Gastrointestinal Physiology and Livestock Nutrition: Impact on Health and Productivity

A special issue of Animals (ISSN 2076-2615). This special issue belongs to the section "Animal Nutrition".

Deadline for manuscript submissions: closed (31 December 2021) | Viewed by 853

Special Issue Editors


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Guest Editor
Institute for Physiology and Cell Biology, University of Veterinary Medicine Hannover, Foundation, 30173 Hannover, Germany
Interests: gastrointestinal physiology in ruminants and monogastric animals; rumen and hindgut microbial metabolism

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Guest Editor
Institute of Animal Nutrition, Friedrich-Loeffler-Institut, Bundesallee 37, 38116 Braunschweig, Germany
Interests: dairy cow nutrition and metabolism; mycotoxins
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Special Issue Information

The application of basic biomedical techniques has substantially contributed to the identification of physiological functions of the gastrointestinal tract in ruminants, pigs, and poultry. These techniques include approaches to characterize both basic functional properties as well as the molecular structures of a huge variety of epithelial parameters. In addition, the availability of state-of-the-art sequencing techniques, including bioinformatics, has provided deep insight into the physiological microbial community of the gastrointestinal tract. From both host properties and the microbial community, profound new regulatory principles of many gastrointestinal parameters have been identified, upgrading many classical concepts of gastrointestinal regulation, with special emphasis on livestock nutrition. This also represents a link between basic gastrointestinal physiology and pathophysiology, as well as a link with qualitative and quantitative aspects of nutrition. The knowledge about these previously only poorly assessable associations helps to identify the criteria relevant to the health and productivity of livestock. This Special Issue aims to present data on these interrelations in the relevant livestock species.

Prof. Dr. Gerhard Breves
Prof. Dr. Sven Dänicke
Guest Editors

Manuscript Submission Information

Manuscripts should be submitted online at www.mdpi.com by registering and logging in to this website. Once you are registered, click here to go to the submission form. Manuscripts can be submitted until the deadline. All submissions that pass pre-check are peer-reviewed. Accepted papers will be published continuously in the journal (as soon as accepted) and will be listed together on the special issue website. Research articles, review articles as well as short communications are invited. For planned papers, a title and short abstract (about 100 words) can be sent to the Editorial Office for announcement on this website.

Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Animals is an international peer-reviewed open access semimonthly journal published by MDPI.

Please visit the Instructions for Authors page before submitting a manuscript. The Article Processing Charge (APC) for publication in this open access journal is 2400 CHF (Swiss Francs). Submitted papers should be well formatted and use good English. Authors may use MDPI's English editing service prior to publication or during author revisions.

Keywords

  • gastrointestinal enterocytes
  • epithelial functions
  • nutrition
  • microbial community

Published Papers

There is no accepted submissions to this special issue at this moment.
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