Special Issue "Agricultural Crops Subjected to Drought and Salinity Stress"

A special issue of Agriculture (ISSN 2077-0472). This special issue belongs to the section "Crop Production".

Deadline for manuscript submissions: 20 October 2023 | Viewed by 5326

Special Issue Editors

Department of Agronomic and Forest Science, Federal Rural University of the Semi-Arid—UFERSA, Mossoró 59625-900, Brazil
Interests: salt stress; drought stress; irrigation; water management; wastewater; Alkaline soils; horticulture; plant physiology; plant ecophysiology; plant nutrition
Special Issues, Collections and Topics in MDPI journals
Departamento de Biologia, Universidade Estadual da Paraíba, Bairro Universitário, Campina Grande 58429-500, PB, Brazil
Interests: salt stress; drought stress; irrigation; water management; horticulture; plant physiology; plant ecophysiology; Vigna unguiculata; phenotyping
Special Issues, Collections and Topics in MDPI journals
Ciências Ambientais e Tecnológicas, Universidade Federal Rural Do Semi-Árido, Mossoró, Belize
Interests: salt stress; drought stress; irrigation; water management; wastewater; Alkaline soils; horticulture; plant nutrition; Cocos nucifera

Special Issue Information

Dear Colleagues,

Agriculture is historically vital to the prosperity of civilizations and has withstood the pressure of the environment and population growth due to genetic improvement and plant management. Most agricultural crops are subject to environmental stresses such as drought and salinity. In many cases, these stresses act together, limiting crop productivity. In this view, innovative management strategies can improve the productivity of agricultural crops subjected to unfavorable environmental conditions, such as drought and salinity.

This Special Issue focuses on developing and evaluating management strategies for crops subjected to drought and salt stress. For this reason, it welcomes studies of an interdisciplinary nature from research fields related to agriculture, including horticulture, genetics, plant ecophysiology, irrigation, soils, and plant nutrition. Research articles will cover various agricultural crops and solutions for growing them under drought and salt stress conditions. Original research articles and reviews will be accepted.

Prof. Dr. Francisco Vanies Da Silva Sá
Prof. Dr. Alberto Soares De Melo
Prof. Dr. Miguel Ferreira Neto
Guest Editors

Manuscript Submission Information

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Submitted manuscripts should not have been published previously, nor be under consideration for publication elsewhere (except conference proceedings papers). All manuscripts are thoroughly refereed through a single-blind peer-review process. A guide for authors and other relevant information for submission of manuscripts is available on the Instructions for Authors page. Agriculture is an international peer-reviewed open access monthly journal published by MDPI.

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Keywords

  • horticulture
  • field crops
  • cereal crops
  • industrial crops
  • plant physiology
  • plant ecophysiology
  • plant nutrition
  • irrigation management
  • plant breeding
  • crosstalk stress

Published Papers (5 papers)

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Research

Article
Effect of Electrical Conductivity Levels and Hydrogen Peroxide Priming on Nutrient Solution Uptake by Chives in a Hydroponic System
Agriculture 2023, 13(7), 1346; https://doi.org/10.3390/agriculture13071346 - 03 Jul 2023
Viewed by 895
Abstract
The use of water of high electrical conductivity has become common in hydroponic systems, especially in regions with water scarcity. However, the use of inferior-quality water can affect crop yields. In this scenario, some studies have tested the use of chemical conditioning agents [...] Read more.
The use of water of high electrical conductivity has become common in hydroponic systems, especially in regions with water scarcity. However, the use of inferior-quality water can affect crop yields. In this scenario, some studies have tested the use of chemical conditioning agents such as hydrogen peroxide to minimize the negative effects of stress on plants. From this perspective, this study aimed to evaluate the action of priming with hydrogen peroxide as a salt stress attenuator on the nutrient solution uptake and productivity of chives in a hydroponic system. The study was conducted in a protected environment with a randomized block design with a split-plot arrangement. The treatments consisted of a main plot consisting of the electrical conductivity of the nutrient solution (1.0, 2.0, 3.0, 4.0, and 5.0 dSm−1) and a subplot with five hydrogen peroxide concentrations (0.0, 0.15, 0.30, 0.45, and 0.60 mM). The increase in the electrical conductivity of the nutrient solution reduced bulb length, the solution volume applied, water uptake, total fresh mass, and the solution use efficiency by plants. Throughout the cultivation cycle in the hydroponic system, the consumption of nutrient solution was 459 mm lost by evapotranspiration. Acclimation with 0.60 mM hydrogen peroxide associated with 1 dSm−1 of electrical conductivity of the nutrient solution favors bulb diameter in chives. The increase in electrical conductivity compromises the productive yield of chives. Full article
(This article belongs to the Special Issue Agricultural Crops Subjected to Drought and Salinity Stress)
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Article
Beneficial Microorganisms Affect Soil Microbiological Activity and Corn Yield under Deficit Irrigation
Agriculture 2023, 13(6), 1169; https://doi.org/10.3390/agriculture13061169 - 31 May 2023
Viewed by 760
Abstract
Water scarcity is one of the main factors that decrease the growth and productivity of corn, since it negatively affects gas exchange and the general metabolism of the crop. The use of beneficial microorganisms (BM) has been considered a potential attenuator of water [...] Read more.
Water scarcity is one of the main factors that decrease the growth and productivity of corn, since it negatively affects gas exchange and the general metabolism of the crop. The use of beneficial microorganisms (BM) has been considered a potential attenuator of water stress. This study aimed to evaluate the effect of BM and water deficit on growth, gas exchange, grain yield, and soil microbial activity. A field experiment was carried out, in which the treatments were composed of a 2 × 4 factorial scheme, corresponding to two irrigation levels (100% of ETc and 50% of ETc) and to four treatments (T) referring to the soil inoculation with BM (C: control; T1: Bacillus amyloliquefaciens + Azospirillum brasiliense; T2: B. subtilis; and T3: A. brasiliense). The evaluations were carried out in the flowering phase (plant growth, gas exchange, and foliar nitrogen content) and at the end of the plant cycle (grains yield, mineral nitrogen, and microbiological activity). The 50% reduction in irrigation depth severely restricted corn growth and gas exchange and decreased the grain yield by 38%. The water deficit increased the protein content in the grains and the concentration of mineral nitrogen in the soil when the plants were inoculated with BM. Under water stress, inoculation with BM increased corn productivity by 35% and increased soil microbial activity. The inoculation of plants with BM, either in combination (Bacillus amyloliquefaciens + A. brasiliense) or alone (B. subtilis), attenuated the adverse effects of water deficit in maize. Full article
(This article belongs to the Special Issue Agricultural Crops Subjected to Drought and Salinity Stress)
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Article
Discontinuous Hydration Cycles with Elicitors Improve Germination, Growth, Osmoprotectant, and Salt Stress Tolerance in Zea mays L.
Agriculture 2023, 13(5), 964; https://doi.org/10.3390/agriculture13050964 - 27 Apr 2023
Viewed by 886
Abstract
Saline stress impairs germination and initial plant growth. However, discontinuous hydration cycles induce osmotic tolerance in seeds and can improve the response of maize seeds to saline stress. The objective of this study was to evaluate the action of discontinuous hydration cycles with [...] Read more.
Saline stress impairs germination and initial plant growth. However, discontinuous hydration cycles induce osmotic tolerance in seeds and can improve the response of maize seeds to saline stress. The objective of this study was to evaluate the action of discontinuous hydration cycles with different salt stress tolerance elicitors on germination, growth, and osmotic adjustment of maize cultivars. Maize seeds of BR 206 and BRS 5037 Cruzeta cultivars were subjected to the following treatments: 0.0 mmol of NaCl (control), 250 mmol of NaCl (salt stress), salt stress + three discontinuous hydration cycles (DHCs) of seeds in water, salt stress + DHCs with gibberellic acid, salt stress + DHCs with hydrogen peroxide, salt stress + DHCs with salicylic acid, and salt stress + DHCs with ascorbic acid. Salt stress reduced the germination, growth, and biomass accumulation in maize seedlings—the BR 206 cultivar outperformed BRS 5037 Cruzeta. Discontinuous hydration cycles with water failed to improve the salt stress tolerance of maize seeds. However, discontinuous hydration cycles with gibberellic acid, hydrogen peroxide, and salicylic acid promoted salt stress tolerance in maize due to increased synthesis of osmoprotectants. Our results revealed salicylic acid is appropriate for discontinuous hydration cycles in maize seeds. Full article
(This article belongs to the Special Issue Agricultural Crops Subjected to Drought and Salinity Stress)
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Article
Growth, Solute Accumulation, and Ion Distribution in Sweet Sorghum under Salt and Drought Stresses in a Brazilian Potiguar Semiarid Area
Agriculture 2023, 13(4), 803; https://doi.org/10.3390/agriculture13040803 - 31 Mar 2023
Cited by 1 | Viewed by 1027
Abstract
Agriculture in semiarid regions commonly face problems because of salt and availability of irrigation water. Considering this, studies on cultures resistant to salt and water stresses involving sweet sorghum are required. Therefore, the aim was to evaluate the growth and other mechanisms of [...] Read more.
Agriculture in semiarid regions commonly face problems because of salt and availability of irrigation water. Considering this, studies on cultures resistant to salt and water stresses involving sweet sorghum are required. Therefore, the aim was to evaluate the growth and other mechanisms of tolerance to salinity and water deficit in BRS 506 sweet sorghum. The experimental design was conducted in Upanema-RN, Brazil, in randomized blocks, where the isolated and interactive effect of 3 salinity levels, expressed as the electrical conductivity of irrigation water (1.5, 3.8, and 6.0 dS m−1), and 3 irrigation depths (55, 83, and 110% of crop evapotranspiration) were evaluated. During the cycle, sorghum adapted to the salinity and deficit irrigation depth, since stem height reduced only −5.5% with increasing salinity and −11.95% with decreasing irrigation depth, and aerial dry mass was affected by interaction only at the end of the cycle. Proline, total amino acids, and total soluble sugars were not differenced by stresses. Additionally, around 68.71% of total Na+ was at roots at the end of the cycle. In summary, sorghum BRS 506 was more tolerant to salt than water stress and used Na+ compartmentalization in root cells as the main tolerance mechanism. Full article
(This article belongs to the Special Issue Agricultural Crops Subjected to Drought and Salinity Stress)
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Article
Irrigation Depth and Potassium Doses Affect Fruit Yield and Quality of Figs (Ficus carica L.)
Agriculture 2023, 13(3), 640; https://doi.org/10.3390/agriculture13030640 - 08 Mar 2023
Cited by 1 | Viewed by 1030
Abstract
The need to diversify agricultural production has fostered the cultivation of several crops under environmental conditions atypical to their origin, justifying the extreme importance of studies on the agricultural management of crops in semiarid regions. In this context, this study aimed to evaluate [...] Read more.
The need to diversify agricultural production has fostered the cultivation of several crops under environmental conditions atypical to their origin, justifying the extreme importance of studies on the agricultural management of crops in semiarid regions. In this context, this study aimed to evaluate the effects of irrigation depth and potassium doses on fig quality under semiarid conditions. The experiment was conducted in a 4 × 4 split-split-plot design, in randomized block design, with three replicates. The plots corresponded to four irrigation levels (50%, 75%, 100%, and 125% ETc), the subplots consisted of four potassium doses (0, 60, 120, and 240 g K2O plant−1), and the sub-subplot corresponded to the crop years (2018/19 and 2019/20). Results showed that water deficit reduced fig productivity, and the irrigation levels equal to or greater than 100% ETc performed cumulatively throughout the growing cycles. Therefore, irrigation depths from 85.19% to 95.16% ETc are recommended for greater water-use efficiency and fruit quality. Furthermore, potassium fertilization mitigated water stress in fig plants, allowing for reduced irrigation levels, especially in the second year, without compromising fruit traits. Full article
(This article belongs to the Special Issue Agricultural Crops Subjected to Drought and Salinity Stress)
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Planned Papers

The below list represents only planned manuscripts. Some of these manuscripts have not been received by the Editorial Office yet. Papers submitted to MDPI journals are subject to peer-review.

Title: Elicitor-driven enhancement of salt stress tolerance in arugula
Authors: Miguel Ferreira Neto
Affiliation: Universidade Federal do Semiárido, Brazil
Abstract: The possibility of using low-quality water with high concentrations of salts for irrigation is directly related to the crop's tolerance to salinity. We aimed to investigate the effects of exogenous application of organic acids on the growth, physiological responses, and yield of arugula cultivars irrigated with saline water. The experiment was conducted in a 3 x 5 randomized block design in a greenhouse. We used as the first factor three arugula cultivars: Cultivada, Gigante and Rokita. The second factor was composed of the arugula cultivars submitted to five combinations of treatments: control (0.54 dS m-1); salt stress (4.0 dS m-1); salt stress + ascorbic acid (50 µM L-1); salt stress + gib-berellic acid (50 µM L-1); and salt stress + salicylic acid (50 µM L-1). The saline water used in the treatments was desalter reject with electrical conductivity of 9.0 dS m-1 diluted with supply water up to 4 dS m-1. The exogenous application of salt stress tolerance elicitors (ascorbic acid, gibberellic acid, and salicylic acid) was performed via foliar spray on arugula cultivars. We found that the Cultivada cultivar is sensitive to irrigation with saline water of 4.0 dS m-1 and soil salinity of 6.0 dS m-1, with decreased photosynthetic activity and biomass production when irrigated with saline wa-ter of 4.0 dS m-1, however, the exogenous application of gibberellic acid (50 µM L-1) mitigated the negative effects of salt stress in this cultivar, from the increase in biomass accumulation, leaf expan-sion, stomatal conductance, photosynthesis, and water use efficiency. Gigante and Rokita cultivars are tolerant to irrigation with saline water of 4.0 dS m-1 and soil salinity of 6.0 dS m-1. These findings have significant practical implications for farmers who use saline water for irrigation in arugula production.

Title: ARBUSCULAR MYCORRHIZAL FUNGUS Gigaspora albida (Gigasporaceae) NA PHYSIOLOGY, GROWTH AND NUTRITIONAL BALANCE OF CORN CREOLE (Poaceae) UNDER DIFFERENT SALT LEVELS
Authors: Nildo da Silva Dias
Affiliation: Universidade Federal Rural do Semi-Árido
Abstract: Abstract: The reverse osmosis saline waste is a water alternative in rural areas. However, its high salinity promotes negative impacts on plants and soil. Arbuscular mycorrhizal fungi (AMFs) can attenuate salt stress in plants, reducing salts' adverse effects and promoting growth improvements. The present study evaluated the attenuating effect of AMF Gigaspora albida on physiology, growth, and Na+, P, and K+ balance in native maize under saline waste dilutions. The study was carried out in a greenhouse, in a completely randomized design, in a 3 x 4 factorial scheme, with six replications. The treatments were the combination of three mycorrhizal conditions: (M1- control plants without fungal inoculum, M2- plants with fungal inoculum of G. albida, and M3- plants with fungal inoculum of G. albida, plus soil microbiota), and four electrical conductivity levels of saline waste (ECa): 0.5, 1.8, 3.1, and 4.4 dS m-1. Irrigation with saline wastewater affects the physiology of native maize. When cultivated between 1.8 and 3.1 dS m-1, maize in the M3 condition had better growth, more significant Na+ and Na+/K+ ratio reduction in the aerial part, and better accumulated more K in the tissues.

Title: Morphophysiology of soursop seedlings irrigated with fish farming effluent under NPK doses
Authors: Francisco Vanies Da Silva Sá
Affiliation: Universidade Federal Rural do Semi-Árido (UFERSA)
Abstract: Soursop is a tropical fruit grown in the Brazilian semiarid region, where there are frequent problems of quantitative and qualitative scarcity of water for irrigation. The utilization of alternative water sources, such as fish farming effluent, can increase water availability; however, it poses risks due to its high salinity levels. Therefore, new management strategies need to be investigated. Thus, the objective of this study was to evaluate the morphophysiology of soursop seedlings subjected to irrigation with saline fish farming effluent at different NPK doses. The experiment was carried out in a greenhouse, employing a randomized complete block design, in a 2 x 5 factorial scheme. The factors consisted of two irrigation water source (local supply water with an electrical conductivity of 0.5 dS m-1 and fish farming effluent with an electrical conductivity of 3.5 dS m-1) and five doses of NPK (25%, 50%, 75%, 100%, and 125% of the fertilizer recommendation 100:300:150 mg dm-3 of the N:P2O5:K20), with four repetitions. The seedlings were grown in containers with 2 dm3 filled with sandy soil for 90 days after sowing. The seedlings were evaluated for growth, biomass accumulation, photosynthesis, NPK and sodium. The superior growth and photosynthetic performance of soursop plants irrigated with fish farming effluent are associated with their ability to maintain ionic homeostasis between sodium and potassium. Soursop seedlings respond differently to NPK fertilization when they are irrigated with low-salinity water and fish farming effluent. The recommendation for NPK fertilization for soursop seedlings irrigated with low-salinity water is 95:285:143 mg dm-3 of the N:P2O5:K20, and for soursop seedlings irrigated with fish farming effluent is 69:207:104 mg dm-3 of the N:P2O5:K20.

Title: Modulation of drought-induced stress impact in cowpea genotypes by exogenous salicylic acid application
Authors: Alberto Soares De Melo
Affiliation: Departamento de Biologia, Centro de Ciências Biológicas e da Saúde, Programa de Pós-Graduação em Ciências Agrárias, Universidade Estadual da Paraíba, Bairro Universitário, 58429-500, Campina Grande, PB, Brazil
Abstract: Plant endogenous mechanisms are not always sufficient to mitigate drought stress, so the exogenous application of elicitors such as salicylic acid is necessary. In this study, we assessed the mitigating action of salicylic acid in cowpea genotypes under drought conditions. An experiment was conducted in a completely randomized block design, with treatments arranged in a 2×6 factorial scheme, corresponding to two cowpea genotypes (Pingo de Ouro-1-2 and BRS Paraguaçu) and six treatments of drought stress and salicylic acid (T1 = Control, T2 = drought stress (stress), T3 = stress + 0.1 mM of salicylic acid (SA), T4 = stress + 0.5 mM of SA, T5 = stress + 1.0 mM of SA, and T6 = stress + 2.0 mM of SA). Plants were evaluated for leaf area, stomatal conductance, photosynthesis, proline content, the activity of antioxidant enzymes, and dry grain production. Drought stress reduces leaf area, stomatal conductance, photosynthesis, and consequently, the production of both cowpea genotypes. BRS Paraguaçu growth and production outcompete Pingo de Ouro-1-2, regardless of stress condition. Exogenous application of 0.5 mM of salicylic acid in cowpea leaves improves the activity of antioxidant enzymes and the production of both genotypes. The application of 0.5 mM of salicylic acid mitigates drought stress in cowpea, and the BRS Paraguaçu genotype is more tolerant to drought stress.

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