Agricultural Product Quality and Safety
A section of Agriculture (ISSN 2077-0472).
Section Information
The section “Agricultural Product Quality and Safety” welcomes original research and review articles that provide novel insights into all topics related to the composition, quality, safety, and security of agricultural produce and derived products (fresh-cut products, oil, wine, juices, etc.). The scope of submission includes all aspects of quality (chemistry, sensory, pathology, nutritional, and health-promoting properties), postharvest operations (quality evaluation, preservation, storage, packaging, commercial handling, trade, and distribution), and processing.
Keywords
horticultural produce, including flowers and herbs; crop quality; food and feed chemistry; food and feed quality; food safety and security; food processing and engineering; functional foods
Editorial Board
Topical Advisory Panel
Special Issues
Following special issues within this section are currently open for submissions:
- The Multidimensional Role of Dietary Polyphenols in the Quality of Plant-Based Foods (Deadline: 31 May 2023)
- Research Progress of the Functional Properties of Fruit and Vegetables and Their Preserves (Deadline: 15 June 2023)
- New Traits of Agriculture/Food Quality Interface—2nd Edition (Deadline: 20 June 2023)
- The Connection between Welfare and the Quality of Animal Products (Deadline: 20 July 2023)
- Agricultural Meat Products: Processing, Product Quality and Food Safety (Deadline: 20 July 2023)
- Postharvest Handling to Improve the Quality and Shelf-Life of Fruit and Vegetables (Deadline: 10 August 2023)
- Climate-Resilient Production of Peanut: Management Practices and Technologies (Deadline: 15 August 2023)
- Recent Innovations in Post-harvest Preservation and Protection of Agricultural Products—Series II (Deadline: 20 August 2023)
- Plant Metabolites under Abiotic Stresses: Latest Advances and Future Prospects (Deadline: 25 August 2023)
- Integrated Pest Management in Stored-Product Protection (Deadline: 5 September 2023)
- Application Progress of Chromatographic Analytical Methods in Agriculture (Deadline: 20 September 2023)
- Effect of Preharvest and Postharvest Technologies on Fruit Ripening and Senescence (Deadline: 20 September 2023)
- Control and Risk Assessment of Microorganisms in Agricultural Products (Deadline: 20 September 2023)
- Sensing and Imaging for Quality and Safety of Agricultural Products (Deadline: 20 October 2023)
- Strategies for Sustainable Extraction and Analysis of Bioactive Compounds with High Health Impacts and Nutritive Substances from Agricultural Fresh and Derived Products and Their Processing Waste (Deadline: 25 October 2023)
- Nondestructive Testing and Intelligent Processing for Agricultural Products (Deadline: 15 November 2023)
- Advances in Agricultural Preharvest Products Management (Deadline: 5 December 2023)
- Selected Papers from International Conference on Olive Cultivation Future and Industry (ICOCFI) 2023 (Deadline: 31 December 2023)
