Reprint

Plant Breeding Supporting the Sustainable Field Crop Production

Edited by
March 2023
204 pages
  • ISBN978-3-0365-7017-4 (Hardback)
  • ISBN978-3-0365-7016-7 (PDF)

This book is a reprint of the Special Issue Plant Breeding Supporting the Sustainable Field Crop Production that was published in

Business & Economics
Environmental & Earth Sciences
Social Sciences, Arts & Humanities
Summary

This Special Issue aims to highlight how plant breeding could contribute to strengthening sustainability in field crop production by integrating the application of modern technologies and tools. This Reprint contains eleven articles focusing on the most recent topic of plant breeding.

Format
  • Hardback
License
© 2022 by the authors; CC BY-NC-ND license
Keywords
target-site resistance; ahas; als; Triazolopyrimidine herbicide; Lolium rigidum; winter cereals; CO2 enrichment; drought stress; WUE; climate change; Helianthus; sunflower; morphological; sustainable; glyphosate; pesticide; residue; pollution; weed control; organic plant production; barley; Pyrenophora teres f. teres; net blotch disease; biotic stress; superoxide dismutase; antioxidant enzyme; cereals; climate change; water shortage; carbon dioxide; root development; Triticum aestivum L.; wheat; seed germination; seedling development; germination time; low-temperature stress; leaf discolouration; seedling stage; SSR markers; near-isogenic line; rice (Oryza sativa L.); pepper; general defence response; tissue retention; hypersensitivity response; resistance breeding; Agrobacterium-mediated transformation; functional genomics; Solanum lycopersicum L.; Micro-Tom; DsRed fluorescence; Agrobacterium rhizogenes; soil salinity stress; adaptation; environmental share; interaction; plant breeding; wheat; sustainability; pepper breeding; bacterial spot resistance; Xanthomonas hortorum pv. gardneri; n/a