innovative Food Packaging and Biomaterials, School of Agro-Industry, Mae Fah Luang University, 333 Moo 1, Thasud, Muang, Chiang Rai 57100, Thailand
Interests: biodegradable food packaging; antioxidants; functional property; noodles; flour; rice bran; protein and enzyme extraction; agricultural by-product utilization
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Department of Agricultural and Food Sciences, University of Bologna, Bologna, Italy
Interests: antioxidant activity; food chemistry; food processing; food processing and engineering; food science; food preservation; food engineering; food packaging

Website
Section Board Member
National Institute of Agrarian and Veterinary Research, Rua dos Lágidos, Lugar da Madalena, 4485-655 Vila do Conde, Portugal
Interests: food and food packaging analysis; food bioactives; food contaminants; mycotoxins; food packaging migration; development and validation of analytical methods for the determination of food components and food contaminants; mass spectrometry applied to food analysis; development of active packaging with antioxidant properties; edible packaging
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Sustainable Packaging Institute SPI, Faculty of Life Sciences, Albstadt-Sigmaringen University, 72488 Sigmaringen, Germany
Interests: food packaging technology; food processing; food preservation; process technology and process design in life sciences; sustainable packaging; biopolymers in paper and film applications
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
Instituto Universitario de Ingeniería de Alimentos para el Desarrollo, Universitat Politècnica de València, Camino de Vera, s/n, 46022 Valencia, Spain
Interests: natural antimicrobials; natural antioxidants; food coatings; edible films; packaging materials; chitosan; starch; biodegradable polyesters
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
School of Chemical Technology, Hefei University of Technology, Hefei 230009, China
Interests: active and intelligent packaging; foods preservation; encapsulation and controlled release of active compounds; shelf life extension; food safety
Special Issues, Collections and Topics in MDPI journals

grade Website
Section Board Member
Nutrition and Food Science Department, University of Maryland, College Park, MD 20742, USA
Interests: biopolymer biophysics; food nanotechnology; micro- and nano-encapsulation for controlled release; functional foods; nutrient delivery; biodegradable packaging materials; microgreen; antimicrobial agents and antioxidants; biosensor; biopolymer coatings
Special Issues, Collections and Topics in MDPI journals

Website
Section Board Member
College of Food Science and Engineering, South China University of Technology, Guangzhou 510640, China
Interests: natural polymers; environmentally friendly materials; packaging
Special Issues, Collections and Topics in MDPI journals

grade Website
Section Board Member
State Key Laboratory of Food Science and Technology, Jiangnan University, Wuxi, China
Interests: fresh food; processing, storage; preservation; fresh food supply chain, packaging; transportation; functionality; safety; freshness
Special Issues, Collections and Topics in MDPI journals
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